Available at lunch & dinner
Snacks
Sourdough, Fougasse & Black Olive Tapenade (v) £4.00
Mixed Olives & Pistou (v)£3.00
Panisses à l'aïoli (v)£7.00
Corsican Charcuterie Selection £14.00
Asparagus, New Potatoes, Watercress & Egg Salad - 9£9.00
Summer Courgettes & Girolles Risotto (v)£14.50
Starters
Veal Head Terrine, Tonnato Sauce & Baby Gem £12.00
Cuttlefish & Squid Ink Risotto £14.50
Clams, Mussels, Courgettes & Basil Penne Pasta £12.00
Pea, Broad Beans & Wild Garlic Risotto£14.50
Mains
Seared Cod & Spring Vegetables Barigoule£26.00
Fish of the Day
An ever-changing daily dish using fresh fresh from our trusted suppliers
Roasted Pork Belly, Glazed Carrots & Salsa Verde£30.00
Grilled Leg of Lamb, Braised Fennel & Black Garlic Aïoli£26.00
Meat of the Day - £/market price
A new dish each day using meat sourced from our trusted suppliers
Grilled Stone Bass, Braised Fennel & Bouillabaisse Jus£30.00
Sides to share
Roasted New Potatoes, Panisses, Ratatouille Provencale, Late Spring Green Vegetables
Dessert
Cheese of the Day from Mons Cheesemongers£14.00
Iced Nougat, Poached Rhubarb & Hibiscus£9.00
Chocolate Moelleux, Honey & Bay Leaf Ice-Cream £9.00
Strawberries, Strawberry Sorbet, Tropezienne Cream & Pistachios £9.00