Le Barricou

4.3 (45)

$30 and under

French

533 Grand St, Brooklyn, NY 11211

About this restaurant

Romantic
Neighborhood gem
Innovative

Le Barricou (a Southern French term for a small barrel of wine) opened in 2006 with the goal of serving affordable country style French fare and family style hospitality to our Brooklyn Community. Inspired by Brasseries of France and New York City, our repertoire delights itself in small producer wines, local beers, craft cocktails, natural proteins, artisanal cheeses, and bistro staples such as coq au vin, escargot, and moules frites. Le Barricou is open for Lunch and Dinner Monday through Friday with a highly regarded weekend Brunch. We feature daily specials at both Lunch & Dinner as well as a seasonally changing menu, and we offer private dining for groups in our wine lounge.

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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
French, American
Hours of operation
Breakfast/Brunch: Monday-Friday 11am - 4pm Saturday-Sunday 10am - 6pm Lunch: Monday-Friday 11am - 4pm Dinner: Sunday-Thursday 6pm - 12am Friday-Saturday 6pm - 1am
Website
http://www.lebarricouny.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef Tek
Catering
For private dining, we offer an event space that accommodates up to 40. The space features a wood-burning fireplace, natural skylight, garden door windows, dining hall piano, banquette seating, & a private sound system. We offer packages including custom cocktail menus, shared hors d'oeuvres, prix fixe selections or family style menus all designed with special requests, party size and budget in mind. We also offer restaurant buy-outs for up to 90 people. Please email events@lebarricouny.com with inquiries. Please note that private parties are not booked during weekend brunch.

Location
533 Grand St, Brooklyn, NY 11211
Neighborhood
Williamsburg
Cross street
Lorimer Street
Parking details
Public Lot
Public transit
G Train: Metropolitan Ave L Train: Lorimer Street J,M,Z: Hewes or Lorimer Street
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Delivery, Farm to Table, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Wild Mushroom Pasta$17.00
house made fettuccine, mushrooms, roasted garlic, pecorino
Coq au Vin$20.00
red wine braised chicken, carrot, pearl onion, pommes puree, lardon
Scottish Salmon$22.00
fennel, roasted mushrooms, sherry vinaigrette
Pork Shoulder Confit$20.00
spaetzle, braised Napa cabbage, cornichons
Grilled Burger$14.00
1/2 lb grass fed Pat la Frieda burger on brioche with house made pickles served with hand cut pommes frites
Steak Frites$25.00
Creekstone Farms hanger steak, hand cut pommes frites, red wine veal sauce

Garnitures

Market Vegetables$6.00
Macaroni au Gratin$10.00
gruyere, bacon, parmesan
Crispy Brussels Sprouts$8.00
Pommes Puree$5.00
Pommes Frites$5.00

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Le Barricou.

4.3

(45)

