Best Restaurants with a Tasting Menu in South Side, Chicago / Illinois

Price

$$
$$$
$$$$

Cuisine

AmericanItalianSteakhouseSeafoodFrenchIndian

Regions

ChicagoNear WestNorthwest SuburbsSouth Suburbs

Neighborhoods

Bucktown / Wicker ParkBurbankDowntown / LoopGold Coast / StreetervilleLakeview / East LakeviewLincoln Park

Top Rated

CharmingFancyGood for business mealsGood for groupsGood for special occasionsGreat for brunch

Dining Options

All dining options

Delivery only

Takeout only

Seating Options

BarCounterStandardHigh TopOutdoor

Award-winning

James Beard AwardMICHELINWorld's 50 Best

Accessibility

Wheelchair access

99 restaurants available nearby

How are Featured results ranked

1. Nobu Chicago

4.6

Exceptional(2658)

$$$$

• Japanese • West Loop

Booked 107 times today

Centrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.

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2. Sepia

4.9

Exceptional(5621)

$$$$

• Contemporary American • West Loop

Booked 24 times today

Located in Chicago’s West Loop, Sepia offers a dining experience defined by warmth, refinement, and quiet sophistication. Wooden walls, exposed brick, and thoughtfully curated vintage décor create a space that feels cozy and familiar, inviting guests to dine as though welcomed into someone’s home. That same sense of care extends to the cuisine. Sepia’s ingredient-driven menu is guided by respect for integrity and seasonality, allowing quality to lead. Under the direction of Chef Kyle Cottle, the kitchen presents inventive American cooking rooted in tradition, where technique enhances, rather than overshadows, the natural character of each ingredient. Together, the space and the food reflect Sepia’s enduring philosophy: thoughtful craftsmanship, genuine hospitality, and an experience that feels both elevated and deeply personal. To book reservations of 7 or larger, please email info@sepiachicago.com

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3. Elske

4.6

Exceptional(1461)

$$$$

• American • West Loop

Booked 27 times today

DIETARY RESTRICTIONS: We can accommodate vegetarian, pescatarian, gluten, dairy, nut/peanut, & shellfish free diets. If any guests in your group have any dietary restrictions not listed above, or have multiple restrictions, email us at info@elskerestaurant.com before booking, as we may not be able to accommodate. ABOUT: Elske means love in Danish, a nod to both David Posey’s Danish mother and the fact that the couple got engaged in Copenhagen. “Our travels in Denmark have really influenced us,” Chef Posey said. “We like that clean, simple aesthetic.” The dining room, all crisp lines, minimalist décor & soft lighting, is anchored by a wide open kitchen on one side & a small patio with a working fireplace on the other. Combined with friendly service, it creates the impression that you’re eating in a tasteful Scandinavian friend’s weekend home.

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4. Boka

4.8

Exceptional(7686)

$$$$

• Contemporary American • Lincoln Park

Booked 68 times today

Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.

5. STK - Chicago

4.0

Excellent(7258)

$$$$

• Steakhouse • River North (Chicago)

Booked 242 times today

STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.

6. Carbon

4.3

Awesome(41)

$$$$

• Steak • West Loop

Booked 29 times today

Carbon is a high-energy West Loop restaurant and lounge where elevated dining meets nightlife. Known for its signature cocktails, premium steaks, and vibrant atmosphere, Carbon transitions seamlessly from an upscale dinner experience into a late-night out. Whether you're here for a curated dining experience, a celebratory night out, or some fun with friends, Carbon delivers one of Chicago’s most dynamic nights under one roof.

7. Sifr

4.5

Awesome(513)

$$$$

• Middle Eastern • River North (Chicago)

Booked 15 times today

Sifr is a modern Middle Eastern restaurant rooted in bold flavors, open-fire cooking, and contemporary Chicago hospitality. Awarded the 2024 & 2025 Michelin Bib Gourmand, Sifr brings together the vibrant culinary traditions of the Levant, North Africa, and the Mediterranean through a fresh, chef-driven lens.Our dining room and bar are the perfect setting for date nights, pre or post-theater meals, and late-night dining. Guests may dine indoors or on our fully enclosed and heated rooftop, one of River North’s most inviting nighttime spaces.Sifr stays open late. Enjoy shareable mezze, charcoal-grilled seafood and meats, breads, creative vegetable dishes, handcrafted cocktails, and desserts inspired by regional flavors. Our team led by Chef Sahil Sethi and Chef Sujan Sarkar.We will gladly accept reservations of up to 8 guests online or by phone. For large party reservations Or, to book SIFR for a private event please email info@sifrchicago.com.

