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Best restaurants near me in TriBeCa - Downtown, NY

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971 restaurants available nearby

A photo of The Odeon restaurant
4.8
Exceptional(3636)
Price: Expensive
• French • TriBeCa
Booked 199 times today
The Odeon offers reservations for indoor and outdoor dining for parties up to 6 guests. Walk-Ins are welcome. Due to demand, we are unable to hold your reservation past the time it has been booked. If you cannot be present at the time of your reservation, we will offer the table to waiting guests. If you are running late or wish to cancel, please call us at 212-233-0507. The Odeon takes the last “Open Table” Reservation at 10 pm on Sunday and Monday and 10:30 pm Wednesday through Saturday. Should you like to visit the restaurant after that time, please call 212-233-0507 to check availability. We allow 1 hour 45 minutes dining time for parties up to 2 guests and 2 hours for parties of 3-6. guests.
A photo of Tamarind - Tribeca restaurant
4.8
Exceptional(4794)
Price: Expensive
• Indian • TriBeCa
Booked 48 times today
TO RESPECT THE PRIVACY & COMFORT OF ALL DINING PATRONS, WE PRACTICE A RESTRICTED ENTRANCE POLICY ALLOWING CHILDREN ONLY ABOVE 10 YEARS OF AGE. WE DO NOT HAVE HIGH CHAIRS AND BOOSTER SEATS.ALL CANCELLATIONS MUST BE MADE AT LEAST 48 HOURS IN ADVANCE FOR PARTY SIZE 7 GUESTS AND ABOVE, AND MARKED FOR THE MANAGER ON DUTY. IN CASE THE RESERVATION IS CANCELLED LESS THAN 48 HOURS FROM THE RESERVED TIME, THE CREDIT CARD ON FILE WILL BE CHARGED $35 PER PERSON IN ADDITION TO THE PRIVATE ROOM CHARGES.---
A photo of Locanda Verde Tribeca restaurant
4.5
Awesome(2522)
Price: Expensive
• Italian • TriBeCa
Booked 59 times today
Locanda Verde is a casual, bustling neighborhood Italian taverna located in Robert De Niro's TriBeCa hotel, The Greenwich. The airy, light-flooded space is open morning, noon and night serving award-winning Chef Andrew Carmellini's inspired urban Italian cooking with home-style desserts and an all-day bakery counter by Pastry Chef Deborah Racicot.
A photo of Il Giglio restaurant
4.8
Exceptional(126)
Price: Very Expensive
• Italian • TriBeCa
Booked 20 times today
Celebrate the refined traditions of Italy in the heart of Tribeca. Il Giglio offers discerning locals a chic space to delight in exquisite handmade pastas and lovingly crafted plates that highlight the riches of the land and sea. Pair each course with sips from our vast collection of regional wines that embody the nuance and complexity of the Italian countryside, or join us for an expansive aperitivo at the bar. Whether it’s a stately dinner or a spirited brunch, indulge in the culinary elegance amid contemporary hues that only Il Giglio can provide.
A photo of Zutto Tribeca restaurant
4.8
Exceptional(244)
Price: Expensive
• Japanese • TriBeCa
Booked 20 times today
With an extensive offer of Ramen, Sushi, Steam Buns, and many other Japanese-inspired fares complimented with a far-reaching list of available drinks ranging from Domestic and Imported Beers to International Wines—and of course, Authentic Japanese Sake—Zutto Japanese American Pub has something for everyone and every situation.Sitting up to 75 ppl indoor, and opening up patio sitting, Zutto has been served in TriBeCa of almost 40 years.A casual, cozy, and warm place to relax and enjoy a various menu with your family or colleges for any events and gathering. We serve big party table, and we reserve large booking everyday. See you there soon!
A photo of Scalini Fedeli restaurant
4.9
Exceptional(3140)
Price: Very Expensive
• Italian • TriBeCa
Booked 31 times today
