Starters & Soups
Milkbread with Lavender-Honey Butter$6.00
baked fresh daily, served warm
Burrata with Prosciutto$15.00
charred campari tomato, prosciutto, wild arugula, toasted garlic crostini
Sweet Chili Calamari$19.00
lightly breaded, tossed with sweet chili sauce
Yellowtail Crudo$24.00
ponzu sauce, gochugaru flakes, carrot-cucumber slaw
Black Truffle Filet Tartare$24.00
golden potato pavé, black garlic truffle aioli, onion, capers, parmesan reggiano
Mushroom Brie Soup$10.00
garnished with button mushoom chips, truffle oil
Entrée Salads & Bowls
Grilled Chicken Caesar Salad$18.00
romaine, parmesan reggiano, fried capers, crispy prosciutto
Baby Kale & Beet Salad$17.00
shaved brussels sprouts, quinoa, roasted red beets, dried cranberries, grapefruit, crumbled goat cheese, sweet & spicy walnuts, julienned radish, apple cider vinaigrette
Steakhouse Filet Chopped Salad$30.00
romaine, cucumber, campari tomato, red onion, danish blue cheese, focaccia, sweet herb vinaigrette
Shellfish Louie Salad$26.00
north atlantic lobster (imported), colossal shrimp (imported, farm raised), king crab, celery, capers, pickled onion, campari tomato, baby iceberg, brandy mustard cream, agave lime vinaigrette
Mushroom & Tomato Ragout Pasta$20.00
cavatappi, burrata, campari tomato, torn basil
Signature Sandwiches
served with french fries
Fleming's Prime Steakhouse Burger$19.00
signature beef blend, wisconsin cheddar cheese, bacon, red onion confit, campari tomato, iceberg lettuce & Fleming's butter pickles
Sliced Filet Mignon Sandwich$29.00
arugula, caramelized onions, garlic-herb aioli, toasted focaccia
Grilled Chicken Burrata Sandwich$17.00
sun-dried tomato pesto, caramelized onion, arugula, focaccia
Lobster Roll$28.00
connecticut-style, warm butter poached, fresh chives, lemon, toasted brioche bun
Lunch Prix Fixe
served with your choice of mushroom brie soup or Fleming's salad
Cabernet Filet$34.00
6 oz hand-cut filet mignon topped with danish blue cheese butter over cabernet demi-glace, sautéed spinach, campari tomato
Barbecue Salmon Fillet$28.00
barbecue glaze, garlic sesame fried rice, shaved brussels sprout, fresh coriander
Steak Frites$29.00
6 oz USDA Prime New York Strip, chimichurri, golden potato pavé, tarragon aioli
Signature Steaks
Prime Petite Bone-In Ribeye$75.00
14 OZ
Prime New York Strip$77.00
16 OZ
Main Filet Mignon$72.00
11 OZ
Petite Filet Mignon$66.00
8 OZ
Japanese A5 Wagyu Strip$149.00
4 OZ Kagoshima Prefecture | BMS 100 10-12 A5+ served rare with a sizzling hot stone experience, miso glaze, grated horseradish and artisanal salt
Sides
Parmesan Truffle Fries$8.00
served with tarragon aioli
Roasted Asparagus$12.00
herb butter
Crispy Rosemary Potatoes$7.00
served with tarragon aioli
Crispy Brussels Sprouts & Bacon$11.00
flash-fried, bacon vinaigrette, diced bacon
Desserts
New York Cheesecake$10.00
classic preparation, strawberry red wine sauce & fresh mint
Dark Chocolate Truffle Gelato$11.00
chocolate cookie crumbs, salted caramel, orange chocolate truffle with chantilly cream, black Hawaiian lava salt & fresh mint
Chocolate Chunk Cookies$7.00
freshly baked & served warm