A photo of PERILLA korean steakhouse restaurant

8. PERILLA korean steakhouse

4.6

Exceptional(416)

$$$$

• Korean • Downtown / Loop

Booked 35 times today

PERILLA Steakhouse is a modern Korean steakhouse in downtown Chicago, reimagining the city’s classic steakhouse tradition through bold Korean flavors. Featuring custom tabletop grills and an intimate Chef’s Counter tasting experience, the restaurant is led by a team with MICHELIN-recognized experience.

A photo of Bazaar Meat Chicago restaurant

9. Bazaar Meat Chicago

4.9

Exceptional(1010)

$$$$

• Steak • River North (Chicago)

Booked 37 times today

THE JOSÉ ANDRÉS STEAKHOUSE - Enjoy Washugyu Ribeye, Rosewood Ribeye, Coffee Rubbed Wagyu Hanger Steak, and a carefully curated theater of José’s favorite shared plates. Bazaar Meat wows its guests with thoughtfully created cocktails, theatrical presentations, and attentive welcoming service. Bazaar Meat takes guests on an iconic sensory adventure of Michelin Star winning chef José Andres' Spanish roots, from Jamón Ibérico to Spanish Octopus, in a bold, playful atmosphere where anything is possible.Experience intimate & elegant dining ambience with an optional curated tasting menu that weaves from raw preparations to the to prized Ribeyes aged to perfection. Enjoy José’s inventive take on carpaccio to the most tender rotisserie-style meat. Bazaar Meat offers unbeatable downtown views of the skyline and Chicago River with private dining and event spaces. Join us for a memorable date night, special occasion, and immersive kitchen view seating. Gluten free & vegan options available.

10. Tanta

4.7

Exceptional(5282)

$$$$

• Peruvian • River North (Chicago)

Booked 75 times today

Tanta is dedicated to sharing the flavors and culture of Peru with Chicago, serving authentic Peruvian dishes and beverages in an approachable, fun and casual downtown setting. We provide service that is casual yet knowledgeable, genuine and attentive, utilizing locally sourced products and vendors that are sensitive to sustainable farming and fishing.Tanta has two Chef’s Tables that each seat up to 10 people. These tables are located in our main dining room in between our open kitchen and cebiche bar which allows you and your guests to experience our chefs creating Peruvian cuisine while you dine.The menu, created by Acurio and Tanta Chicago Chefs Jesus Delgado and Jose Cubas, takes diners on a voyage through Peru via its food. From the Pacific Ocean, through the Andes, to the desert, to the Amazon, Tanta celebrates the diverse landscape and ethnicities that make up Peru’s culture.

See what locals rave about

From verified diners like you

T
Todd
Minneapolis - St. Paul •5 reviews
5.0
Dined 3 days ago
Food, service, ambience all outstanding. It was a great place to celebrate my daughter‘s graduation from college
More info
Nobu Chicago$$$$• Japanese• West Loop
•
4.6
S
Steve
San Francisco Bay Area •6 reviews
5.0
Dined 3 days ago
Incredible experience and totally worth it. Our server was a wonderful woman and made so much of our dining experience. I’d come back just to sit in her section again!
More info
Sepia$$$$• Contemporary American• West Loop
•
4.9
D
DroraGold
Chicago / Illinois •27 reviews
5.0
Dined 4 days ago
Great food, excellent service. Music too loud.we’ll come back when top floor is open.
More info
Sifr$$$$• Middle Eastern• River North (Chicago)
•
4.5
D
deborahGold
Chicago / Illinois •52 reviews
5.0
Dined on Apr 18, 2026
We had a great experience from start to finish to celebrate a special birthday. Housed in a beautiful old townhouse we started with drinks in the lower level bar before we were escorted upstairs for our dinner. Staff was friendly and extremely knowledgeable in guiding us through the menu to pair our drinks with pixtos and the variety of meats and seafood entrées. As a result, our meal was a balance of flavors and textures all beautifully presented. A must visit in Chicago.
More info
Asador Bastian$$$$• Steakhouse• River North (Chicago)
•
4.7

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Tasting menu

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Arlington Heights
Bucktown / Wicker Park
Blue Island
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