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Diners' Choice: Best Service restaurants in Los Angeles

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OpenTable
Updated June 05, 2024

Looking for restaurants with the best service in Los Angeles? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

A photo of SUSHI MIYAGI restaurant
5.0
5 (148)
$50 and over
Sushi
Brentwood
About the restaurant
We will open on Father's Day!! Only Omakase set menu. *A reservation for 6 people will automatically become a private due to the size of our restaurant. It is recommended for groups who would like to avoid contacts with other customers. *Bringing your own Sake in is prohibited. *Please arrive on time. If a guest is late, the chef will not be able to make up the courses that have already been served. *No fragrances, please. -To-Go/pre-order only. Please order before 3pm and Pick-up time will be 5:30~5:45pm **Any cancellations and modifications for Omakase"Date"must be received 72 hours prior to the time of the reservation (Premium "Miyagi" & group of over 5 people: 6 days prior to the day) or a cancellation fee will be applied. **Cancellation within 24 hours or No-show, we will charge the whole Omakase price. *Cancellation before 24 hours of reservation: Fee (per person) will be "Miyagi"-$200, "Date"-$150 Lunch-$80. The total number of members of the original booking must be present.
Top review
MikaRvip
Dined on May 4, 2024
Went for the weekend lunch. The food was amazing - really enjoyed it.
A photo of Bar Jackalope restaurant
5.0
5 (124)
$31 to $50
Bar / Lounge / Bottle Service
Downtown
About the restaurant
Bar Jackalope is Seven Grand’s hidden whiskey lounge, where we offer comparative whiskey flights prepared and presented by our house whiskey curators. With a comfortable, candlelit indoor space filled with jazz music, along with an exclusive patio for cigar enjoyment, we offer a relaxing oasis from the hustle, bustle and noise of downtown Los Angeles. To preserve the soothing, intimate ambiance, Bar Jackalope has tables that can accommodate groups of up to 6, with the rest of the tables having a maximum capacity of 2 or 4. We do have a time limit on tables oo 2 hours. We do not do split parties, and discourage guests from making more than one reservation to try and have parties bigger than 6. If you want to reserve a table for more than 6 please email info@barjackalope.com for more information.

If you are looking for a special, comfortable place to unwind, celebrate, or simply relax with delicious whiskey, we invite you to make a reservation with us! Hope to see you soon.
Top review
OpenTable Diner
Dined on Jun 6, 2024
OPENTABLE requires a food rating but please note that Although there is no food served here EVERYTHING else was simply OUTSTANDING! Here on business for work & tried this place. My husband & I attended last night & we loved it! If you love Bourbon & cigars with a nice atmosphere/ambiance, music playing on vinyl this is the place for you! We will return when we’re in town again & will definitely recommend it to friends!
A photo of The Living Room restaurant
4.9
4.9 (813)
$50 and over
Afternoon Tea
Beverly Hills
About the restaurant
Enjoy The Peninsula's legendary Afternoon Tea in The Living Room. The Afternoon Tea menu includes the option of enjoying free flowing champagne by Laurent Perrier and a tower of traditional high tea requisites; from savory finger sandwiches to a selection of sweet, bite-sized pastries and scones.

Afternoon Tea is offered daily with seating's at 11:00am, 1:30pm, and 4:00pm. Packages start at $125 per person.

Top review
OpenTable Diner
Dined on May 29, 2024
Oh my goodness! This was by far the best dining experience I have ever had in LA! I knew immediately by looking at pictures of the dining room that this was something I had to do and I recommend everyone to have high tea in the Living Room at least once during your time in LA. The food was thoughtfully crafted, every detail was not overlooked! Go for the Royal Tea - just do it - it is absolutely worth every penny. I will remember my afternoon at the Living Room for many many years, it was that memorable! I wish nothing but the best for The Peninsula and its wonderful staff and I cannot wait to go back!
A photo of Gravina Malibu restaurant
4.8
4.8 (434)
$31 to $50
Italian
Malibu
About the restaurant
***** Pick up and delivery options are still available. Thank you customers! *****

Family owned and managed Italian eatery serving authentic multi regional Italian cuisine in a cozy home-like atmosphere on the coast of Malibu, California
Top review
MarcieB
Dined 2 days ago
The food was very authentic Italian and tasted wonderful. Our servers were efficient and very kind. We will definitely be back!
A photo of 401K Food and Wine restaurant
4.9
4.9 (353)
$31 to $50
Tapas / Small Plates
Venice
About the restaurant
Welcome to 401K Food and Wine, an all gluten free eatery and wine bar by the creators of Sinners & Saints Desserts!
Top review
AdamC
Dined on Jun 2, 2024
Food was wonderful and the service was great. My wife has celiac so eating here is a treat. She can order anything on the menu and feel safe.
A photo of TENSHO restaurant
4.9
4.9 (57)
$50 and over
Shabu-shabu
Little Tokyo
About the restaurant
Even if seats are full, we may still have availability. Also, special requests or inquiries would be welcome. Please do not hesitate to reach us by phone (213-617-1016).

