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Restaurants near Boston University

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31 restaurants available nearby

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A photo of Desi Dhaba restaurant
1. Desi Dhaba
4.7
Exceptional(1)
Price: Moderate
• Indian • Cambridge
Booked 1 time today
Desi Dhaba is an Indian restaurant in Cambridge, Massachusetts. It features a range of dishes from both Northern and Southern Indian cuisines. Its relaxed dining room has a comfortable, family-friendly atmosphere, a full bar with a large wine list. With a variety of options on the menu, Desi Dhaba is a good choice for vegetarians and non-vegetarians alike. The menu at Desi Dhaba ranges from appetizers and salads, to tandoori cooked dishes and curries. Start with some pakora or samosas or a platter of vegetarian and non-vegetarian appetizers. There is also a wide selection of chaat and dhosas. Larger dishes include tandoori chicken, chana masala and chicken vindaloo.
A photo of Blue Ribbon Brasserie restaurant
2. Blue Ribbon Brasserie
4.3
Awesome(304)
Price: Expensive
• American • Fenway–Kenmore
Booked 21 times today
Blue Ribbon Brasserie is built on the vision that originated over 30 years ago in New York City's SoHo at the legendary original Blue Ribbon, well known as the restaurant "where chefs go to eat." Blue Ribbon is also famously ready to serve here in Boston!The space is highlighted by a 70-foot white Carrera marble bar, an oyster bar, and a 16-seat private dining room. The soaring interior has been designed as a collection of intimate dining spaces featuring cozy leather banquettes, shaded table lamps and bistro tables, and a light-filled solarium with floor-to-ceiling windows that look out into the neighborhood and beckon inside the Boston community and visitors alike.
A photo of Uni restaurant
3. Uni
4.6
Exceptional(2309)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 27 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.
A photo of Gyu-Kaku Japanese BBQ - Brookline, MA | Beacon Street restaurant
4. Gyu-Kaku Japanese BBQ - Brookline, MA | Beacon Street
4.5
Awesome(1102)
Price: Expensive
• Japanese • Brookline
Booked 62 times today
Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans we have reached over 700 locations worldwide. Each day, hundreds of thousands of people gather around the table-top smokeless grill, a centerpiece of our dining concept, enjoying selections of premium meats, just off the grill, and other freshly prepared foods from our kitchens, inspiring laughter, conversation, and a magical dining experience.Our authentic yakiniku (grilled barbeque) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill, paired with Japanese sake, frosty cold beers, or other alcoholic and non-alcoholic options of your choice. We're the perfect spot to enjoy time with friends and family, organize an office party, or to spend quality time with your significant other! Before you go, don't forget to taste our best-seller Harami Skirt Steak or Prime Kalbi Short Rib among other must-try dishes!
A photo of Sol Azteca Restaurant restaurant
5. Sol Azteca Restaurant
4.8
Exceptional(523)
Price: Moderate
• Mexican • Back Bay
Booked 6 times today
Specializing in authentic Mexican cuisine and located in Boston on the Brookline/Boston line. Sol Azteca serves an array of popular and traditional dishes such as tacos, enchiladas and tostadas. Made from scratch salsas and sauces, home made desserts, hand-fried chips daily - this is not fast food. Fresh ingredients and real chile peppers are used in our recipes. We make Mole Poblano sauce in-house from scratch - that's over 20 ingredients! Some of our signature dishes include Shrimp Cilantro, Pollo Mango, Chiles Relleno, Chilaquiles. Chips and salsa are complimentary with each entree. Come enjoy a margarita made just for you with our house-infused spicy tequila, mezcal or another fine tequila, our award-winning sangria, imported Mexican beers and wines. Family friendly. Kids' menu. Vegetarian and gluten-free dishes are also available. Outdoor patio. Private room for birthdays and functions up to 50 people.
