18 restaurants available nearby
• Contemporary American • Liberty Township
Booked 125 times today
Cooper’s Hawk Winery & Restaurant combines modern, casual dining with award-winning, handcrafted wines. Our menu features fresh contemporary-American fare infused with flavors from around the world. From appetizers to desserts, each dish on our menu is listed with a bin number to help guide you to your selection’s perfect wine match. In addition to dining, Cooper’s Hawk offers a full-service bar, private party spaces, and Napa-style tasting room with specialty gift store, where guests can enjoy sipping and sampling wines in a traditional winery setting. Sourcing the highest quality grapes from the best vineyards around the world has earned Cooper’s Hawk a growing list of more than 200 wine awards.
Booked 43 times today
Firebirds Wood Fired Grill is located in Deerfield Towne Center. We offer authentic wood-fired steaks, seafood, specialty cocktails and select wines. Join us for Happy Hour Monday - Friday from 4-7PM at the FIREBAR® or on the patio. We offer top-notch service and upscale dining at a modest price.
Booked 5 times today
Born and raised in Duronia, Italy. Luigi Berardo took after his families heritage of creating homemade-gourmet Italian food and in 2006, founded Luigi’s Olde World Market in West Chester, OH. After 16 years in West Chester, Luigi expanded to Mason, OH to build a branch location which will feature a meat market, deli, and a full service restaurant and bar. Executive Chef Steven Sidoti prepares Italian cuisine with classical methods as well as unique touches that enhance recognizable favorites. Chef Sidoti is also proud to prepare featured dishes and courses, which we will announce throughout the seasons.To compliment your meal & experience, Luigi's offers: a wine list with an Italian flair, cocktail menu and local craft beer. We are located in the heart of Mason, Ohio at 404 2nd Avenue and look forward to serving your family & friends.Grazie e a presto!
Booked 32 times today
RECENTLY OPENED IN SPRING OF 2022!!The era of a stuffy steakhouse has now evolved into something magical. From the founders of award-winning Agave & Rye, who have been cited with accolades such as “Top 5 Hottest Brands 2021” from NRN, as well as “Top 20 NEXT-GEN Brands 2021” from FSR, S.O.B (Son of a Butcher) offers everything desirable in a top steakhouse, without the white tablecloths, pretentious service, and boring atmosphere. The steakhouse has something for everyone, including USDA Prime cuts, Wagyu, Caviar, Shaved Truffles and Gold Leaf options, plus Fresh Seafood, Scratch Pasta, and memorable desserts. Our service focuses on true hospitality with the mission to leave our guests wanting for nothing. With every detail, design and inspiration revolving around our Core Values, our guests will enjoy a fun, elevated environment, innovative menu, craft cocktails, and simply a damn good time.
Booked 54 times today
There’s character at every table. Whether you sit in one of our farmhouse dining rooms, the industrial-design style pub, or outdoor by the fire listening to live entertainment, you’ll enjoy a culinary experience which can’t be found anywhere else in our neighborhood.Our menu utilizes the best in farm-to-table cooking, paired with a specially chosen wine list, a deep selection of craft beers, and classic cocktails with a spin. Our in-house pastry chef caps off your experience and satisfies your sweet craving with delicious sweets, cakes and pastries.This is gourmet comfort food with a creative twist. We want to challenge your expectation of suburban dining, bringing a bit of downtown Cincinnati’s gastronomy scene to Liberty Township.Patio seating is first come first serve and we do not take reservations for the patio but will always try to honor requests. Due to high demand for patio seating this season we will require that the entire party has arrived prior to being seated.
Booked 12 times today
Welcome to Kona Grill Cincinnati at Liberty Center, in between The Square and rooftop garden. Enjoy your local paradise after work, a day of shopping, or before an event. Fresh, wild caught fish is flown in daily to craft award-winning sushi, while contemporary American entrees are prepared from scratch in-house. Happy hour on the beautiful rooftop patio overlooking The Square is a must. This is the best spot to catch a summer concert. And don’t leave until you’ve tried one of the handcrafted cocktails, ice cold draft beer, or a glass of wine selected from the extensive drink menu. The restaurant’s diverse menu and contemporary ambience provide the perfect venue for special occasions like bridal showers, baby showers, birthday celebrations, business meetings, date night, or just any occasion really.
Booked 39 times today
Tony's of Cincinnati is a modern steakhouse serving huge portions of hand-cut steaks and seafood. We offer an extensive and thoughtfully selected wine list that pairs perfectly with our outstanding menu. At Tony’s, we proudly serve USDA Prime steaks and aged, all natural American beef that we cut and trim in-house. All of our prime-cut steaks are prepared with our proprietary seasoning composed of paprika and a distinct blend of sea salts and peppers. Tony’s seasoning creates a depth of flavor, giving it a deep char while sealing in the juices. Enjoy our steaks along with the freshest seafood brought in daily. This is the place where traditional steakhouse fare shares a table with innovative cuisine. Just far enough away from the hustle and bustle of the city, we offer easy access to a relaxing, great time. When you're looking for the very best dining experience, choose Tony's of Cincinnati. We welcome you with open arms and look forward to serving you. Grazie Tony
Booked 6 times today
Rusty Bucket Restaurant and Tavern (RBRT) welcomes you and is committed to providing a safe dining experience with genuine hospitality. RBRT is using all reasonable efforts to comply with CDC, State, and local safety guidelines. All RBRT locations use the iWave air filtration systems and maintain stringent health and safety protocols. If you have questions about our practices, please ask a member of our restaurant management team. Thank you.
Booked 54 times today
Innovative menu and seamless service creates an unmatched fine dining experience. Jag's offers a diverse list of menu items that have been expertly crafted by Proprietor Chef Michelle Brown and her outstanding Executive Team. Featuring Certified Angus Beef steaks, fresh seafood, Chilean Sea Bass, Diver Scallops, Shrimp Cocktail. Pastas, Poultry, Salads, Soups, Appetizers and Handcrafted Desserts and cocktails round out a menu sure to please the most discriminating palate. Our award-winning wine list has been rated the Award of Excellence by Wine Spectator since 2006. Jag's Steak & Seafood is centrally located between Cincinnati and Dayton making it a perfect meeting destination for client entertainment or special occasion celebrations. A perfect way to begin and end any evening.