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Connecticut Restaurants

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Connecticut's best restaurants based upon thousands of OpenTable diner reviews

Connecticut's best restaurants based upon thousands of OpenTable diner reviews

A photo of Black Dog Bar & Grille restaurant
4.7
Exceptional(423)
$$$$
• American • Putnam, Connecticut
Booked 34 times today

If your interested reservation time is not available please feel free to give the restaurant a call at anytime at 860.928.0501 & we will try our hardest to fit you in! Welcome to The Black Dog Bar & Grille! Inside or outside dining we have got you covered. Come check out our new Big Top on The...

A photo of Peppercorns Grill restaurant
4.7
Exceptional(1824)
$$$$
• Italian • Hartford / West Hartford
Booked 10 times today

Peppercorn’s Grill and Piccolo Arancio are owned and operated by the Cialfi siblings, Sal and Dino, Brothers Sal and Dino purchased Peppercorn's Grill in 1989 and opened Piccolo Arancio in 1994. This generation of Cialfi's has added modern creativity and personality to traditional strengths of...

A photo of Arethusa al Tavolo restaurant
4.9
Exceptional(2036)
$$$$
• Contemporary American • Bantam
Booked 18 times today

Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and...

A photo of Cast Iron Chef Chop House & Oyster Bar restaurant
4.6
Exceptional(39)
$$$$
• Steakhouse • New Haven
Booked 6 times today

We are a New York steakhouse with a twist. Our Executive Chef is the only one in Southern Connecticut to use the old world technique of skillet cooking; producing the most perfectly cooked steak. Besides our steak entrees, we also offer the freshest seafood, lamb and duck entrees, as well as daily...

A photo of Millwright's Dining Room restaurant
4.8
Exceptional(1884)
$$$$
• American • Simsbury
Booked 8 times today

With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright’s invites guests to dine in the 17th century mill with acclaimed, James Beard nominated Chef Tyler Anderson and his team. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary...

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