LeRoy's Southern Kitchen & Bar

4.2 (41)

$30 and under

Contemporary American

201 W. Marion Ave, Punta Gorda, FL 33950

About this restaurant

"A pinch of soul, a dash of hip, and a whole lot of lovin'."

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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American, Southern, American
Hours of operation
Daily Hours: Monday - Friday: 11:00am - 12:00am, Saturday: 11:00am - 12:00am, Sunday: 10:00am - 2:00pm
Phone number
(941) 505-2489
Website
http://www.leroyspg.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual

Location
201 W. Marion Ave, Punta Gorda, FL 33950
Neighborhood
Punta Gorda
Cross street
Sullivan St.
Parking details
None
Additional
Bar Dining, Bar/Lounge, Full Bar

What 41 people are saying

LeRoy's Southern Kitchen & Bar reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

4.2

4.2 based on all time ratings

4.3Food
4.5Service
4.0Ambience
3.6Value

Noise • Moderate

41 Reviews

B
Bessy Gold
Greater Boston147 reviews
4.0
Dined on February 16, 2016
1. Overall 4
2. Food 4
3. Service 4
4. Ambience 4
The food was good, the portions were oversized, the cocktails were amazing!
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a
ajtsh
Chicago9 reviews
3.0
Dined on February 16, 2016
1. Overall 3
2. Food 2
3. Service 2
4. Ambience 3
Free pork rinds and vinegar dip was great. Booked through Open Table but after dining there restaurant said we didn't show up.
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OT
OpenTable Diner
Naples2 reviews
4.0
Dined on February 16, 2016
1. Overall 4
2. Food 5
3. Service 4
4. Ambience 4
Excellent Jambalaya! Couldn't wait to have my friends go with me and enjoy the food and atmosphere!
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J
Janice
New York City19 reviews
5.0
Dined on February 9, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We have encounter the same experience at Leroy's. Prompt friendly service with good food. Consistency is key its positive results. We have been several times and ordered different items with exception to the deviled eggs. They are so good!
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S
Scubabob Gold
Naples73 reviews
4.0
Dined on February 7, 2016
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
We have been wanting to eat here for awhile and finally got a chance when we had a change of dining plans. We made a 7 pm reservation, but we're not seated till 7:15. The front desk staff said they were waiting for tables to clear. (Not the happiest customer facing bunch). When we finally got seated we ordered the Brussel sprouts appetizer that was tasty, but not very firm. On the other hand, the jambalaya and short ribs were delicious and properly cooked. Our server, Toya, was friendly and prompt and not overbearing. Will come back again midweek when it is less crowded.
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GS
GeorgeS
Naples1 review
2.0
Dined on February 3, 2016
1. Overall 2
2. Food 3
3. Service 2
4. Ambience 2
What a disaster. Ordered wine and they were out of Pinot Grigio. This was at 6:00 pm. Food was overpriced but good. Ordered a beignet, which is supposed to be one of their specialties, and the waitress said they hadn't had any for weeks. Ordered carrot cake instead, and the waitress came back and said it was still frozen. This is about 7:00 pm. To add insult to injury when we got the check it was all screwed up.
1 person found this helpful
JO
JudyO
Naples1 review
5.0
Dined on February 2, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
What an amazing filet and ribeye we had . The waitstaff were excellent and the food was the best .
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f
frankengail
Naples4 reviews
4.0
Dined on January 22, 2016
1. Overall 4
2. Food 5
3. Service 5
4. Ambience 4
From arrival to departure the service was gracious and our server was very well versed on the food and bar menus. We stuck with local rums and craft beers but this is a bourbon lovers mecca! Good local ingredients, very fresh fish and veg, good variety (VERY hard to choose just a few items on our first visit - it all sounded wonderful) Desserts were tempting but we'd overdone it on the small plates.
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BL
BLott
Naples1 review
5.0
Dined on January 21, 2016
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
My wife, daughter and I dined here Wednesday evening. First off, our server Toya did an exceptional job with her recommendations. How good was the food? So good that we came back and did a "best of" on Friday and got a to-go order of the pork belly buns, pork and pancakes (absolutely delicious) and three pieces of 7 layer carrot cake. We will be back again. Also, the bucket of pork rinds with the vinegar is really nice to nibble on while perusing the menu.
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OT
OpenTable Diner
Naples8 reviews
4.0
Dined on January 20, 2016
1. Overall 4
2. Food 4
3. Service 5
4. Ambience 4
Rich foods!
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Additional information

Dining style
Casual Dining
Price
$30 and under
Cuisines
Contemporary American, Southern, American
Hours of operation
Daily Hours: Monday - Friday: 11:00am - 12:00am, Saturday: 11:00am - 12:00am, Sunday: 10:00am - 2:00pm
Phone number
(941) 505-2489
Website
http://www.leroyspg.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Smart Casual

Location
201 W. Marion Ave, Punta Gorda, FL 33950
Neighborhood
Punta Gorda
Cross street
Sullivan St.
Parking details
None
Additional
Bar Dining, Bar/Lounge, Full Bar

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?

Claim this listing