Best Contemporary American Restaurants in Vancouver

This was our second visit in just over a month, and we tried a completely different combination of dishes. Everything was delicious. The Burrata, Escarole, Shrimp Fritters, Trout, Pasta, Kimchi-laced spaghetti, Corn Meal Cookie, and Briwn Butter Cake! Our favorites were the Burrata, Escarole, Trout, Kim children spaghetti, and cake.

Amazing seasonal dishes and great wine list! Service was excellent!

Just a wonderful white linen table cloth dining experience. They accommodated my request of my wife's gluten intolerance and made the appropriate changes to the menu items. The chef's tasting menu was awesome and the service impeccable.

The food was great. The wine was even better. Service was really good as well. We went on a Sunday evening and it was very quiet in there but it’s exactly what my wife and I wanted for our anniversary dinner. We will be back for sure.

We had a fantastic dinner at Coquine, our first time there. Service and food was excellent. The combination of herbs and sauces created by the chef complimented each course perfectly. Portions are appropriate for a fine dining establishment. Our server was attentive, enthusiastic and gave wonderful recommendations. We ordered off the menu instead of partaking in the prix fixe menu and every one of our selections from the oysters to the salad to the main course and dessert was outstanding! We will definitely be back.