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Best Contemporary Italian Restaurants in Bankstown

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12 restaurants available nearby

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A photo of Fabbrica Pasta Bar Newtown restaurant
1. Fabbrica Pasta Bar Newtown
4.9
Exceptional(26)
$$$$
• Contemporary italian • Newtown
Booked 18 times today
Fabbrica Newtown is centred around a long, travertine topped counter overlooking an open kitchen and bar. There's banquette seating and sun-dappled tables beneath a series of skylights in the main dining area. We serve seasonal snacks, innovative pastas and an excellent selection of drinks.Led by Head Chef Keir Ballantyne, as well as the classics like zucchini flowers filled with ricotta and drizzled with hot honey, cacio e pepe and tiramisu, you'll also find some snacks, pastas and secondis on the menu - exclusive to Newtown - like ravioli of sweetcorn with 'nduja and sage, or barbecued chicken with Aleppo pepper and salsa verde.
A photo of Spuntini restaurant
2. Spuntini
4.5
Awesome(123)
$$$$
• Contemporary italian • Concord
Booked 12 times today
Spuntini in Concord is a hidden gem for Italian cuisine enthusiasts, offering a vibrant bistro experience that beautifully captures the essence of Italy. Diners rave about the “amazing food and atmosphere,” highlighting the authentic flavors that transport you straight to Europe. The menu features delicious dishes like burrata, porcetta, and divine roast potatoes, which are fan favorites for their exquisite taste and generous portions. Guests are consistently impressed by the “excellent quality of food,” and the warm, welcoming service that makes everyone feel at home. With its modern yet cozy ambiance, Spuntini is a must-visit for anyone craving authentic Italian delights.
A photo of Osteria di Russo & Russo restaurant
3. Osteria di Russo & Russo
4.8
Exceptional(1261)
$$$$
• Contemporary italian • Enmore
Booked 19 times today
Osteria di Russo & Russo in Enmore is a standout destination for Modern Australian cuisine, blending classic Italian flavors with contemporary twists. Diners rave about its “delicious food with some really interesting flavours,” and the consistently “fantastic service” that makes you feel at home. The inventive menu features exquisite dishes like the saltbush gnocchi with pork sausage ragu that showcases the restaurant's ability to elevate traditional ingredients into culinary masterpieces. Guests appreciate the “warm, inviting ambiance” and the staff's exceptional attention to detail, ensuring a memorable dining experience. For anyone seeking a unique and flavorful Modern Australian meal, this is the place to be.
A photo of Fontana - Redfern restaurant
4. Fontana - Redfern
4.9
Exceptional(257)
$$$$
• Contemporary italian • Redfern
Booked 23 times today
Fontana - Redfern is a vibrant gem nestled on Redfern Street, renowned for its exceptional Contemporary Italian cuisine. With a menu that frequently changes, diners are treated to a delightful array of authentic Italian flavors that consistently impress. The restaurant's "superb" dishes like the pissaladiere and fish with lemon beurre blanc are often described as "perfectly balanced," showcasing the chefs' creative flair. The intimate atmosphere, paired with a well-curated wine list, enhances the dining experience, making it a "must-visit" spot. Patrons rave about the "attentive and friendly" service, ensuring every meal is memorable. Fontana truly elevates modern Italian dining in Sydney.
A photo of Olio Kensington Street restaurant
5. Olio Kensington Street
4.1
Excellent(447)
$$$$
• Contemporary italian • Chippendale
Booked 15 times today
Olio Kensington Street is a modern Italian restaurant that opened in early 2017. Located in The Old Rum Store, it features a contemporary indoor dining room and a rooftop terrace overlooking Chippendale. The menu highlights quality produce and fresh flavours, with a strong focus on seasonal ingredients and traditional Italian touches. Olio offers a dining experience that celebrates Italy’s culinary heritage in a refined, modern way.