A photo of Eastern Standard restaurant
6. Eastern Standard
4.6
Exceptional(871)
Price: Expensive
• American • Fenway–Kenmore
Booked 96 times today
Originally opened in 2005, Garrett Harker’s flagship restaurant has reopened its doors just up Beacon St. only three blocks from its original location. Eastern Standard continues to offer seasonally focused New England interpretations of classic brasserie fare, including raw bar and charcuterie, nostalgic favorites like steak tartare, baked rigatoni, steak frites, and butterscotch bread pudding, and some new soon-to-be-instant-classic dishes. Cocktail legend Jackson Cannon has crafted a beverage menu that features an array of craft cocktails both new and classic, a curated selection of wines, and craft beers from near and far.Please contact events@eshospitality.com to inquire about hosting your private event or large party reservation.
A photo of Bar 'Cino Brookline restaurant
7. Bar 'Cino Brookline
4.8
Exceptional(1434)
Price: Expensive
• Italian • Brookline
Booked 86 times today
Bar 'Cino (we say "chee-no") is an informal neighborhood spot on Beacon Street in Brookline - directly across from the Saint Mary's T Stop. Open nightly for dinner and cocktails.
A photo of MIDA - Fenway restaurant
8. MIDA - Fenway
4.5
Awesome(98)
Price: Expensive
• Italian • Fenway–Kenmore
Booked 34 times today
MIDA by Chef Douglass William's is now open in the bustling Fenway neighborhood. This outpost of our James Beard Nominated restaurant group is situated just a few blocks from Fenway Park within close walking distance to several destinations including the Museum of Fine Arts, the Isabella Stewart Gardner Museum, and the Beth Israel Medical Campus. Come enjoy staple dishes from our scratch kitchen such as Gnocchi Cacio e Pepe, New Haven-Style thin crust pizza, crispy Arancini, and much more. The restaurant features a contemporary but comfortable aesthetic that lends itself to any occasion from the perfect date night, a quick lunch, or large private events. Vaulted ceilings, sprawling windows, a gorgeous lighting profile, and a covered patio make this location the perfect Fenway escape. The restaurant also features a 15 seat bar that is open for walk-ins seven days a week. We are thrilled to be a part of this neighborhood and cannot wait to welcome you into our home. XOXO MIDA
A photo of Shy Bird - Fenway restaurant
9. Shy Bird - Fenway
new
4.8
Exceptional(31)
Price: Moderate
• American • Fenway–Kenmore
Booked 57 times today
Shy Bird is a contemporary American restaurant located in Boston's Fenway neighborhood. Renowned for its delicious rotisserie chicken, guests can choose from half or whole birds. The menu also features a range of salads, sandwiches, and vegetarian options. With a warm and inviting atmosphere, Shy Bird includes a dog-friendly outdoor patio, making it a perfect spot for breakfast, lunch, dinner, or brunch. Come enjoy a meal in a welcoming setting!
A photo of Taberna de Haro restaurant
10. Taberna de Haro
4.7
Exceptional(1573)
Price: Very Expensive
• Spanish • Brookline
Booked 6 times today
Taberna de Haro is a neighborhood restaurant that serves the authentic cuisine of Spain, including tapas, entrees, sherry, and over 150 Spanish wines. The hospitality is warm and the food has integrity! Whether you choose a leisurely dinner with our famous Arroz Negro or a quick dish of Gambas al Ajillo at our bar, your senses will be gratified. Our open kitchen sends out seductive aromas of roasted Featherbrook Farm chicken, grilled fish, sautéed artichokes and griddled mushrooms - you will be transported to Spain! The Iberian ham is cut to order, the black paella is sultry, the eggs are free-range, the Patatas Bravas are hand cut, the octopus is perfectly cooked, and the anchovies are plump, and the exquisite, imported olive oil is downright drinkable. The wine list offers Spain"s most intriguing wines, and has won awards from The Wine Spectator, The World of Fine Wines, and The Wine Enthusiast as well as local awards.

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