5.3.2022 Tue
NEW OPEN in Little Tokyo
[TENSHO]

Right in the heart of Little Tokyo, “Kagaya” has established itself a top tier shabu shabu restaurant. Now, the torches have been handed to a new head chef and owner, the next generation to carry the torches of tradition and exquisite flavor, with the new name of TENSHO.

Trained in traditional Japanese cookery, this 23 year veteran chef is on his way to introducing a new wave of Japanese delicacies to the States. As close as you can get to Japan itself, this chef brings his revisioned menu, with patron favorites, and extensive sake list. The desert and a la carte menu is designed by their French trained chef. 

The wagyu beef is of A5 rank.  The seafood, carefully selected to be of highest quality. Food that is not only delicious but also good for the health. 
Top review
OpenTable Diner
Dined on May 17, 2024
Tensho doesn’t disappoint, the food and service is always top notch.
A photo of Marino Ristorante restaurant
5.0
5 (1460)
$31 to $50
Italian
Hollywood
About the restaurant
Marino Ristorante is deeply rooted in Hollywood since the late 1950’s when Ciro (Mario to friends) Marino landed in Hollywood and has ever since had generations of who’s who in the movie, record, art, political and business LA community at his tables. Today it is still family owned and given its warm welcome flavor by the second generation of Marinos, Mario in the dining room and brother Sal in the kitchen.

The decor is modern and comfortable with memorabilia from a 60 year career which all come together to create its appeal. Described by many marrying the quintessential NY Italian in Los Angeles for its history coupled with today’s seasonal menu, highlighting the best locally sourced ingredients and top notch freshest seafood available.
Top review
Jordan
Dined 5 days ago
Beautiful room. Very bright. Comfortable chairs, Tablecloths. Excellent grilled squid.
A photo of Pearl District - Westlake restaurant
4.9
4.9 (939)
$50 and over
American
Agoura Hills / Westlake Village
About the restaurant
Open for business! Takeout reservations only per the current regulations in place. Check out our takeout menu, reserve a time when you would like to pick it up. We will call you for the order and have it ready for pick up based on your reservation choice.
Top review
Travels2dinevip
Dined 1 day ago
Food was delicious. We ordered 6 appetizers among the three of us and all were amazing and filling. We were celebrating a birthday and although it was mentioned in our notes we were not offered a celebration dessert which was disappointing. Why ask if one is celebrating and then do nothing.
A photo of Sushi Enya - Marina Del Rey restaurant
4.7
4.7 (130)
$50 and over
Sushi
Venice
About the restaurant
Sushi Enya is a Japanese sushi restaurant that first opened in the heart of Little Tokyo in Downtown, LA. After five years of perseverance and experimentation in Downtown, LA, we opened our second location in beautiful Old Town Pasadena.
Our third location, which opened in 2018, is located in the beach city of Marina Del Rey.

Our owner Chef Kimiyasu Enya trained for over 10 years in Japan to perfect his craft.

It is our goal to ensure that quality remains consistent and every experience is enjoyable for all guests.
Top review
OpenTable Diner
Dined on Apr 26, 2024
This has been our best Omakase experience to date. About an hour before our reservation, we received a call from the restaurant to verify if there were any allergies they needed to be aware of. They also asked if there was anything we absolutely did not want as part of the experience. Once there, we were welcomed by a friendly staff and seated at the bar with the chef Tai. He confirmed about the allergies and preferences. Super thorough!Watching him work was like an artist creating sushi masterpieces. Everything was made with precision and care and were presented so beautifully. Each dish tasted better than the one before. He even convinced us to try the mackerel (which is not a favorite of ours) and it did not disappoint. I mean…some of the pieces just melted in our mouths. Not only were the dishes delicious, Tai was super informative. We almost received sushi education while we were eating. It made the experience even better! And no need for soy sauce or wasabi because Tai takes care of all of that. The ambience of the restaurant was good. But we were enjoying the food and experience so much that we didn’t notice the rest of the restaurant. The staff was very friendly and really attentive. We never had to ask for refills on our drinks because they just showed up. This is definitely a place we want to come back to!
A photo of Melisse restaurant
4.8
4.8 (1971)
$50 and over
Californian
Santa Monica
About the restaurant
Chef & Owner Josiah Citrin has revived his Michelin 2-Star institution with an intimate, 14-seat restaurant with Chef/Partner Ken Takayama. In a setting that blurs the line between kitchen and dining room, Chefs and service staff guide guests through a 2.5-hour culinary experience.

Collaborating with California farmers from San Diego to Napa Valley, Chef Josiah sources the most unique and exclusive ingredients available. An 8-course tasting menu is bookended by canapés, amuse-bouches and mignardise, all of which showcase global flavors using both modern and classic techniques.
Top review
JeffBvip
Dined on Jun 6, 2024
Exceptional experience, they accommodated our pescatarian request and what followed could be the best meal we've ever had. The former top spot was held by Mosu 3-Star in Seoul. Now the food, spot prawn showed the tender sweetness you expect, lobster texture off the charts, Uni (could have been the best bite) from both Hokkaido and Santa B. Kaitlyn, Ben and the team knocked it out of park. Great wine pairings with a perfect yuzu vesper to welcome you into the 14 seat room. It's worth the spend and the time.
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