Restaurants near Mini Military Museum

This is perhaps the best restaurant I have ever eaten at. It is a high end place but the value for the quality is excellent. The food was outstanding from the warm biscuits to the fabulous lobster dumplings to the Pompano fish to the bread pudding dessert. All four of us raved about our meals. The servers were wonderful. The noise level was pretty high. One server did put the entre and the dessert in front if the wrong person but that's the only possible criticism I can offer. This was an amazing dining experience.

The restaurant presents well. We were told gentlemen must wear sports jacket. My husband had to try and pack in a carry on….most gentlemen did not have jackets. We saw a t shirt and a hoodie and a couple of flannel shirts! We ordered the Reveillon Dinner. Good not outstanding. Food was warm not hot. Cocktails were good. I had checked the anniversary box on the reservation. NO acknowledgment… no drink, no dessert, no congratulations on 50 years. Not a big deal but why ask? Our service was attentive and friendly. Pace of the meal perfect.

The service was excellent and very attentive. Food was delicious- deviled Gaga and the scallop risotto were standouts. Drinks were excellent as well!

Arrived for 5:30 dinner reservation and was promptly seated amidst a noisy, happy, bustling restaurant. Our server was excellent and reminded us of their happy hour specials and we gladly tried a half dozen raw oysters with our half price happy hour drinks. Delivered promptly. We ordered a beet salad which was full of delicious beets and crispy cold salad. Server returned in time to make sure we got one more happy hour drink to have with our trout almandine. I highly recommend that you try this restaurant for the excellent food and service. Happy hour is every day, so if you don’t have time for a meal be sure you stop by.

Our breakfast experience was impeccable. I had not dined at Brennans in decades but it was every bit as magical. You won’t be disappointed with anything but my husband had Eggs Hussarde and for a breakfast starter we shared the Tropical Fruit Parfait with mango curd and layered with chia and granola. I had Eggs St Charles with blood orange hollandaise. Words fail me. Honestly I wish I had made a reservation here for each morning we are in New Orleans. The service was immaculate and the ambiance enchanting. I don’t know how I’ll ever give a 5 star review again.