Best Seasonal Restaurants in Clairemont

We had a lovely time at Teleferic Barcelona in La Jolla. The atmosphere was inviting, the food was delicious, and the service made the evening feel special. A great spot for a relaxed meal, and we’d happily come back!

With one serious exception, the food and service was very good. We had the Scallops and the Alaskan Butterfish, both were cooked properly without being overcooked, tender and moist. Service was equally good, no issues at all. The exception: Whoever chose to pair Alaskan Butterfish with Ponzu Broth needs to go back to cooking school! Pairing a delicate, mild-flavored white fish with a bold-flavored broth is simply a bad idea from the start, the broth totally overpowers the fish. The broth in NO way compliments the fish, the broth is all you taste, none of the spinach, rice, or fish comes through. I chose the entree because I thought there would be just a very small drizzle of ponzu, not a 1/4 cup or more poured around the rice bed, thus soaking into all the rice and ruining the rice from working with the fish. I ended up leaving most the rice. Again, the fish was cooked beautifully, the ponzu just ruined the entire dish, and I like ponzu when used properly. Having lived in Japan, where Ponzu comes from, for over 9 years, I am very familiar with it and how it's used.

Incredible food and experience we had. Pichanche steak was amazing

Beautiful location. Great service & wonderful food. Great experience.

The food, atmosphere and service were all excellent! Highly recommend!