Best Modern European Restaurants in Sunbury-On-Thames

What a fantastic place! The place was packed on a Friday lunchtime and service was so friendly and welcoming. The set menu was incredibly good value - 3 courses, sourdough bread, gorgeous truffles. Fabulous food!

A very warm welcome at my local go to favourite restaurant, even though we arrived before they opened. The service here is wonderful: everyone is so attentive. The staff work really hard to see that patrons needs are anticipated, and all done with great charm, in no way diminished by the restaurant being full. Our gorgeous bread arrived straight from the oven at one minute before opening time! We had the set lunch: fantastic value at £37.50 for three courses! The subtle and unusual pumpkin soup was a delight to savour, followed by the best cod fish cake I have ever eaten, served with Chef Nick Beardshaw’s own version of a creamy, piquant tartare sauce - with peas, inspired! The dessert “chocolate eclair” resembled that sweet treat in shape only: it was crispy, boozy and utterly delicious. The “pond” of chocolate sauce and the piped chocolate cremeaux on top were perfectly balanced with the creamy filling. This was a truly memorable meal enjoyed by us all. N.B. This set menu is offered only twice a week, for lunch on Wednesday and Thursday. Booking is essential. The a la carte menu is another whole delight, and the wine selection is outstanding.

As always, an excellent lunch at the French Table. Never disappointed by any aspect! Service is welcoming, warm and efficient; the atmosphere in the restaurant is relaxed yet special; and the food is always outstanding. Thank you for a wonderful birthday lunch

Lovely restaurant Delicious meal with great service

Really great lunch in a wonderful setting The food was very impressive, the service kind and attentive and the value exceptional Highly recommend