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Best Gluten Free Restaurants in Southeast Portland

53 restaurants available nearby

A photo of Le Pigeon restaurant
4.9
Exceptional(1610)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 20 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of Janken restaurant
4.7
Exceptional(970)
Price: Very Expensive
• Creative Japanese • Pearl District
Booked 49 times today
Experience a culinary journey through Japanese-Korean Fusion cuisine. Our mission is to spark joy and imagination with every dining experience through fusion cuisine demonstrating that everything is better together. Focused on small plates, hand-crafted cocktails and sharing, Janken provides a nod to the variety of experiences you can have when you dine with us. We embrace a traditional-contemporary blend to create a comfortable upscale dining experience.
A photo of Kachka restaurant
4.9
Exceptional(2177)
Price: Expensive
• Eastern European • Southeast Portland
Booked 61 times today
Kachka features an award-winning menu of post-soviet inspired dishes including famous dishes such as the Herring under a fur coat, Rabbit in a clay pot, dumplings and much more. The restaurant is an homage to the dishes our chef/owner grew up eating. Kachka is open for indoor onsite dining. Walk-in lounge and bar seating are also available. Our Lavka grocery is open from 11am-9pm daily with counter service ordering from our Lavka cafe and deli available from 11-3. Seating is first come first serve on our upper patio or indoor lounge tables. We have proudly replaced tipping with a 22% service fee in order to provide a base wage of $25 per hour and free healthcare for all employees. More information is available at kachkapdx.com/wage-equityFor more info about Kachka, and our deli Lavka please visit our website: https://www.kachkapdx.com/about-us
A photo of Oma's Hideaway restaurant
4.8
Exceptional(109)
Price: Expensive
• Indonesian / Malaysian • Southeast Portland
Booked 35 times today
Oma's Hideaway is a vibrant, maximalist restaurant inspired by the life and spirit of Chef Thomas Pisha Duffly's grandmother, Kiong Tien “Tina” Vandenberg. Her ability to adapt, to make the most out of limited resources, and to stay creative while projecting warmth and brightness is the guiding force behind Oma’s Hideaway.Born during the pandemic as a pop-up in the Gado Gado parking lot, Oma’s became a permanent beacon of iridescent light in Portland’s Richmond neighborhood in 2021. The menu draws from Tina’s life story, taking influence from the craveable, soul-satisfying hawker food of Singapore and Malaysia and “turning up the volume” with exaggerated yet balanced flavors in Chef Tom’s signature style. Oma’s serves dinner accompanied by a seasonal list of hand-crafted cocktails and zero-proof drinks.
A photo of Magna Kusina restaurant
4.8
Exceptional(109)
Price: Moderate
• Filipino • Southeast Portland
Booked 14 times today
Chef Carlo Lamagna, one of Food and Wines Best New Chefs and a James Beard Awards finalist, brings a twist to the food he grew up on. A modern take on Filipino cuisine steeped in traditional dishes. Old school flavor with a new school style. Connecting with diners through flavor and story. Enjoy signature takes on popular Filipino dishes at this award winning restaurant.
A photo of Fallow's Rest Wild restaurant
4.8
Exceptional(34)
Price: Expensive
• Farm-to-table • Southeast Portland
Booked 4 times today
Fallow's believes that great food (& good vibes!) starts with great ingredients. Our menu, inspired by herbs and spices from around the world, offers a diverse array of flavors to inspire the adventurous. From the aromatic spices of India to the fresh herbs of the Mediterranean - most grown from our relationships with local micro-farmers, each dish is made to provide an unforgettable dining experience that leaves you feeling wow'd. Rest Wild with us at Fallow's - Our aim is more than just a restaurant; it’s a celebration of love, sustainability, and the joy of sharing a meal. We invite you to join us and discover the magic that happens when passion for food and commitment to health come together.
A photo of Oven and Shaker restaurant
4.8
Exceptional(227)
Price: Moderate
• Pizzeria • Pearl District
Booked 19 times today
Portland's Oven and Shaker is a popular dining destination for locals and visitors who crave artisan pizzas and unique bar drinks served in a warm and inviting setting. The nettle pesto arancino rice ball made with parmesan risotto and mushrooms and the fried calamari and octopus fritto misto with lemon and honey make stunning starters. In addition to traditional pizza choices, like margherita and bianca, Oven and Shaker crafts specialty pizzas, like the maple pig topped with apple butter, smoked ham, pork belly and maple mascarpone, the goat cheese topped with roasted leeks, prosciutto and aged balsamic and the vegetarian cauliflower topped with peppers, olives and cheese. Accompanying your pizza with a craft beer or cocktail, like the pineapple trainwreck made with rum, lemon, pineapple and ginger syrup, is a winning idea.For a sweet finale, enjoy Oven and Shaker's homemade mint chocolate stracciatella gelato.
A photo of Portland City Grill restaurant
4.4
Awesome(9371)
Price: Very Expensive
• Seafood • Downtown
Booked 106 times today
Take in the sweeping city and landscape views. Sip a standout wine or craft cocktail. Dazzle your palate with seafood inspired by Northwest, Island or Asian milieus; an expertly prepared steak; farm-fresh salad; or another memorable dish. Our attentive staff will make you feel at home—in our rarefied air 30 floors above Portland.
A photo of Olympia Provisions Southeast restaurant
4.7
Exceptional(1340)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 27 times today
Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.
A photo of Bellpine at The Ritz-Carlton Portland restaurant
4.5
Awesome(332)
Price: Very Expensive
• American • Northwest Portland
Booked 28 times today
Located on the 20th floor, Bellpine presents panoramic views of the city and beyond. Acclaimed Executive Chef Pedro Almeida, whose previous restaurants earned Michelin Stars under his leadership, leads the culinary artistry of Bellpine. Inspiration is drawn from Oregon’s bountiful Willamette Valley, the state’s farms, ranchers, rivers, and the Pacific Ocean. The menu features ingredients indigenous to the region as well as items from local purveyors and skilled artisans. The culinary journey is accentuated with world-class wine selections featuring exceptional Oregon wineries and unique spirits crafted by the region’s master distillers.
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