4.2Food
4.0Service
4.3Ambience
4.1Value

Noise • Energetic

45 Reviews

AT
AlexT
New York City2 reviews
5.0
Dined on March 12, 2017
1. Overall 5
2. Food 4
3. Service 4
4. Ambience 5
Great food and nice relaxed atmosphere. French Onion Soup was the winner for the night
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RP
RogerP
New Mexico12 reviews
4.0
Dined on February 27, 2017
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 3
Delightful restaurant. Food excellent, service good, much noisier than I had anticipated.
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RM
RoeeM
New York City1 review
2.0
Dined on February 24, 2017
1. Overall 2
2. Food 3
3. Service 1
4. Ambience 4
The service was absurdly slow, our food was seeved cold, and after we asked the waiter to heat it for us it was served back cold again. No one offered to compensate us. We skipped dessert and went home.
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CW
ChristinW
New York City9 reviews
5.0
Dined on February 12, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love this place. I come here often!
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b
bphirl Gold
Dublin37 reviews
3.0
Dined on February 11, 2017
1. Overall 3
2. Food 3
3. Service 2
4. Ambience 3
Ate here with four people for a birthday dinner early on a sat evening. Main courses were good and the menu had a good mix of options. House wine was poor with the white choice turning out to be a rather sweet sauvignon blanc. Service was poor and inattentive. Nice décor and layout but a little pricey for the whole experience.
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S
Sandy
New York City2 reviews
5.0
Dined on January 24, 2017
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 5
It wasn't my first time time at Le Barricou but I LOVED IT! Great place for brunch! Loved the cozy feel, open bar and long tables. Very spacious. The Eggs Benedict was really good. The pancakes are TOTALLY worth the hype. It was so delicious even though it took around 40-45 minutes to make, IT IS WORTH IT! I will definitely come back with my friends for the pancakes again, BEST pancakes I ever had. Super fluffy and moist! I really like the strawberry butter along with the berries, it went very well with the pancakes! It's a must try at Le Barricou!
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C
Christian
New York City2 reviews
5.0
Dined on January 3, 2017
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
excellent spot for brunch food great service and the food was divine
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CD
CharlotteD
New York City1 review
1.0
Dined on January 1, 2017
1. Overall 1
2. Food 3
3. Service 1
4. Ambience 1
The food is good, especially at brunch, but we went for a special occasion and the service was so terrible that I can't imagine going again.
Is this helpful?
OT
OpenTable Diner
Toronto6 reviews
3.0
Dined on December 29, 2016
1. Overall 3
2. Food 4
3. Service 1
4. Ambience 4
Came here for brunch with a party of 4, so we were able to try a lot of items on their brunch menu. Their pancakes are so fluffy and tastes phenomenal - just the right amount of crispy edges, buttery, and topped with strawberry buttercream! The coffee was good, but their teas all taste like water. We were happy with their Egg Benedict variations and selection (although the eggs came out cold) and the duck confit hash was good to share. Unfortunately, their service was absolutely HORRENDOUS... the older lady at the front (i assume to be the owner) was beyond rude! I waited 5 minutes just to be acknowledged, and even though she saw me, she kept ignoring me. Finally when I walked up, she made an face and said "ok, you need to move!" We were seated by another server at the back room, so I didn't see her again during my meal. It seems like they are understaffed, so some food came out cold and their service was very slow. The servers were not rude but lifeless, probably because they're all so tired and overworked!
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OT
OpenTable Diner
Los Angeles2 reviews
5.0
Dined on December 27, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Love the vibes there
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Additional information

Dining style
Casual Elegant
Price
$30 and under
Cuisines
French, American
Hours of operation
Breakfast/Brunch: Monday-Friday 11am - 4pm Saturday-Sunday 10am - 6pm Lunch: Monday-Friday 11am - 4pm Dinner: Sunday-Thursday 6pm - 12am Friday-Saturday 6pm - 1am
Website
http://www.lebarricouny.com/
Payment options
AMEX, Diners Club, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef Tek
Catering
For private dining, we offer an event space that accommodates up to 40. The space features a wood-burning fireplace, natural skylight, garden door windows, dining hall piano, banquette seating, & a private sound system. We offer packages including custom cocktail menus, shared hors d'oeuvres, prix fixe selections or family style menus all designed with special requests, party size and budget in mind. We also offer restaurant buy-outs for up to 90 people. Please email events@lebarricouny.com with inquiries. Please note that private parties are not booked during weekend brunch.

Location
533 Grand St, Brooklyn, NY 11211
Neighborhood
Williamsburg
Cross street
Lorimer Street
Parking details
Public Lot
Public transit
G Train: Metropolitan Ave L Train: Lorimer Street J,M,Z: Hewes or Lorimer Street
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cafe, Cocktails, Corkage Fee, Delivery, Farm to Table, Full Bar, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing

Le Barricou

About this restaurant

Not available on OpenTable

There’s more to explore

Additional information

Menu

Hors D'oeuvres

Escargot$12.00

Mussels Mariniére$13.00

Steak Tartare$15.00

Featured Items

Fromages

Oysters

Soupes

Soup du Jour$8.00

Onion Gratinée$10.00

Salades

Roasted Beets$9.00

Le Barricou Salad$10.00

Plats

Wild Mushroom Pasta$17.00

Coq au Vin$20.00

Scottish Salmon$22.00

Pork Shoulder Confit$20.00

Grilled Burger$14.00

Steak Frites$25.00

Garnitures

Market Vegetables$6.00

Macaroni au Gratin$10.00

Crispy Brussels Sprouts$8.00

Pommes Puree$5.00

Pommes Frites$5.00

Reviews

Additional information

Not available on OpenTable