Restaurants near San Jose and Bosworth Station

Best prime rib ever, not one bad thing on the menu and the bill wasn’t crazy for a 2 person dine-in (Under $200). Get the King Henry cut, you’re able to get a second slice after finishing your first. The season salt and horse radish made every bite outta this world.

Our favorite restaurant in the Bay! Highly recommend

Enjoyed the movie in the backround ambiance for our daughter's 18th birthday. Food was delicious, service was quick and cordial. Would go again in a heartbeat.

Wow, what an amazing meal! The whole experience was wonderful from start to finish, including an intimate setting (14 or 15 people sitting in a 'horse shoe' with the chef in the middle and a wood-fired cooking area behind them), an impressive seasonal menu (with a few extras) and a very nice selection of reasonably priced wines. The menu is a prix fixe with 3 courses, with 3 selections in each course (of which we got to choose 2); there are also various other things 'thrown in', plus a few add-ons you can choose to include or not. Everything we had was delicious, from the oysters to the fall salad to the tuna confit, house made sausage and the amazing rogue river blue. The only caveat/warning: portions are very generous, and so come hungry (and maybe consider if you really need the optional add-on:-) Service was warm and (from the chef) very educational. We will return. p.s. we ate at the 8pm sitting on Wednesday (which is one of the more available slots); otherwise you may need to book several weeks out.

The setting was lovely - like a romantic villa in Italy - and the service impeccable. But the real standout was the food. We started with the Insalata di Finocchio e Arancia and Insalate Riviera, both perfect balances of freshness and flavors. Then the showstoppers: Salmon with olive tapenade and housemade Fettuccine alle Vongole with homemade bread. And finishing the evening with an Affogato and the lightest Tiramisu ever. Bravo Chef!