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Restaurants near Le Meridien San Francisco

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443 restaurants available nearby

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A photo of Kokkari Estiatorio restaurant
4.8
Exceptional(9598)
$$$$
• Mediterranean • Financial District / Embarcadero
Booked 89 times today
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
A photo of Wayfare Tavern restaurant
4.6
Exceptional(8203)
$$$$
• American • Financial District / Embarcadero
Booked 56 times today
Chef Tyler Florence brings his passion for quality and timeless style to the heart of San Francisco with Wayfare Tavern, now located at 201 Pine Street. Designed by Jon De La Cruz, the space blends the charm of a classic SF tavern with elevated details while honoring the city’s rich culinary history. Wayfare Tavern features authentic American fare inspired by local cuisine at the turn of the 20th century, offering dishes that range from rustic delicacies to classic comforts. The beverage list showcases local wines, quality draft beers, and timeless cocktails. Spanning two floors, the new location features a spacious main dining room, a large central bar, an intimate Chef’s Alcove, and a hidden Cellar Dining Room. The second floor includes four distinct private dining rooms, ideal for celebrations, meetings, and special events. Wayfare Tavern continues to offer a dining experience that feels both nostalgic and entirely new—a timeless San Francisco classic.
A photo of Fish & Farm restaurant
3.7
Very Good(1246)
$$$$
• American • Financial District / Embarcadero
Booked 2 times today
Fish & Farm goes above and beyond to support local farmers and fishermen by sourcing most of our fish, meat, and produce within a 100 mile radius. Our classic and familiar dishes contain high-quality ingredients such as Monterey Bay seafood, housemade pasta, and Berkshire pork. We serve only sustainably harvested seafood and naturally fed, antibiotic, hormone, and steroid-free meats. When possible, all of our produce is organic. With chocolate brown tufted booths and rich bamboo flooring, Fish & Farm emphasizes a civilized place to enjoy a menu of organic produce and all sustainably farmed fish and organic meats, an award-winning list of organic and bio-dynamic wines, and a monthly featured winery, winemaker, or region with taste, glass, and bottle portions. Fish & Farm offers a clever menu of French and California-influenced American Cuisine. The bar extends the length of the restaurant and offers a menu of hand-crafted items.
A photo of Prelude restaurant
4.8
Exceptional(193)
$$$$
• Californian • Financial District / Embarcadero
Booked 8 times today
Prelude, a part of Omakase Restaurant Group, offers a modern take on Southern cooking, blending cherished family recipes with Bay Area ingredients and contemporary techniques.Executive Chef Celtin Hendrickson-Jones, inspired by his Alabama roots and shaped by his time at Niku Steakhouse and Commis, reinterprets the nostalgic flavors of his childhood with an elegant touch. The cocktail program balances modern mixology with playful, Southern-inspired twists, while the wine list highlights both emerging and established producers, highlighting the best-of-class in each category. Warm, engaging service that keeps things fun and approachable, Prelude invites guests to enjoy high-end dining without the pretense.
A photo of The Third Floor restaurant
4.5
Awesome(92)
$$$$
• Californian • Financial District / Embarcadero
Booked 23 times today
The Third Floor is our modern take on the classic hotel lobby restaurant and bar, offering a light-filled, upscale environment for locals and travelers alike to gather over brunch, breakfast, lunch, dinner, and cocktails. Inspired by California's rich bounty, the restaurant features fresh, seasonal menus, a state-of-the-art coffee bar, and a beverage program showcasing Northern California beer, wine, and bespoke cocktails with in-house-made elements.
A photo of BIX restaurant
4.6
Exceptional(5253)
$$$$
• American • Financial District / Embarcadero
Booked 28 times today
