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Restaurants near Scarsdale Pumping Station

Price
Cuisine

16 restaurants available nearby

A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6393)
Price: Expensive
• Creole / Cajun / Southern • Garden District
Booked 64 times today
Atchafalaya is a true New Orleans neighborhood eatery where the eclectic yet elegant atmosphere is only outshone by the attentive service and delicious local fare. Nestled under the oaks on the edges of the Irish Channel, Magazine Street, and historic Garden districts, this hidden gem is one the best contemporary Creole dining experiences that one can find in the city. Neighbors, locals, and out of towners alike will become regulars after experiencing the brand of hospitality offered by New Orleans’ only five “A” restaurant. If having standards such as a gumbo du jour, blue crab raviolo, or shrimp & grits, a nightly seafood special, or a filet paired with a selection from the world class wine program you will not be disappointed. The introductions of brunch, live music, cocktails, and now an extensive happy hour continue the newest culinary chapter for a storied local haunt, embracing New Orleans’ culinary culture while placing contemporary spin on traditional New Orleans cuisine.
A photo of San Lorenzo at Hotel Saint Vincent restaurant
4.7
Exceptional(834)
Price: Very Expensive
• Contemporary Italian • Garden District
Booked 38 times today
Our signature, all-day restaurant (named for the patron saint of cooks) is an ode to seasonal Italian cooking with regional New Orleans influences. The timeless design is grand, with lush modern touches and ample outdoor seating on the porch and courtyard.Menu highlights include seafood, grilled meats, and handmade pasta dishes like Dressed Oysters, Bresaola & Artichokes, Spring Pea Agnolotti, and Bistecca alla Fiorentina.Please find our full menu here: https://saintvincentnola.com/dining
A photo of The Bower restaurant
4.7
Exceptional(726)
Price: Moderate
• Contemporary American • Lower Garden District
Booked 40 times today
The Bower is a full service restaurant and bar proudly highlighting locally sourced American cuisine. Louisiana Farmers and farmers markets are our jam and inspiration. Our menus are ingredient driven determined by seasons, product availability and the additional health benefits they provide.
A photo of Birdy's Behind The Bower restaurant
4.7
Exceptional(582)
Price: Moderate
• American • Garden District
Booked 44 times today
Birdy’s Behind the Bower is a breakfast, brunch, and lunch spot perched in the back of the Framework building, serving Southern-inspired, locally-sourced American cuisine alongside a welcoming outdoor courtyard. We partner with Sugar Roots Farm in New Orleans to source fresh, local ingredients for dishes that range from comforting, house-made breakfast staples to lighter, health-conscious fare. Celebrate on our chic patio or nestle in for a coffee and pastry to start your day.
A photo of English Turn Country Club restaurant
4.5
Awesome(11)
Price: Expensive
• American • West Bank
English Turn offers three unique dining spaces with services for breakfast, lunch and dinner. Lunch service is offered from 11am to 4pm in both grills Tuesday through Sunday. Our main dining room, with its picturesque views of the golf course, provides nightly dining services every Friday night and every other Wednesday from 5 pm to 8 pm. English Turn Country Club offers uniquely blended elegance and intimacy throughout the entire clubhouse, ballrooms, and garden room. Our professional staff is dedicated to pleasing you and your guests. Whether you are planning a night out with the family, a celebratory event or a company meeting, our multiple room settings will make any evening or occasion special.We invite you to follow our Facebook page for nightly dinner menus.
A photo of GAIA Steakhouse restaurant
4.2
Awesome(216)
Price: Very Expensive
• Steakhouse • Lower Garden District
Booked 22 times today
GAIA Steakhouse is a culinary heaven that transcends ordinary dining experiences. From meticulously selected premium meats to an international wine selection that includes rarities from renowned regions, GAIA takes pride in delivering a steakhouse experience like no other. The commitment to excellence extends to every detail, from the expertly crafted dishes to warm, welcoming atmosphere that envelops every guest. Whether savoring the innovative sweet courses from their pastry cache or including in a uniquely crafted cocktail, each visit to GAIA promises a journey of flavors and a celebration of the culinary arts. For GAIA Steakhouse, the ultimate goal is to give guests an unparalleled dining experience on every level. A warm atmosphere, top-notch service, and culinary excellence make GAIA Steakhouse and unmatched local dining encounter.AT GAIA, ALL STEAKS ARE GRILLED TO ORDER OVER CHARCOAL EMBERS AND FINISHED IN A SCREAMING HOT WOOD FIRED OVEN!
A photo of Restaurant Rebirth restaurant
4.7
Exceptional(2010)
Price: Expensive
• Creole / Cajun / Southern • Warehouse District
Booked 11 times today
Restaurant Rebirth; Where the Locals Eat! - is one of OpenTable’s 2018 "50 Best Southern Restaurants in America”, and features regional Louisiana cuisine perfectly balancing fresh local seafood and bold Cajun flavors. South Louisiana native Chef Ricky Cheramie honed his culinary skills in some of New Orleans' top restaurants including K-Paul's, Emeril’s, and Commander's Palace. He was also influenced by time spent cooking in Boston and Maine, including a stint at the renowned Grill 23. Chef Cheramie creates food for the soul such as Country Gumbo, Blackened Scallops with Maque Choux, and Mississippi-Style Barbeque Pork Belly. Located in the historic Warehouse District, Restaurant Rebirth's intimate dining room, with exposed wood beams and original brick, showcases local art and is the perfect destination to enjoy craft cocktails, as well as a variety of spirits, wines, and local beers.
A photo of Cafe Normandie at The Higgins restaurant
4.5
Awesome(59)
Price: Expensive
• French American • Warehouse District
Booked 2 times today
Indulge in sophisticated French-influenced casual fare in the Higgins Hotel's full-service restaurant.
A photo of Galliano restaurant
4.4
Awesome(924)
Price: Very Expensive
• Creole / Cajun / Southern • Warehouse District
Booked 4 times today
Traditional southern Louisiana fare: these dishes are typically found in the homes of the Cajun people of the Bayou Lafourche region- real Cajun soul food.
A photo of Deanie's Seafood - Garden District restaurant
4.2
Awesome(256)
Price: Moderate
• Seafood • Garden District
Booked 9 times today
Deanie’s Seafood - The third location of the family-owned and -operated Deanie’s Seafood, Deanie’s Seafood offers the same flavors as the legendary restaurant known for serving “New Orleans’ best seafood” and features a raw and charbroiled oyster station.Located at the corner of Jackson Avenue, Deanie’s Seafood seats approximately 175 guests and features a spacious wrap-around balcony for outdoor dining with a beautiful view of Uptown and the New Orleans skyline. Deanie’s Seafood offers Deanie’s favorites including fried seafood, po-boys, seasonal boiled seafood like boiled crawfish, shrimp and Louisiana blue crab, Crawfish Étouffée, New Orleans Barbeque Shrimp and seafood salads served with Deanie’s housemade dressings.

