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Best Seasonal Restaurants in West Nyack

Price
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141 restaurants available nearby

How are Featured results ranked

A photo of Seasons 52 - Paramus restaurant
4.7
Exceptional(793)
$$$$
• American • Rochelle Park
Booked 30 times today
Seasons 52 is a Fresh Grill and Wine Bar offering a seasonal menu that is naturally lighter and always flavorful. Our seasonal menus feature ingredients at their peak of freshness, oak-fire grilled or brick oven roasted (without a fryer in sight) to be naturally lighter and more flavorful. We also offer an extensive list of wines by the glass and bottle. Here, you'll always feel free to enjoy every bite, every sip, every moment. Lunch and dinner daily with happy hour Monday-Friday from 3-6PM.
A photo of FARM restaurant
3.8
Excellent(243)
$$$$
• American • Nyack
Booked 1 time today
FARM’s Chef Renè Xelo, who has been with the restaurant since its inception in 2016, has curated a casual dining experience influenced by the many notable purveyors from across the Hudson Valley, best known for fresh produce, sustainably sourced seafood, and delectable bread and pastries. FARM’s thoughtful culinary concept evokes the local experience of gathering together in a comfortable atmosphere to enjoy great food and drinks. The massive ceiling-to-floor windows offer diners beautiful views of the outside patio while inside, guests are surrounded by colorful artwork created by local artists from the tri-state area.The bar program will offer delightful wines, from some of the oldest vineyards in the country, as well as locally brewed bourbons and ales. Bourbon Blackberry Collins, with Black Dirt bourbon (fresh from nearby Orange County), lemon juice, and agave, is a great way to start off the evening.
A photo of That Supper Club restaurant
4.9
Exceptional(447)
$$$$
• Italian • Park Ridge
Booked 4 times today
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
A photo of Red Hat on the River restaurant
4.5
Awesome(2466)
$$$$
• Contemporary Italian • Irvington
Booked 47 times today
Nestled along the Hudson River, Red Hat on the River has been delighting guests since 2003 with American modern bistro cuisine and breathtaking waterfront views—nearly every seat captures the scenery. Housed in a beautifully restored factory building, the space blends historic charm and contemporary warmth, featuring cozy banquettes, a pewter bar, and WPA-era artwork reminiscent of a turn-of-the-century Parisian bistro.What began as a Main Street bistro has evolved into a vibrant riverfront destination, complete with a rooftop bar, while remaining true to its mission of exceptional hospitality. The menu highlights Italian and French–inspired classics such as chicken milanese, pasta, steak frites, moules frites, and the signature Red Hat burger, alongside seasonal salads, seafood, craft cocktails, local beers, and old-world wines. Red Hat on the River also offers stunning spaces for private events, from corporate gatherings to elegant weddings.
A photo of Fire & Oak - Montvale restaurant
4.6
Exceptional(1841)
$$$$
• American • Montvale
Booked 20 times today
Fire & Oak brings a modern take to classic American cuisine with local & seasonal daily specials & a delicious selection of signature entrées, prime steaks, sushi, raw bar & garden fresh salads. Our gracious staff will help you choose the perfect drink from our extensive selection of wines by the glass or our signature cocktail list & local craft beer selection. High energy but comfortable, Fire & Oak is a place where all feel welcome. We hope to see you soon. Cheers!
A photo of Olar Noso restaurant
4.8
Exceptional(290)
$$$$
• Mediterranean • Northvale
Booked 20 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
A photo of Fleming's Steakhouse - Montvale restaurant
4.7
Exceptional(253)
$$$$
• Steakhouse • Pearl River
Booked 18 times today
Your new Montvale Fleming's is conveniently located near the intersection of Market Street and Philips Parkway, providing easy access from major roads. It is just off Grand Avenue, a key thoroughfare connecting Montvale to neighboring towns. Interstate 287 and the Garden State Parkway are a short drive away, making it an accessible destination for diners from across northern New Jersey and New York. Fleming's in Montvale is the premier destination to enjoy exceptional USDA Prime steak, a glass of wine, or a handcrafted cocktail. Whether celebrating a special occasion, hosting a business dinner, or simply enjoying an upscale night out, we'll create a memorable dining experience in our beautifully designed Dining Room. Lunch is available daily starting at 11 AM, providing even more opportunities to savor our elevated offerings. From premium Prime steaks and best-in-class seafood to innovative vegetarian dishes, our Dinner Menu is crafted to delight every palate. Enhance your experience with live performances from Montvale's finest local musicians during dinner service each evening. Join us for Social Hour in our bar, daily from 3 PM to 6 PM, featuring shareable bar bites and expertly crafted cocktails.
A photo of The Cookery restaurant
4.8
Exceptional(1857)
$$$$
• Italian • Dobbs Ferry
Booked 22 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of AquaTerra Grille restaurant
4.8
Exceptional(782)
$$$$
• Mediterranean • Pearl River
Booked 2 times today
CURRENTLY OFFERING TO GO ORDERING & GIFT CARDS! OPEN TUESDAY-SUNDAY Welcome to AquaTerra Grille, a casual family restaurant featuring the freshest seafood (Aqua) and most delectable meats (Terra). Nestled in the heart of Rockland County, NY, AquaTerra Grille offers an atmosphere that combines the elements of water and earth, to provide an unforgettable dining experience. From the splendor of the aquatic bar to the natural beauty of the outdoor patios to the tantalizing Mediterranean cuisine, you will discover that AquaTerra Grille is the ideal setting for any occasion.
A photo of Red Horse by David Burke White Plains restaurant
4.3
Awesome(794)
$$$$
• American • White Plains
Booked 16 times today
Celebrity Chef David Burke opens his second award winning Red Horse Flag as a Modern-American Steakhouse concept, featuring Asian influences! Menu offerings include Chef Burke Patented Himalayan salt dry-aged steaks, coupled with unique asian offerings. The original location in Rumson, New Jersey bodes Top 30 Restaurants by NJ Monthly!

See what locals rave about

From verified diners like you
From verified diners like you
  • Linda
    New York City •14 reviews
    5.0
    Dined 3 days ago
    Absolutely love loved this restaurant! Amazing food ♥️ First time and will definitely return!
    More info
    Olar Noso$$$$• Mediterranean• Northvale
    4.8
  • Margaret
    New York City •15 reviews
    5.0
    Dined 5 days ago
    First time there last night had an amazing experience. The service was outstanding. The food delicious and met some very nice people. We’ll definitely go back. This is gonna be a new staple place for me. Pedro, our waiter was outstanding.
    More info
    Red Hat on the River$$$$• Contemporary Italian• Irvington
    4.5
  • Chris
    1 review
    5.0
    Dined 5 days ago
    What an unbelievable experience… I mean wow. Each dish just kept getting better and better. The owner and his staff were amazing and super friendly. You just have to go an experience… 5 stars all the way. THANK YOU!
    More info
    That Supper Club$$$$• Italian• Park Ridge
    4.9
  • ClayGold
    Atlanta •16 reviews
    5.0
    Dined on May 5, 2026
    Great food, great menu, great service, great experience
    More info
    Seasons 52 - Paramus$$$$• American• Rochelle Park
    4.7
  • Stephanie
    New York City •8 reviews
    5.0
    Dined on Feb 8, 2026
    Everything about FARM was wonderful. Food was excellent, service was quick and attentive. Only issue we had was that it was bitterly cold outside and the restaurant heat had trouble keeping the place warm. On any slightly warmer Sunday, I would plan brunch here in a heartbeat. It’s my new go-to for brunch!
    More info
    FARM$$$$• American• Nyack
    3.8
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