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Best Restaurants with a Tasting Menu in Gary, IN

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34 restaurants available nearby

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A photo of Tanta restaurant
1. Tanta
4.7
Exceptional(5282)
$$$$
• Peruvian • River North (Chicago)
Booked 75 times today
Tanta is dedicated to sharing the flavors and culture of Peru with Chicago, serving authentic Peruvian dishes and beverages in an approachable, fun and casual downtown setting. We provide service that is casual yet knowledgeable, genuine and attentive, utilizing locally sourced products and vendors that are sensitive to sustainable farming and fishing.Tanta has two Chef’s Tables that each seat up to 10 people. These tables are located in our main dining room in between our open kitchen and cebiche bar which allows you and your guests to experience our chefs creating Peruvian cuisine while you dine.The menu, created by Acurio and Tanta Chicago Chefs Jesus Delgado and Jose Cubas, takes diners on a voyage through Peru via its food. From the Pacific Ocean, through the Andes, to the desert, to the Amazon, Tanta celebrates the diverse landscape and ethnicities that make up Peru’s culture.
A photo of Sepia restaurant
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2. Sepia
4.9
Exceptional(5621)
$$$$
• Contemporary American • West Loop
Booked 24 times today
Located in Chicago’s West Loop, Sepia offers a dining experience defined by warmth, refinement, and quiet sophistication. Wooden walls, exposed brick, and thoughtfully curated vintage décor create a space that feels cozy and familiar, inviting guests to dine as though welcomed into someone’s home. That same sense of care extends to the cuisine. Sepia’s ingredient-driven menu is guided by respect for integrity and seasonality, allowing quality to lead. Under the direction of Chef Kyle Cottle, the kitchen presents inventive American cooking rooted in tradition, where technique enhances, rather than overshadows, the natural character of each ingredient. Together, the space and the food reflect Sepia’s enduring philosophy: thoughtful craftsmanship, genuine hospitality, and an experience that feels both elevated and deeply personal. To book reservations of 7 or larger, please email info@sepiachicago.com
A photo of Bazaar Meat Chicago restaurant
3. Bazaar Meat Chicago
4.9
Exceptional(1010)
$$$$
• Steak • River North (Chicago)
Booked 37 times today
THE JOSÉ ANDRÉS STEAKHOUSE - Enjoy Washugyu Ribeye, Rosewood Ribeye, Coffee Rubbed Wagyu Hanger Steak, and a carefully curated theater of José’s favorite shared plates. Bazaar Meat wows its guests with thoughtfully created cocktails, theatrical presentations, and attentive welcoming service. Bazaar Meat takes guests on an iconic sensory adventure of Michelin Star winning chef José Andres' Spanish roots, from Jamón Ibérico to Spanish Octopus, in a bold, playful atmosphere where anything is possible.Experience intimate & elegant dining ambience with an optional curated tasting menu that weaves from raw preparations to the to prized Ribeyes aged to perfection. Enjoy José’s inventive take on carpaccio to the most tender rotisserie-style meat. Bazaar Meat offers unbeatable downtown views of the skyline and Chicago River with private dining and event spaces. Join us for a memorable date night, special occasion, and immersive kitchen view seating. Gluten free & vegan options available.
A photo of Figs and Fables restaurant
4. Figs and Fables
4.8
Exceptional(41)
$$$$
• Contemporary American • Valparaiso, IN
Booked 4 times today
At Figs & Fables, we believe that dining should be an experience, transporting you to a bygone era of glamour and sophistication. Inspired by a love of travel and exotic flavors, our menu pays homage to the gilded age of dining. From our à la carte selections to our meticulously crafted tasting menu, our commitment to elegance and hospitality is evident in every dish. We invite you to indulge in the flavors of the world, perfectly paired with our extensive wine and cocktail list.
A photo of PERILLA korean steakhouse restaurant
5. PERILLA korean steakhouse
4.6
Exceptional(416)
$$$$
• Korean • Downtown / Loop
Booked 35 times today
PERILLA Steakhouse is a modern Korean steakhouse in downtown Chicago, reimagining the city’s classic steakhouse tradition through bold Korean flavors. Featuring custom tabletop grills and an intimate Chef’s Counter tasting experience, the restaurant is led by a team with MICHELIN-recognized experience.
A photo of Matilda restaurant
6. Matilda
4.6
Exceptional(292)
$$$$
• Mexican • River North (Chicago)
Booked 40 times today
Matilda embodies resilience, discovery, and creative love for food. Inspired by a chef blending Mexico’s and Peru’s culinary traditions, Matilda channels technique and heart. Co‑founded by Michelin‑recognized Chef José Luis Chávez, the menu features dishes like Baja-style scallops, ceviche, birria, and agave‑ and pisco-forward cocktails. Located at 535 N Wells in River North, just steps from the Merchandise Mart—ideal for date nights, group dinners, and events. Beneath, Clandestino, an intimate social cocktail bar, invites guests into a hidden world of curated drinks, Latin soul, and connection. Clearly distinct in style and spirit—and perfect for memorable evenings.
A photo of Vela restaurant
7. Vela
4.5
Awesome(304)
$$$$
• Mexican • River North (Chicago)
Booked 15 times today
Vela Bar y Cocina, located in the heart of River North, Chicago, brings the vibrant flavors of Mexico City to life. Our menu showcases authentic Mexican cuisine with a modern twist, from flavorful tacos to traditional dishes. Sip on expertly curated cocktails featuring a vast selection of tequila and mezcal, including rare pours. Vela offers the perfect venue for private dining and events, with intimate spaces like our Private Dining Room and the stylish Zona Rosa. Whether you're enjoying a casual night out or hosting a private event, Vela delivers a warm and cosmopolitan experience infused with Mexican spirit. Join us for an unforgettable evening of food, drinks, and culture in one of Chicago's most energetic neighborhoods.Vela Late Nights! Every Friday & Saturday, 10:30pm-1am. Live DJ's. Choose one of our experiences or reach out at afterdark@velabarcocina.com to get on the guestlist.
A photo of Nic + Junior's restaurant
8. Nic + Junior's
4.4
Awesome(99)
$$$$
• Italian • River North (Chicago)
Booked 12 times today
Nic + Junior’s is an elegant, chef-driven restaurant in the heart of River North by chefs Nic Yanes and Junior Borges, a James Beard Award semifinalist. Guests can enjoy bold cocktails and happy hour small plates at the lively front bar or explore a Brazilian-inspired à la carte menu in the intimate back dining room. Located just steps from the Chicago Riverwalk, the restaurant blends warmth and refinement, with every detail designed to feel personal and welcoming. Nic + Junior’s offers a distinct experience, rooted in hospitality, flavor, and connection.
A photo of Barrio restaurant
9. Barrio
4.4
Awesome(3127)
$$$$
• Mexican • River North (Chicago)
Booked 79 times today
Located in the heart of River North, at 65 West Kinzie Street, DineAmic Hospitality added its first Mexican restaurant, Barrio, to the hospitality group's culinary roster in 2017. A creative take on traditional Mexican fare with American influences, Barrio is a 6,000-square-foot space accommodating 200 guests indoors and throughout our 3 private dining spaces and 70 guests amongst our expansive outdoor patio. Barrio is located near the Chicago River, right on the cusp of downtown in River North.
A photo of STK - Chicago restaurant
10. STK - Chicago
4.0
Excellent(7258)
$$$$
• Steakhouse • River North (Chicago)
Booked 242 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.

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