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Best Gluten Free Restaurants in Mission Bay

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147 restaurants available nearby

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A photo of Cesarina restaurant
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4.8
Exceptional(6722)
$$$$
• Italian • Ocean Beach
Booked 183 times today
Cesarina is a grandmother, a mother, a daughter—our personification of a nurturer who feeds and cares for her community. From meticulous attention to detail and fresh ingredients to the warm and inviting atmosphere, this restaurant is a celebration of the power of food and family.
A photo of Officine Buona Forchetta restaurant
4.2
Awesome(707)
$$$$
• Italian • Point Loma
Booked 25 times today
Located in the heart of the historic Liberty Station neighborhood, Officine Buona Forchetta blends award winning Neapolitan-style pies and Northern Italian upscale entrees in a family-friendly, approachable space.
A photo of Coasterra restaurant
4.7
Exceptional(8463)
$$$$
• Mexican • Harbor Island
Booked 132 times today
Coasterra is San Diego's premier bay front dining destination! We are an innovative and modern restaurant, lounge and floating event center, featuring Mexican cuisine.
A photo of Barbusa restaurant
4.7
Exceptional(4751)
$$$$
• Italian • Little Italy
Booked 94 times today
Barbusa Local Modern Sicilian Restaurant.Lively atmosphere with our craft cocktails, handmade pastas, freshest seafood, delicate pizza, and our famous Sicilian Ribeye.Pizza Served from our stone fired oven.Gluten free and Vegan Items AvailableWHILE WE VALUE THE TIME OF ALL OUR LOYAL GUEST AND SMILING FACES, WE KINDLY REQUEST YOU LIMIT THE TIME SPENT AT YOUR TABLE TO 1 HOUR AND 30 MIN DUE TO MANDATED REDUCTION IN CAPACITY. THANK YOU FOR YOUR UNDERSTANDING AND SUPPORT, WE COULDNT BE MORE THRILLED TO HAVE YOU DINE WITH US!
A photo of Elvira restaurant
4.8
Exceptional(880)
$$$$
• Italian • Ocean Beach
Booked 86 times today
Benvenuti Nella Mia Cucina, Belli De Nonna! Before we dive into the delicious feast prepared for you, let me give you a little taste of my vita. I was born in the heart of Rome, and I've been cooking up a storm my entire life! My cucina has always been the center of the universe for my 3 daughters, 5 grandchildren, 12 great-grandchildren, their friends, loved ones, and acquaintances – everyone was always Benvenuto!Now, we've brought that same love and flavor right here to San Diego. My beloved grandson, Niccolo', and his amore, Cesarina, are opening the doors of my Cucina with the same warm heart and passion.Wondering how I made it to 95? Well, it's simple: I ate everything that's served here and filled my life with amore! So, Benvenuti! Don't hesitate to indulge in "Scarpetta" - dip that bread into the sauce, just like my grandchildren used to do at the stove when they thought I wasn't looking.Here, Belli De Nonna, it’s all about food, family, and creating beautiful memories!
A photo of Civico 1845 restaurant
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4.5
Awesome(2640)
$$$$
• Italian • Little Italy
Booked 29 times today
A new generation of Italian cuisine - fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our region Calabria and southern Italian roots reflecting what is being served in Italy today. You can also find an extensive vegan menu that incorporates many of the best Italian dishes. We have been the first restaurant in the USA to have a full Italian Vegan menu since 2015! We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 1845!
A photo of The Amalfi Llama Wood-Fire Italian Steakhouse - San Diego restaurant
4.6
Exceptional(795)
$$$$
• Steakhouse • University City/Golden Triangle
Booked 45 times today
The Amalfi Llama reimagines the culinary landscape by seamlessly merging the allure of a rustic live-fire steakhouse with the flavors of Italian cuisine, a culinary haven where genuine cooking, down-to-earth cuisine and stylish flair intertwine. Guests embark on a journey from Southern Patagonia to the Mediterranean coast of Italy as they indulge in a multisensory experience that transcends boundaries – from the soothing cream decor to the intimate ambiance of crackling embers accompanied by the melodies of vintage Italian vinyls. Embracing the essence of a modern farmhouse, The Amalfi Llama revolves around an open parrilla grill and wood-burning oven, harnessing fire, smoke, coals and embers to craft dishes. The restaurant’s ethos also meets design with Latin American and Mediterranean influences, resulting in an inviting environment adorned with light woods, natural light and subtly elegant finishes, defying traditional steakhouse and Italian restaurant conventions.
A photo of Mister A's restaurant
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4.8
Exceptional(9376)
$$$$
• Contemporary French / American • Downtown
Booked 66 times today
Mister A’s is San Diego’s iconic penthouse dining destination—an elevated fine-dining experience that has helped define the city’s skyline for more than 60 years. Just minutes from downtown, guests ascend to the top floor to enjoy sweeping views of the San Diego skyline, the bay, and the Pacific Ocean, with jetliners gliding past at eye level. Modern American cuisine, hand-crafted cocktails, and one of Wine Spectator’s top-rated wine lists in the country come together to create an unforgettable experience. Our culinary team thoughtfully sources local farm produce and the finest ingredients, crafting every dish in-house. Whether joining us for brunch, lunch, dinner, or the city’s most refined rooftop cocktails and appetizers, guests can expect exceptional cuisine, gracious service, and a setting unlike anywhere else in San Diego.For specific dress code guidelines, please visit our website: https://www.asrestaurant.com/contact/(Guests not in dress code will be turned away)
A photo of Duke's La Jolla restaurant
4.7
Exceptional(7420)
$$$$
• Hawaii Regional Cuisine • La Jolla
Booked 150 times today
Perched above La Jolla Cove with panoramic Pacific views, Duke’s La Jolla brings the spirit of aloha to one of San Diego’s most iconic oceanfront destinations.Named for Olympic champion and father of modern surfing Duke Kahanamoku, Duke’s honors his legacy with Hawaiian-inspired cuisine, craft cocktails, and warm island hospitality. Dine indoors or on the outdoor patio overlooking the Pacific and enjoy fresh, locally sourced ingredients featured in signature poke tacos, Loco Moco, premium steaks, and the legendary Hula Pie. The Barefoot Bar offers tropical cocktails and island favorites in a casual setting. Gluten-free and vegetarian options available. Family-friendly.Perfect for date nights, celebrations, and group dining, with banquet and large party spaces available. Valet parking and nearby public garages available. Indoor, outdoor, and takeout dining offered.Visit dukeslajolla.com for menus, reservations, and updates.
A photo of Garage Buona Forchetta restaurant
4.7
Exceptional(1253)
$$$$
• Italian • Coronado
Booked 53 times today
Authentic Neapolitan Pizzeria & Italian Ristorante in Coronado, San Diego, California.

