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Best restaurants near me in Newberg

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283 restaurants available nearby

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A photo of Rosmarino Osteria Italiana restaurant
1. Rosmarino Osteria Italiana
4.9
Exceptional(5605)
$$$$
• Italian • Newberg
Booked 39 times today
Rosmarino is the purest ITALIAN restaurant in OREGON owned by Chef Dario & Sheena!Top 100 in USA 2018, 2019, 2021, 2023 & 2024THURSDAY LUNCH :Thursday 11:30 AM first seating - 2:30 PM last seating.DINNER A LA CARTE : Thursday 4 PM first seating to 7:30 PM last seating.FRIDAY and SATURDAY LUNCH:Friday and Saturday 11:30 AM first seating - 2:00 PM last seating.FRIDAY and SATURDAY 5 COURSE DINNERS - $165/Pers -21 & Over:4:30pm to 7pm (PATIO DINNER) & 7:00PM to 9:30PM (FAMILY STYLE DINNER) (A la carte Menu NOT SERVED during 5 courses).SUNDAY:PIZZA and GNOCCHI ALL DAY from 11:30 to 2.:30 PM and 4 PM to 7:30 PM.MONDAY:DINNER A LA CARTE : 4 PM to 7:30 PMAny dietary restriction during the reservation process have to be noted or emailed to reservations@osteriarosmarino.comCANCELLATION POLICY: - A LA CARTE Menu days a $30/person strict Last Minute/NON SHOW - 5 course dinner $75/person STRICT 72hrs & $165/pers 48hrs or NON SHOW Grazie
A photo of The Painted Lady restaurant
2. The Painted Lady
4.8
Exceptional(1705)
$$$$
• Contemporary American • Newberg
Booked 3 times today
Oregon's only AAA four diamond and Forbes four star restaurant, The Painted Lady in Newberg offers a seasonal tasting menu nightly celebrating the products of their local neighbors- Oregon's world class ranchers, farmers and vintners. Inspired by the grand tradition of restoring Victorian homes across America, the restaurant uses classic culinary techniques to create a stunning modern menu. With timeless grace and a contemporary palate, The Painted Lady is more than a restaurant, it is an experience to remember.
A photo of Forage restaurant
3. Forage
4.1
Excellent(87)
$$$$
• Pizzeria • Newberg
Booked 8 times today
Forage invites wine tourists from around the globe to enjoy a delightful culinary experience curated by Chef Kris Utz. This charming bungalow-turned-neighborhood restaurant offers a rustic-chic ambiance and a menu that celebrates wood-fired cuisine with locally sourced and foraged ingredients. If you've ever seen the movie "The Big Night," that's Forage. From savory wood-fired pizzas to delicate handmade pastas, scrumptious desserts, and vibrant seasonal sides and entrees, each dish highlights the bounty of the region, perfectly complemented by an exquisite selection of Oregon and global wines. Forage promises a low-key and quaint experience with amazing service that unites the flavors of the Pacific Northwest with unparalleled artisanal craftsmanship.
A photo of Duck Pond Cellars and Ransom Spirits restaurant
4. Duck Pond Cellars and Ransom Spirits
4.7
Exceptional(16)
$$$$
• Winery • Dundee
Booked 1 time today
Duck Pond Cellars was established in 1993 and has been crafting delightful wines ever since. We have a beautiful tasting room and vineyard where guests are made to feel invited and welcome. In 2018 we changed hands and partnered with Ransom Wine and Spirits. Established in 1997, Ransom is celebrating 25 years as an alembic distillery, artisan wine company and vermouth house. Ransom juxtaposes many of the finest old world craft beverage traditions with creative innovation.
A photo of Day Wines restaurant
5. Day Wines
4.8
Exceptional(88)
$$$$
• Winery • Dundee
Booked 2 times today
SEPTEMBER 26th PARTY! Walk-in's are welcome ALL DAY. We have plenty of space for walking, dancing, and drinking wine. Come party with us even if you don't have a reservation at your desired time. For questions please email Leyla@daywines.comWe seek to express the incredible character of Oregon through impeccable raw materials and minimal intervention in the winery. Our Dundee Tasting Room is open every day from 11am-5pm.Well behaved children are welcome to our tasting room, we ask that they please stay in their seat during your visit. Well behaved dogs are also welcome on our tasting room patio, we ask that they stay on their leash at all times.
A photo of Nostrana restaurant
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6. Nostrana
4.7
Exceptional(6409)
$$$$
• Italian • Southeast Portland
Booked 106 times today
