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West County Restaurants

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July 2020
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7:00 PM
2 people

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Treat your taste buds: Explore West County restaurants

Specials at top restaurants in West County

Enjoy great restaurant specials, set menus, and more

Enjoy great restaurant specials, set menus, and more

A photo of Hendricks BBQ restaurant
3.9
Excellent(794)
  • $$$$
  • Barbecue
  • St. Charles
Booked 5 times today

Serving authentic St. Louis-Style BBQ, Hendricks meats are smoked fresh in-house - all day, everyday. They are smoked low and slow to melt-in-your-mouth perfection!Other menu selections include made-from-scratch comfort foods like country fried chicken, meatloaf & chicken n’ dumplings, homemade...

A photo of The Melting Pot - Town & Country, MO restaurant
4.6
Exceptional(1035)
  • $$$$
  • Fondue
  • Chesterfield
Booked 22 times today

RESERVATIONS ARE NOW OPEN! Welcome back, we missed you choc-o-lot. Today, join your loved ones and make a genuine connection over the creamy cheeses and indulgent chocolates you have been craving! We are highly committed to providing a healthy and safe environment with the highest of standards for...

A photo of Stone Summit Steak & Seafood restaurant
4.2
Awesome(273)
  • $$$$
  • Steak
  • Wentzville
Booked 8 times today

Stone Summit Steak and Seafood serves recipes prepared with locally sourced produce, pork and beef. The rustic-chic decor paired with high-quality meals and a full bar creates a casual fine dining experience that's perfect for a celebration, an intimate date night or a meal with family. Stop in for...

Discover West County

West County, located in the western portion of Missouri's St. Louis County, offers dining as American as the apple pie that's easy to find on most menus. You can enjoy great grill classics like hamburgers or steaks with creative plating and colorful presentations. To spice up your night, be sure to try some St. Louis-style signature spare ribs, which are grilled instead of the typical smoked presentation. They'll be covered in delicious house-made barbecue sauce as St. Louis consumes more barbecue sauce per person than anywhere else in America. Another area specialty is fantastic fish and seafood, ranging from smoked Missouri trout to Maryland-style crab cakes. If you're looking for international cuisine, West County offers great venues for authentic Japanese, Thai, Italian, Chinese and Greek foods.

West County, located in the western portion of Missouri's St. Louis County, offers dining as American as the apple pie that's easy to find on most menus. You can enjoy great grill classics like hamburgers or steaks with creative plating and colorful presentations. To spice up your night, be sure to try some St. Louis-style signature spare ribs, which are grilled instead of the typical smoked presentation. They'll be covered in delicious house-made barbecue sauce as St. Louis consumes more barbecue sauce per person than anywhere else in America. Another area specialty is fantastic fish and seafood, ranging from smoked Missouri trout to Maryland-style crab cakes. If you're looking for international cuisine, West County offers great venues for authentic Japanese, Thai, Italian, Chinese and Greek foods.

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