Reviews can only be made by diners who have eaten at this restaurant
- 4.4Food
- 4.3Service
- 4.3Ambience
- 4.4Value
Noise • Moderate
$51.99 per person
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Black Angus Steakhouse - Northridge reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
mark Gold
Los Angeles9 reviews
Dined on April 30, 2026
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Russell Gold
Los Angeles6 reviews
Dined on April 29, 2026
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Virginia W.
Los Angeles31 reviews
Dined on April 29, 2026
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Nancy
Los Angeles46 reviews
Dined on April 24, 2026
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Brian
Los Angeles7 reviews
Dined on April 23, 2026
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Peter Gold
Los Angeles30 reviews
Dined on April 22, 2026
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Joy
Los Angeles1 review
Dined on April 22, 2026
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Jim Gold
Los Angeles33 reviews
Dined on April 20, 2026
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Anita
Las Vegas3 reviews
Dined on April 19, 2026
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Andrea Gold
Los Angeles115 reviews
Dined on April 15, 2026
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Yes, Black Angus Northridge is a solid choice for a casual, steakhouse date night. The dining room has a warm, old‑school steakhouse vibe that guests often call cozy and suitable for celebrations. Steaks, seafood trio specials and the Campfire Feast get frequent praise, and many guests mention attentive servers who make the night feel special. Expect a lively atmosphere on weekends or holidays; for a quieter table consider a weekday or an early dinner and make a reservation.
Portions are generally generous, many guests mention large entrée sizes and leftovers from the Campfire Feast or steak dinners. The Campfire Feast and combo plates are frequently recommended for sharing or for bringing home extras. A few guests have noted some sides or salads feel smaller than before, but overall the restaurant is known for good value and hearty portions.
Family‑friendly seating: yes, families and groups frequently dine here and guests often celebrate birthdays with children. Seating options mentioned include booths, standard dining tables and bar/high‑top seating. Accessible seating specifics (wheelchair ramps, ADA tables) aren’t listed in the available information, so call the restaurant ahead to confirm exact accessibility needs and request seating accommodations.
Yes, the staff are generally accommodating if you call ahead. Guests report the restaurant will handle seating requests, allergies and diet needs (including low‑sodium requests) and celebrate birthdays. Note that some special packages (like celebration packages) have occasionally been missed, so confirm details when you arrive and call ahead for large parties or specific accessibility or seating needs.
For a quieter experience, choose weekday lunch or early weekday dinners, guests often report those times are less busy. Weekend evenings, holidays (Valentine’s, Mother’s Day, Thanksgiving) and special events are typically busiest. If you want a lively night (happy hour, sports, events), weekends are great; otherwise book a midweek reservation for a more relaxed meal.
The restaurant accepts reservations (OpenTable and phone) but guests report you can still experience waits during peak times and holidays, sometimes even after your reservation. There’s no specific public mention of a formal waiting list; if you’re concerned about timing, call the restaurant before arrival and arrive a little early for busy evenings or holidays.
Casual dress is appropriate, the restaurant lists a casual dress code and guests commonly come in relaxed, comfortable attire. It’s a casual steakhouse where many people dress down for family dinners or dress up a bit for special occasions.
Yes, families with kids dine here regularly and guests often celebrate birthdays with children. The menu offers large, shareable plates like the Campfire Feast that work well for families. There’s no specific kids’ menu noted in reviews, so consider an early seating or call ahead if you need high chairs or special kid accommodations.
Dinner hours are listed as: Monday–Saturday 11:00 am–10:00 pm and Sunday 11:00 am–9:00 pm. Guests also report the location runs special events and holiday service, so hours can vary on major holidays, call ahead or check the website when planning a holiday visit.
The ambience is warm, old‑school steakhouse with a casual, Western‑tinged motif, cozy and comfortable for family dinners, date nights or group events. Guests frequently praise the relaxed, familiar vibe and friendly staff. Expect livelier, louder energy during sports, themed events or holiday nights; quieter and more intimate during weekday lunches or early dinners.
Weekdays (Monday–Thursday) are generally the best days for a quieter, more relaxed meal, especially lunchtime or early dinner. If you want event energy or specials, weekends and holiday nights deliver a livelier scene but expect longer waits and more noise.
Yes, guests report the Northridge location operates on major holidays (many positive Thanksgiving and Valentine’s Day experiences are described). Hours and service style may vary for holiday meals and special events, so call ahead or check the restaurant’s website for holiday hours and any special menus.
Yes, Black Angus is a multi‑location steakhouse brand. The restaurant’s description and guest reviews reference the broader Black Angus identity and rewards program, and many guests refer to this Northridge location specifically, which indicates it’s part of a chain. For details on other locations and rewards, check blackangus.com or call the restaurant.
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