Please join us for a New Year's Eve celebration. We are offering a 5-course fixed-price menu for $148 per guestScalini Fedeli ranked among New York's finest restaurants since its opening in early 2004, taking Italian cuisine to new heights. Rewarded with the highest overall ratings in the Zagat Survey, Scalini Fedeli has been granted one star by the Michelin guide in it's inaugural 2006 issue.The inviting decor features vaulted ceilings and European antiques and provides the perfect setting for chef Michael Cetrulo's delightful cuisine which offers the finest ingredients coupled with a confidence and grace that ensures your meal will be a memorable one. Menu highlights include soft egg yolk raviolo with ricotta and truffle butter and New York's finest venison chop in a port wine and balsamic vinegar sauce with toasted hazelnuts, sautéed spinach and roasted Mission figs.The 350-bottle wine list encompasses all regions of Italy but also does justice to the best American wineries.
A photo of Wolfgang's Steakhouse - Tribeca restaurant
4.6
Exceptional(2103)
Price: Very Expensive
• Steakhouse • TriBeCa
Booked 49 times today
With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of downtown TriBeCa.
A photo of MR CHOW - TriBeca restaurant
4.3
Awesome(2413)
Price: Very Expensive
• Chinese • TriBeCa
Booked 34 times today
Opened in 2006 by world famous restaurateur Michael Chow, most recently awarded the 5 Star Diamond Award by the American Academy of Hospitality Sciences for its excellence, service, and cuisine this is the second post to the original in NYC on 57th Street. Mr Chow's latest & hippest location is surrounded by a Patio & the attractive bar opens at 5:00PM daily.NY Magazine wrote in 2006 "To eat at a Mr Chow restaurant is to participate in a roving party, one that has migrated through four decades, three continents, & an awful lot of soup dumplings." TriBeCa's Executive Chef Kwok Hor, is a highly respected professional in the Chinese Cuisine Industry & has given many lectures at The Hong Kong Culinary Association. MR CHOW's menu is a combination of old authentic Beijing, Original Recipes, Chicken Satay, MR CHOW Noodles & Ma Mignon all were created by our passionate & skillful chefs. Also, on the Menu is one of the best prepared Beijing Duck in the world.
A photo of Gigino Trattoria restaurant
4.8
Exceptional(1359)
Price: Moderate
• Italian • TriBeCa
Booked 24 times today
Gigino Trattoria opened its doors in August of 1994. The owners, Bob Giraldi and Phil Suarez, along with executive chef Luigi Celentano, have kept Gigino flourishing in the ever-changing Tribeca neighborhood. Chef Celentano creates both the menu and wine list, with daily specials of seasonally fresh seafood, game and vegetables. Gigino prides itself on the fact that all their dishes are prepared to order and almost all their pastas and breads are house-made. Fresh fish specials are featured on the “specials blackboard” daily, and it’s safe to say they also have the best pizza in Tribeca! Dining at Gigino Trattoria is a pleasure every time!
A photo of Max Restaurant restaurant
4.8
Exceptional(767)
Price: Expensive
• Italian • TriBeCa
Booked 45 times today
Max is an acclaimed Italian restaurant that serves soul satisfying, authentic food with a warm welcome. It originally opened in 2000 in Alphabet City and a few years ago moved to Tribeca. What started as a small place to eat became a many time award winning restaurant and the go to place for consistent high quality food at reasonable prices in an inviting setting. “Max's draw is exactly what has always attracted people to neighborhood restaurants: well-prepared food, served with warmth”. - New York Times, Eric Asimov“This list represents my ranking of New York's greatest Italian dining establishments. Culled from an estimated 2,500 Italian eateries citywide, every place on my list possesses excellence in one form or another” - Robert Sietsema, Village Voice, Top 4 of the 100 Best Italian Restaurants in NYC"Best Pasta" - New York Post,"Best affordable " - Time Out,

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