Best Cozy Restaurants in Blue Mountain

We had a very positive experience at GIGIS. I loved the butternut squash gnocchi. Very tender and tasty! Chicken parm and lasagne and seafood pasta were all delicious. Half price wine and oysters were a good deal.

We came to Collingwood to celebrate our recent wedding, and the Tremont was the first dinner of our trip. The service was absolutely impeccable. The maître’d was so genuinely friendly and personable to the point where as we were leaving, he made a point to dash out of the restaurant to shake our hands and say goodbye/congratulations. Our server was so sweet and lovely, and made sure we were well taken care of - always checking on drinks, wine and food but never once feeling overbearing. They were incredibly diligent with dealing with my food allergies, and made a point to reassure that all dishes served to me would be allergen-free. We were treated to some complimentary cava as a toast to our wedding before ordering our meal. We had the falafel and pork belly for appetizers, and steak frites (ribeye) and chicken supreme for mains. The food was incredible - beautifully plated and, most importantly, absolutely delicious. I would highly recommend everything we ordered, especially the pork belly. Also, my ribeye was perfectly cooked. Perfect medium-rare, great crust on both sides, fat perfectly rendered and wonderfully seasoned. Atmosphere was lovely - all the marks of a fine-dining restaurant without any pretension or obnoxiousness. We were so thrilled with our experience here and would absolutely come back without even thinking the next time we’re in Collingwood.

Excellent overall. The food is for the most part locally sourced and always freshly prepared. Highly recommended on all counts.

Fantastic food and service. Highly recommend for a nice night out.

Great restaurant for breakfast when staying at the hotel. Great value for your money.