See what locals rave about

From verified diners like you
From verified diners like you
  • John
    San Diego •16 reviews
    5.0
    Dined 3 days ago
    Waiter was helpful, food was great 😊 location is great with the view of the city
    More info
    Coasterra$$$$• Mexican• Harbor Island
    4.7
  • KaneGold
    San Diego •1 review
    5.0
    Dined 3 days ago
    LOVE Cesarina! OCTOPUS is the best and they make a great dirty gin martini!
    More info
    Cesarina$$$$• Italian• Ocean Beach
    4.8
  • JulieGold
    Denver / Colorado •5 reviews
    5.0
    Dined 5 days ago
    Always a fantastic experience at Elvira, the food, service and atmosphere are all outstanding!
    More info
    Elvira$$$$• Italian• Ocean Beach
    4.8
  • DebraGold
    San Diego •140 reviews
    5.0
    Dined on May 19, 2026
    We have this restaurant on our “go to” list of places because they always have tasty food and are very accommodating and hospitable. I have three critiques though: 1- the chairs are supremely uncomfortable- please replace them with more comfortable ones- ( I hope you haven’t chosen them precisely because they ARE uncomfortable so as to limit your guests table time, and promote “ turnover of tables”- have you?) 2- the restaurant, both inside and out is not a consistent temperature, and the portable heaters don’t always work well in that you are either too cold or too hot- there is no middle ground, 3- the pizza crust always droops when lifted ( please watch Tony Shalhoub’s Breaking Bread special on CNN, the episode on NY, and the segment with Dan Richer of Razza in Jersey City, NJ, to understand what the best pizza looks like, how it is cooked, and what it is made of, in order to improve yours to that exceptional level. As it is now- it’s very good, and the flavors are on point- but that droopy crust is a downfall. Your waitstaff and hostess are great- very friendly- they recognize us as “regulars”, and that is appreciated. Your wine selections are enjoyable and the desserts are consistently good- especially the tiramisu… We will be back!
    More info
    Officine Buona Forchetta$$$$• Italian• Point Loma
    4.2
  • Marit
    Orange County •3 reviews
    5.0
    Dined on May 19, 2026
    A gal pal and I ate at JRDN last night and had a lovely experience. We chose to eat outside so we could take in the beautiful ocean view. Our server Evan was amazing! He was so knowledgeable and friendly he made our dining experience really special. He even brought us blankets when it turned a little chilly. Our food was delicious, starting with sourdough and garlic butter, and our salads, a wedge for my friend and a Cesar for me. . I ordered the halibut on Evan’s recommendation and it was truly outstanding, with cauliflower purée and a truffle cream and fresh crab on top. My friend loved her short ribs and garlic mash also. Cocktails are creative and well executed and you can’t go wrong with any of the selections. All in all a lovely dining experience, highly recommend!
    More info
    JRDN Restaurant$$$$• Californian• Pacific Beach
    4.5
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