The Infatuation's Restaurant Picks
The Infatuation is an app and website, which uses a small team of local editors who dine anonymously to rate and review restaurants. Each restaurant gets a rating, so that you can find the right place for every occasion.Best American Restaurants in New York Area
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Booked 71 times todayIt’s a very loud place geared to please younger crowds. The location and the view are great but the food is definitely not memorable and prices are too high. It all depends what is your priority by choosing to go there. Our server was very polite but overall the attitude is not very friendly. It’s not a polished place by any means. And it’s very expensive. Wouldn’t go back. More
OpenTable Diner -
We thought we would be able to dine outside or at least drink outside. We were not informed that the deck would be closed for a private party until we arrived. It was also very warm inside. The food was outstanding so it made up for everything! More
OpenTable Diner -
The food preparation and presentation was so appealing to the eye, and the tastes, textures, and aroma was beyond compare. I consider myself a foodie and have visited several top restaurants and I put Gramercy Tavern at the top of the list - and a very good value too! And the wine pairings were spot on - ya know, you might not have picked that particular wine by itself, but OMG, the pairings were fantastic. And the team in the restaurant were knowledgeable, professional, informative, and more importantly FUN. Can't wait to go back. More
OpenTable Diner -
Amazing chicken satay , best in the world and Peking duck , best in the city! More
OpenTable Diner -
The service and food at the butcher and banker is without a doubt a 5 star restaurant. Compliments to the chef More
OpenTable Diner -
Discover New York
When a city never sleeps, waking hours are spent in cafes, diners, bars and restaurants of every shape and size that give New York its unique flavor. Once famous for pizza by-the-slice (local loyalties run deep), black-and-white cookies, and old world, mahogany-paneled steakhouses—the dining rooms of titans of business and other famous folks—Manhattan is now estimated to have 24,000 restaurants, from midtown’s korean barbecue to fast casual vegan burgers. Pillowy pork buns? You got it. French rotisserie? That too. And, of course, there will always be the perfect bagel, preferably toasted dark with smoked salmon, cream cheese, tomato, onions, and capers.
Discover New York
When a city never sleeps, waking hours are spent in cafes, diners, bars and restaurants of every shape and size that give New York its unique flavor. Once famous for pizza by-the-slice (local loyalties run deep), black-and-white cookies, and old world, mahogany-paneled steakhouses—the dining rooms of titans of business and other famous folks—Manhattan is now estimated to have 24,000 restaurants, from midtown’s korean barbecue to fast casual vegan burgers. Pillowy pork buns? You got it. French rotisserie? That too. And, of course, there will always be the perfect bagel, preferably toasted dark with smoked salmon, cream cheese, tomato, onions, and capers.
