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Best Contemporary Indian Restaurants in Elmwood Park, Chicago / Illinois

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3 restaurants available nearby

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A photo of Basant Modern Indian restaurant
4.7
Exceptional(534)
$$$$
• Contemporary indian • North Center
Booked 23 times today
Basant Modern Indian in North Center, Chicago, is not only a haven for exceptional Indian cuisine but also a standout Cocktail Bar. Patrons rave about the "inventive cocktails" that perfectly complement the restaurant's modern take on traditional dishes. The bar menu is well-appointed, offering creative concoctions that have "standout flavors," making it a delight for cocktail enthusiasts. Guests repeatedly praise the "extremely good cocktails" which, alongside the warm and friendly service, create a memorable dining experience. Whether you're a cocktail aficionado or a curious diner, Basant's bar offerings promise a delightful journey through taste and innovation.
A photo of Superkhana International restaurant
4.9
Exceptional(6)
$$$$
• Contemporary indian • Logan Square
Booked 13 times today
We are a Michelin bib gourmand restaurant in Chicago’s historic Logan Square neighborhood. Inspired by the ideas of connection, joy and delicious food, Chef’s Yoshi Yamada & Zeeshan Shah created Superkhana International as a space where Indian and American traditions come together and grow into something new: a restaurant that feels warmly familiar and thrillingly different. In a vibrant and artful space, global flavors meet local ingredients, hospitality is thoughtful and unfussy, and the food is interesting & delicious. Superkhana International is a great place to have a great time. We’d love to have you in.
A photo of TAVA Fresh Taste of India restaurant
4.8
Exceptional(15)
$$$$
• Contemporary indian • Niles
Booked 11 times today
What is TAVA…and TAVA dining?TAVA is unlike any contemporary Indian dining experience you have ever had…or likely ever will have. As soon as you as your feet touch the Brazilian cherry wood floor in the candlelit restaurant, you feel the ambiance.A roaring fire crackles in the fireplace. Conversation is abundantly shared along with fragrant Indian dishes. There is no mistaking these familiar authentic Indian aromas and spices as they waft from the kitchen, where the Tavas are busily clanging.Tava(h), tawa(h) is actually a Persian word for a large, convex, disc-shaped griddle or fry pan used primarily for cooking traditional South Asian dishes, especially flatbreads from countries such as India, Sri Lanka, Pakistan, Bangladesh, Nepal, Turkey and Afghanistan.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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