Nostrana—literally ours—invokes local. Simple food from honest ingredients. Pure, regional, Italian. Opened in 2005, Nostrana is Chef/Owner Cathy Whims’ love letter to Italy. This is a restaurant built on relationships: with our amazing farmers and purveyors, our dedicated staff, and of course with you, our guest.We hope to offer something timeless and authentic in a beautiful space, the regional specialties of Italy deeply rooted in the Pacific Northwest. We strive to be better every day. We're currently reserving indoor tables and bar seating. When available, outdoor patio reservations may be subject to weather disruptions.A Service Charge of 22% is applied to all checks at Nostrana, providing a professional and equitable wage for all team members.
A photo of Hayward restaurant
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7. Hayward
4.8
Exceptional(430)
$$$$
• Farm-to-table • Carlton
Booked 11 times today
Hayward offers “New Northwest” cuisine built on hyper-local, hyper-seasonal ingredients, transformed through fermentation, whole-animal butchery, and zero-waste practices. The ever-changing menu celebrates peak seasonality, creating dishes that feel both fresh and familiar.In Carlton, Oregon, the 70-seat dinner only restaurant opens Wednesday–Saturday at 4:30 pm, spread across six distinct spaces named like rooms in a home: sip on the Porch, circle the Bar’s brick fireplace, tuck into the Living Room’s cozy banquettes, gather in the main Dining Room, share the Kitchen’s communal banquette, or linger on the covered Garden patio.Chef/Owner Kari, who left Michelin kitchens in San Francisco to get closer to the source, has become a rising star in Oregon wine country. Hayward was a James Beard finalist for Best New Restaurant in 2024, and Kari followed as a semifinalist for Best Chef (NW & Pacific) in 2025.
A photo of Oswego Grill | Lake Oswego restaurant
8. Oswego Grill | Lake Oswego
4.6
Exceptional(2938)
$$$$
• Steakhouse • Lake Oswego
Booked 53 times today
Welcome to Oswego Grill | Lake Oswego. We are passionate about providing excellent hospitality and timeless culinary craftsmanship. Our menu celebrates classic dishes reimagined with a modern touch. Our dishes are prepared from scratch and crafted using the freshest local and seasonal ingredients the Pacific Northwest has to offer. With a hardwood grill at the heart of our restaurant, a thoughtfully curated rotating menu, and handcrafted cocktails, we offer something unforgettable for every palate. Signature favorites include Fresh Seared Sesame Ahi, Salt and Pepper Calamari, Bone-In Rib Eye, Danish Baby Back Ribs, Slow Roasted Prime Rib, Parmesan Crusted Sole, and Stuffed Salmon.
A photo of The Malarkey restaurant
9. The Malarkey
4.4
Awesome(302)
$$$$
• Steakhouse • Pearl District
Booked 117 times today
Discover Portland's premier destination for exceptional steak, seafood, oysters, and handcrafted cocktails. Created by Food Network celebrity chef Brian Malarkey and led by Executive Chef Lalo Camarena, our restaurant brings together premium hand-cut steaks, the freshest Pacific Northwest seafood, an exceptional raw bar, and chef-driven seasonal cuisine. Whether you're joining us for our lively Happy Hour, fresh oysters at the bar, a business dinner, date night, or a special celebration, every visit is defined by warm hospitality and unforgettable flavors. Complement your meal with an expertly curated wine list, local craft beers, and innovative cocktails in a sophisticated yet welcoming atmosphere. Experience the passion, quality, and service that have made us one of Portland's most sought-after dining destinations.
A photo of Fogo de Chão - Tigard restaurant
10. Fogo de Chão - Tigard
4.3
Awesome(554)
$$$$
• Steakhouse • Tigard
Booked 163 times today
Experience continuous fire-roasted cuts including tender Picanha, juicy Fraldinha, and buttery Filet Mignon-each grilled over an open flame and carved tableside. Visit the nutrient-dense Market Table featuring seasonal salads, exotic fruits and more. Enhance your experience with fresh seafood like butter-bathed lobster tail, tender Wagyu strip and hand-crafted cocktails. Join us at Bridgeport Village in Tigard, or bring the Fogo Experience home with Fogo To-Go and Catering. Founded in Southern Brazil in 1979, Fogo de Chão elevates the centuries-old Art of Churrasco into a cultural dining experience of discovery.

Dining near Newberg at a glance

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Here are the most popular cuisines: Steakhouse, American, Seafood, Italian, Northwest and many more.

There are 347 restaurants on OpenTable in Portland / Oregon.

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