A photo of Bar Conte City restaurant
6. Bar Conte City
4.6
Exceptional(83)
$$$$
• Contemporary italian • Sydney CBD
Booked 17 times today
Conte Sydney, our second 'Casa del Negroni' and Italian Restaurant in Sydney CBD.Step into Conte Sydney and be transported to the heart of Italy's aperitivo culture. This sleek cocktail bar is a love letter to the iconic Negroni, offering over 40 unique variations crafted with top-shelf Italian vermouths and international spirits. Pair your drink with delectable mouth-watering Italian food, from our classics Pappardelle Lamb ragu' or Busiate pasta with King Prawns, to a decadent Lobster Acquerello Risotto, smaller plate like charcuterie boards or house-made fluffy focaccia, burrata with culatello always available to accompany your drink of choice.The atmosphere Conte Sydney is warm and inviting, with a stylish interior featuring brass accents, earthy tones, and pops of green. A space for everyone, from a casual drink with friends after work, to a business lunch with clients or a functions space for bigger groups in one of our 3 dining rooms.
A photo of La Botte D'Oro restaurant
7. La Botte D'Oro
4.8
Exceptional(224)
$$$$
• Contemporary italian • Leichhardt
Booked 8 times today
La Botte D'Oro offers a genuine taste of Contemporary Italian cuisine in the heart of Leichhardt. Known for marrying modern flair with traditional Italian roots, this charming spot has been delighting diners since 1977. Guests rave about the authenticity of dishes like Nonna's handmade pasta and the irresistible wood-fired pizzas. One review exclaims, "Best Italian restaurant outside of Italy," highlighting the exceptional quality and authenticity. The friendly, attentive service and the warm, inviting atmosphere only enhance the experience. Whether you're indulging in creamy risotto or a perfectly charred pizza, La Botte D'Oro promises a memorable dining adventure.
A photo of Miz Tutti restaurant
8. Miz Tutti
5.0
Exceptional(151)
$$$$
• Contemporary italian • Mortlake
Miz Tutti, nestled in the heart of Mortlake, offers an unparalleled Contemporary Italian dining experience that is both authentic and innovative. This hidden gem is celebrated for its "pizza and pasta perfection," with a wood-fired pizza that consistently delights patrons. Guests rave about the "outstanding" lobster pasta, praised for its generous portions of lobster. The passionate team at Miz Tutti ensures each dish is a journey of "good food, good wine, and real flavors," making it an unforgettable dining destination. Whether it's the delectable arancini or the irresistible tiramisu, Miz Tutti promises a culinary adventure that leaves diners eager to return.
A photo of La Terrazza – Osteria Verde restaurant
9. La Terrazza – Osteria Verde
4.6
Exceptional(17)
$$$$
• Contemporary italian • Chippendale
Booked 7 times today
"Osteria Verde is where Italy feels like home. Our food is rooted in generations of love - the kind that simmered in our grandmother's pots and filled kitchens with laughter. From hand-rolled pasta to slow-cooked sauces, every plate is a tribute to simple, honest Italian cooking. Pull up a chair, pour a glass of wine, and let us feed you like FAMIGLIA"At La Terrazza-Osteria Verde, Chef Pietro Epifani brings you the true taste of Italy a celebration of rustic Italian home cooking where every dish tells a story of family tradition.
A photo of Palazzo Salato restaurant
10. Palazzo Salato
4.7
Exceptional(36)
$$$$
• Contemporary italian • Sydney CBD
Booked 78 times today
Located in the heart of Sydney's CBD, Palazzo Salato is an ode to the great trattorias of Rome. Spread over the heritage-listed building’s walk-in bar, dining room and hidden private dining room, there's a lively space to suit every occasion, big and small.To eat, Palazzo Salato's menu of snacks, hand-rolled pasta and sustainably sourced proteins from some of Australia’s best farmers, is devised by Executive Chef Alex Major and Head Chef Matthew Goddard. While seasonally led, a few classics remain on the menu always, including the Palazzo ham with colatura hot sauce and focaccia; stracciatella with anchovies; mafaldine with spanner crab, sea blight, uni butter and chilli; and the agnolotti dal plin to name a few. To drink, an 600-strong wine list focusing on low intervention Italian, Australian and French wines.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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