What Insiders Are Saying
Exceptional and impressive. That's what comes to mind when describing the Korean-American food at Parachute.
One of the better meals I have had in the city in quite some time. We opted to do the Off the Cuff tasting menu, which was described as being a 4 course chef's choice meal for $65 each. I think they are really underselling it because each "course" had multiple plates and dishes so we felt like we got way more than that.
Too many highlights to list them all but I'll just say if you haven't been here yet, you should.
Delicious food and good service. We will go back with more friends soon.
Skip Parachute. There’s a few stand-out dishes but we found our experience lacking substance, especially when it came to the main dishes. Put simply, the food did not merit the reasonably high price.
Sublime food and service. Creative, interesting. Just wish the restaurant were a bit quieter.
The food was great. We did not try any of the main items but shared also all of the apps and small dishes. The service was excellent, friendly and timely. The restaurant is a little cramped but the noise level was fine. Overall it lived up to our very high expectations.
Food was great service was awesome. Chocolate cake blew my mind !
Incredible food and lovely atmosphere. MUST get the brocolli, tuna, and fried rice. I am gluten free and they greeted me with their menu that they had just highlighted with my options.
The portions are on the small side but the food was incredible!
The broccoli salad is out of control delicious. We had to get another one
Celebrated special occasion and opted chef’s choice ... it was a lot of food and enjoyed the food. We didn’t want the lamb stew or beef tartar and the kitchen was happy to accommodate our needs. Service was friendly and attentive. Loved the tuna, pork sofrito, broccoli salad, bing bread... the fried rice was too spicy to our liking but the mackerel was well prepared. Cocktails and wine selections are plenty to make for a lively and fun environment
I love parachute. It is my favorite restaurant in Chicago. Inspired food at a reasonable price.
Really enjoyed the experience! Food is interesting and very tasty. The drinks are great, and the recommended pairing is on point. Great interiors, small but cozy and not too loud even though the place was full. Friendly staff. Highly recommend!
Everything was great! The dishes were fantastic and service outstanding.
Omg so good
A little Loud
Difficult to find parking
Valet would be nice
We went to Parachute for date night and we could easily talk and hear each other as we sat across the table from each other. We opted for the chef's choice menu that provides a selection of courses to share. Food was a unique blend of flavors and each course was quite enjoyable. The servers were quite knowledgeable about the menu and about wine pairings. The night we were there they happened to have a winegrower in house who spoke with us about the wine flight my wife ordered.
College Spring Break visit with son
Absolutely phenomenal meal and service. Every item on the menu was different and delicious. This is our favorite restaurant in Chicago.
Food was tasty. Pricy for sure. Loud. Communal tables and bar seats for the most part so not ideal for an attempt at a "romantic" dining experience with your partner if you're looking to sit across from them and be able to look at each other while you enjoy your meal.
Did the chef's choice and drink pairings. Delightful.
Great meal, best first course was tempura with a close second the potato bing bread. For the second course the dokkabuku pork sofrite was a serious stand out! For the final course we really enjoyed the braised lamb for main course. By the end of 3 dishes per person we were very full and could hardly think about desert although the choices were tantalizing. Server was very friendly and helpful although could have used a little more explanation of the dishes but they do have a mystery menu that also seemed enticing(the chef chooses for you, we didnt go for that). Ambiance was energetic and lively, great for a conversation with good friends of family. Easy to hear each other. The food kept rolling out.
Parachute, although small and informal, is one of the most creative and enjoyable restaurants in Chicago with its mix of Korean inspiration and modernist explorations. The restaurant ambiance is a little dark, which makes it either romantic or unwelcoming depending on one's purpose.
Fantastic all around!
We love coming here for the food and the people. Always the friendlies and super helpful bunch! Can't wait to come back.
Unique food that's a pleasure to experience. It isn't really Korean or American, but just elements of good food from both cuisines. Skip the lamb - we found it to be the least exciting of all the dishes.
Inspired Korean Fusion that actually feels like fusion.
Simply put, amazing.
Excellent, imaginative food. Attentive service. Good, not too expensive wine. A fun foodie experience.
Unique menu that consistently delivered. The nduja fried rice was on another level!
The owner is great! She noticed we didn't particularly like the blood sausage and asked if we wanted to swap it out for another item. Super nice and great attentive service! Really enjoyed dining here.
The food is delicious. There are no questions about that. We were both full and felt great when we left. However, a few hours later I began to challenge the value for dollars spent. If there was more of an "experience" to compliment the meal it could be justified. In short next time we plan on going out for a nice dinner we will spend the same dollars somewhere else...
This was my second time at Parachute, and just over two years since my first visit. The service and food were impeccable. I will have dreams about the broccoli salad until my next visit.
Delicious food, excellent service. Fun communal dining. Smaller menu but felt like a lot of options. Great place for a special family celebration.
I adore this place! Have now been twice in two months. The Bing bread is amazing, as its the tempura appetizer (like a tempura-ed seaweed roll containing rice noodles and veg, I think). The broccoli salad is divine. The lamb shank with curry - gorgeous. I love sitting at the bar where Karen, the most awesome server, pulls bottles of wine that aren't on the list and are delicious! This time: a SW Michigan Sauvignon/Semillon that was perfect with the food! First pairing I've had with a SW Michigan wine that was good, never mind downright delicious!
Amazing! Our third visit is about a month and every meal has been different and DELICIOUS!
The trip to Baja California to start the meal was amazing with the bing bread. Perfect goat stew and great service. Glad we brought our parachutes for V day.
Parachute met my expectations -- and they were high! The only "negative" I came away with was circumstantial: I'm a vegetarian, and the menu isn't as veg-friendly as other spots -- although the vegetarian dishes on offer are great! The wine list is also great; lots of off-the-beaten-path bottles. Highly recommend!
The best restaurant experience I've ever had every single time I've been here.
I had a wonderful experience at this restaurant. I tried the off the cuff menu, which is two of the chef’s favorites from each section of the menu. Everything was delicious and unique. It is on the pricey side, but definitely worth it.
Little bites packed with flavor still dreaming about bing bread and brocoli salad! Great staff!