Over the years, South Atlanta emerged as a vital center of African-American art, culture, and education. This part of Atlanta is now a diverse area that features some of the best Southern cuisine in the nation. You will find an abundance of restaurants that serve entrees like Southern fried chicken and chicken fried steak. Menus feature traditional side dishes like fried green tomatoes, collard greens, and fried okra. For dessert, you might enjoy a sweet potato pie made fresh. You'll also find classic Asian cuisine, trendy pizzerias, and casual and upscale steakhouses, so there's truly something to please every palate in South Atlanta.