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Best Southwest American Restaurants in Presidio Heights

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149 restaurants available nearby

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A photo of Spruce restaurant
4.6
Exceptional(5710)
$$$$
• Mexican • Presidio Heights
Booked 50 times today
Opened in 2007, Spruce is a San Francisco institution known for refined hospitality, seasonal cuisine, and enduring elegance in the heart of Presidio Heights.Open daily, Spruce offers weekday lunch, weekend brunch, and dinner, along with a welcoming bar and lounge for walk-ins and a collection of beautifully appointed private dining spaces for intimate gatherings and celebrations. Each experience is rooted in seasonality and precision, showcasing thoughtful dishes that highlight the best of Northern California’s ingredients.The restaurant is complemented by an award-winning wine program, honored with the Wine Spectator Grand Award, featuring one of the most comprehensive and carefully curated lists in the country.Spruce Café offers a more casual experience with expertly crafted coffee drinks, signature cookies, and a selection of specialty pastries, making it a natural stop from morning through afternoon.
A photo of House of Prime Rib restaurant
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4.8
Exceptional(16763)
$$$$
• Mexican • Civic Center / Hayes Valley / Van Ness
Booked 184 times today
House of Prime Rib in San Francisco is a beacon of authentic American cuisine, renowned for its "iconic" status and exceptional prime rib. With 62 years of unwavering dedication, it’s no surprise that this establishment garners glowing praise from loyal patrons who rave about its "festive" atmosphere and "superb" service. Guests continually highlight the "delicious" prime rib, which is described as "massive" and "perfectly cooked," making every visit a memorable experience. The lively ambiance and the meticulous attention from the staff ensure that every meal feels like a special occasion. Truly, House of Prime Rib offers a quintessential American dining experience.
A photo of Maria Isabel restaurant
4.8
Exceptional(108)
$$$$
• Mexican • Western Addition
Booked 69 times today
A contemporary Mexican restaurant by Top Chef: Wisconsin semifinalist Chef Laura Ozyilmaz and Sayat Ozyilmaz (joint Star Chefs, San Francisco Chronicle Rising Stars, James Beard semifinalists, recipients of Eater's Best New Restaurant and Esquire's Best New Restaurant in America 2023) grounded in heritage, craft, and community.Our cooking is rooted in the regional traditions of Mexico—shaped by memory, seasonality, and place—while expressing them through the lens of Northern California’s extraordinary produce and purveyors. The food is soulful and generous, built on time-honored techniques, vibrant flavors, and a deep respect for origin.
A photo of State Bird Provisions restaurant
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4.7
Exceptional(3739)
$$$$
• Mexican • Western Addition
Booked 85 times today
State Bird Provisions in Western Addition, San Francisco, offers an extraordinary American dining experience that truly stands out. Known for its inventive "dim sum" style service, this restaurant presents a creative twist on classic American flavors. Diners rave about the "delicious, innovative, and surprising" small dishes that keep the experience fresh and exciting. With impeccable service and a lively atmosphere, patrons find themselves returning for more. The signature quail dish and the adventurous blue corn-pepita pancakes with braised bacon and coffee butter are must-tries. As one enthusiastic diner put it, "Every dish was like culinary viagra," making this a must-visit for any American cuisine enthusiast.
A photo of The Progress restaurant
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4.8
Exceptional(2822)
$$$$
• Mexican • Western Addition
Booked 91 times today
The Progress in Western Addition, San Francisco, offers a truly remarkable Californian dining experience. Celebrated for its "innovative menu" and "delicious flavors," this restaurant uses entirely local ingredients to craft dishes that highlight the essence of Californian cuisine. Guests rave about the duck, described as a "must-try" and "100% juicy and tender," alongside other inventive dishes like the seaweed noodles and Tierra vegetables masa dumplings. The ambiance is "casual and playful," providing the perfect setting for what many reviewers describe as "the best meal in SF." With excellent service and a creative menu, The Progress is an unmissable culinary gem.
A photo of Rich Table restaurant
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4.8
Exceptional(1883)
$$$$
• Mexican • Western Addition
Booked 66 times today
Modern creativity and traditional technique combine seamlessly at Rich Table, a Northern Californian neighborhood restaurant. Chefs and Owners Evan and Sarah Rich have created a dressed-down interpretation of a fine dining restaurant, based on their extensive backgrounds in San Francisco's best restaurants. At Rich Table, they deliver an expert approach in a casual setting. Rich Table's menu, wine list and cocktail program all showcase a seasonal San Francisco style. The team looks forward to having you join them at their table.
A photo of little shucker restaurant
4.6
Exceptional(180)
$$$$
• Mexican • Pacific Heights
Booked 71 times today
Wine, seafood, steak & seasonal dishes from The Snug team & Chef Adrian Garcia.The New York Times: “The 25 Best Restaurants in San Francisco Right Now; 2023, 2024”"Hottest New Restaurants in San Francisco 2023" -- Eater"Best New Restaurants of 2023" -- The Infatuation
A photo of Early to Rise restaurant
4.8
Exceptional(123)
$$$$
• Mexican • Western Addition
Booked 24 times today
Early to Rise is a brunch lover's paradise in San Francisco's NoPa neighborhood. Led by Chef Andrew McCormack, a Michelin-starred talent, the restaurant offers a fresh take on classic brunch dishes. Indulge in fluffy challah French toast with warm apple butter, roasted apples, and hazelnuts, or try the decadent Eggs Stinson with Dungeness crab salad. We love the classics, and each dish is made with care, using the finest local ingredients. The bright, airy space features a modern diner aesthetic, perfect for relaxing with friends and family. Our friendly staff ensures warm, attentive service, making you feel right at home. Whether you're a local or visiting, Early to Rise is the ideal spot to start your day. Join us for scratch-made brunch where every bite celebrates quality and community.We reserve much of our seating, including both the bar & window counter, for walk-ins. If you do not see a reservation available, you can always come see us and put your name on the waitlist.
A photo of Bar Crenn restaurant
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4.8
Exceptional(50)
$$$$
• Mexican • Cow Hollow
Booked 18 times today
Offering two unique experiences that seamlessly unite Chef Dominique Crenn’s gastronomic ingenuity with our bar team’s mastery of mixology. At Le Comptoir, experience a Michelin-starred French omakase counter offering twelve inventive and chic small plates, each paired with a bespoke beverage pairing. In the Lounge, drop in for drinks and bar bites—riffs on classic dishes—perfectly matched to expertly crafted cocktails developed by our Director of Mixology, Florian Thireau.
A photo of Elena's restaurant
4.7
Exceptional(1421)
$$$$
• Mexican • Forest Hill / West Portal
Booked 148 times today
Welcome to Elena's -- a place where a family’s love for authentic Mexican food is celebrated and combined with California-inspired elements and signature Mexican-American dishes. We offer reservations for up to 8 guests via OpenTable. At the time of your reservation, we kindly request the entire party be present to be seated. Tables will be held for up to 10 minutes after the reservation time. For parties that arrive later, the table will be released but we will do our best to accommodate the reservation with the next available table. We appreciate your understanding and look forward to welcoming you to Elena’s!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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