An exceptionally stylish supper club, civilized speakeasy, a sophisticated saloon. Each of these "personae" is housed in a soaring two-story interior distinguished by a gently curving mahogany bar, fluted columns with ornate capitals, stunning original art, plush banquettes, cozy booths, starched linens, glittering glasses, and polished flatware. Overall, the ambiance is pure 1930's and 1940's - tasteful art moderne reminiscent of the glory days of Cunard and French Line ships. Fashionable and glamorous are the hallmarks. Trendy is simply not a part of the BIX culture. The clientele at BIX ranges from San Francisco movers-and-shakers to "savvy travelers" - owner Doug Biederbeck's term for the many diners in the know from out of town who patronize his establishment. All of them step from the featureless alley into another world - a world of superb cookery and libations, of sparkling service, of stylish nostalgia, of polished live jazz. That world is BIX.
A photo of Trestle restaurant
4.8
Exceptional(3163)
$$$$
• American • Financial District / Embarcadero
Booked 36 times today
Hi Neighbor!At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal. Every day we feature a changing 4 course prix fixe menu with choices on each course for $52/person. Unfortunately, we do not offer ala-carte options.We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening. Due to our limited spacing, we can accommodate parties of 8 or less only.
A photo of ama by Brad Kilgore restaurant
4.5
Awesome(114)
$$$$
• Italian • Financial District / Embarcadero
Kilgore Hospitality Group from Chef Brad Kilgore will debut its second San Francisco restaurant, ama by Brad Kilgore on September 24, 2025, in the heart of Jackson Square, nestled within the Redwood Park at Transamerica Pyramid Center. ama offers a chic and high-energy dining experience, where Kilgore’s culinary craft and cultural roots converge in a modern and deeply personal evolution of Itameshi—blending Italian soul with Japanese technique and use of umami. The menu reflects Kilgore’s Italian heritage and deep passion for Japanese precision and flavor layering.
A photo of Roka Akor - San Francisco restaurant
4.7
Exceptional(2466)
$$$$
• Steakhouse • Financial District / Embarcadero
Booked 36 times today
Roka Akor is a premier steakhouse serving the finest steak, seafood, and sushi. Renowned for our exquisite Japanese Wagyu and Certified Kobe Beef, we are part of an elite group of fewer than 40 restaurants in the U.S. licensed to serve this coveted delicacy. All of our meats and vegetables are expertly grilled to perfection over an Open Flame Charcoal Robata Grill. Elevate your dining experience with our award-winning wine list, premium sake, craft cocktails, and an extensive selection of fine whiskey. Located in San Francisco's Jackson Square (between the Financial District, Chinatown, and North Beach.
A photo of Pabu Izakaya San Francisco restaurant
4.6
Exceptional(1434)
$$$$
• Japanese • Financial District / Embarcadero
Booked 15 times today
Founded by Chefs Michael Mina and the late Ken Tominaga, of the famed Hana Japanese Restaurant in Sonoma County, PABU Izakaya brings forth a modern take on traditional izakaya-style dining. Now, with Tominaga’s son Keita as Chef/Partner, PABU continues to be a destination for world-class sashimi, sushi, grilled meats from the robata and a seasonal cocktail menu. The restaurant offers the finest locally and globally sourced jet-fresh seafood flown in daily from Japan’s famed Toyosu Market accented by its signature selection of A5 Japanese Wagyu.

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Dining near Le Meridien San Francisco at a glance

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Cold Drinks Bar

4.9

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Chinese

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Discover best restaurants near Le Meridien San Francisco

Discover the vibrant dining scene surrounding Le Meridien San Francisco, conveniently located in the heart of the Financial District. Where to Eat Near Le Meridien San Francisco? Visitors can explore a variety of culinary delights just a stone's throw away. Enjoy sophisticated Californian dishes with a modern twist, hearty American fare served in a cozy, communal atmosphere, and lively Chinese cuisine that brings a nostalgic flair. Whether you're in the mood for fine dining or a relaxed meal, options abound with dishes like handmade pasta, savory steaks, and innovative stir-fries showcasing fresh ingredients. Each dining experience reflects a unique cultural influence, ensuring there’s something delicious for everyone.

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