See what locals rave about

From verified diners like you
From verified diners like you
  • OpenTable Dinervip
    New Orleans / Louisiana •2 reviews
    5.0
    Dined today
    I love Antoine’s and have enjoyed it several times yearly for over 40 years. Enjoyed my Oyster Rockefeller, but very surprised to find they have changed the recipe for the Rockefeller sauce. This is an old family secret recipe unchanged for many decades. It is now lighter and mushy with less of a spicy ‘bite’. Still good but just not as special as it has always been.
    More info
    Antoine'sPrice: Expensive• Creole• French Quarter
    4.6
  • Barbaravip
    Phoenix / Arizona •4 reviews
    5.0
    Dined 1 day ago
    Lovely atmosphere and attentive service. Good food too! We appreciated the special touches offered as we celebrated our anniversary. One of our must-go restaurants when we visit NOLA.
    More info
    Mr. B's BistroPrice: Expensive• Creole• French Quarter
    4.7
  • Ed
    Washington, D.C. Area •3 reviews
    5.0
    Dined 3 days ago
    Maybe the best fine dining experience we have ever had. From the moment we arrived and were greeted with a table peppered in confetti to celebrate our anniversary, we knew it was going to be a great experience. Aaron, our server set the stage of two hours of fantastic recommendations (Blue Tuna appetizer, Red Snapper, GW Fins special halibut) and walked us through every tiny detail from the appetizers through the final espresso martini. My only regret is that i truly should have left a larger tip! Hopefully this review makes up for that. Special shoutout to Kevin for the anniversary serenade!! Thank you for making it a great anniversary dinner!! Couldn’t recommend enough!
    More info
    GW FinsPrice: Very Expensive• Seafood• French Quarter
    4.9
  • Renata
    Toronto / Ontario •3 reviews
    5.0
    Dined 3 days ago
    All of the staff are so professional and warm from the host to the servers as well❣️ Angele was our main server and she was sooo lovely❣️‼️❣️ Y’all made our anniversary so very special and unforgettable ❣️‼️❣️Thank you sooo much /Merci beaucoup pour un tres bon temps🩵🩵🩵Don & Renata ‘les Canadiens’🇨🇦
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.7
  • Helen
    Dorset •2 reviews
    5.0
    Dined 5 days ago
    We heard that Muriel’s was worth a visit and we weren’t disappointed. Excellent meal with lovely staff. Special shout out to Mona
    More info
    Muriel's Jackson SquarePrice: Very Expensive• Creole / Cajun / Southern• French Quarter
    4.7
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