Reviews can only be made by diners who have eaten at this restaurant
- 4.8Food
- 4.8Service
- 4.6Ambience
- 4.4Value
Noise • Moderate
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Azai Hand Roll Sushi reviews from people who’ve dined at this restaurant. Based on recent rating.
Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
Anna
Los Angeles1 review
Dined on March 14, 2026
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Danny
Los Angeles1 review
Dined on February 15, 2026
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Amit Gold
New York City1 review
Dined on February 14, 2026
2 people found this helpful
Mr. Sash Gold
Los Angeles3 reviews
Dined on February 12, 2026
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Mr. Sash Gold
Los Angeles3 reviews
Dined on January 25, 2026
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Brandon
Los Angeles8 reviews
Dined on December 4, 2025
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RENE Gold
Los Angeles10 reviews
Dined on October 15, 2025
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Alice Gold
New York City4 reviews
Dined on May 23, 2025
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Lauren
Los Angeles1 review
Dined on April 5, 2025
1 person found this helpful
Cy
Los Angeles1 review
Dined on April 3, 2025
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August 20, 2025
A roundup of the city's top temaki hand rolls, highlighting the interactive counter-service vibe and standout options across LA. Azai Hand Roll Sushi is highlighted as a popular Beverly Grove pick with flavorful hamachi and spicy tuna and easy takeout.
Published in observer.com
January 19, 2024
LA's new hand roll spot on Third Street has drawn buzz for its premium ingredients and intimate setting. Founders Lionel Azoulay, Fabrice Sopoglian, and Mehdi Maamri aim to showcase a wide selection of hand rolls, sashimi and nigiri with crispy NORI rice.
Published in LATF USA NEWS
Yes, Azai Hand Roll Sushi is a cozy, intimate spot that makes a great date-night choice. Guests repeatedly praise the calm, welcoming ambience and the bar seating where the chef prepares fresh hand rolls right in front of you. Expect attentive, personal service and high-quality sushi that many call some of the best in LA. For a quieter, romantic vibe, aim for an early evening or a weekday visit.
Family-friendly seating: yes, guests often bring kids and teens and report positive family experiences. The space leans toward intimate bar seating, so parties with young children may prefer an earlier seating. Accessibility details (ramps, wheelchair seating) aren’t specified in available information, call ahead to confirm specific needs.
For a quieter experience, midweek or earlier evening times are a good bet, guests often describe the space as calm and sometimes even empty. If you prefer livelier nights, Friday and Saturday evenings (when the restaurant stays open later) are likely busier. Arrive early on weekends if you want a prime spot at the bar.
Warm, calm, and intimate, guests consistently describe the vibe as welcoming, stylish, and quiet. The owner and staff are frequently called out for attentive, friendly service, and the open bar setup creates a personal, chef-focused experience. It’s a relaxed spot that still feels special thanks to high-quality, fresh sushi.
Business casual is the listed dress code, but guests describe the restaurant as relaxed and chill, come comfortably dressed but a touch polished if you prefer. The atmosphere suits anything from smart-casual date-night attire to neat everyday wear.
The team is described as attentive and accommodating, so special requests are likely welcome, many guests praise the owner and staff for personalized service. Because specific booking and request policies aren’t listed, call the restaurant ahead of your visit to confirm dietary needs, seating preferences, or timing requests.
Yes, families dine here and guests mention bringing children and teens with positive results. The hand-roll format and fresh fish options are enjoyed by younger diners in reviews, though there’s no formal kids’ menu noted. If you have very young children, an earlier seating is a good idea.
Busiest: Friday and Saturday evenings are likely the busiest since the restaurant stays open later on those nights. Quietest: midweek and some early evenings can be very calm, guests specifically describe the place as quiet or even empty at times. If you prefer a peaceful meal, choose a weekday or an early dinner.
For a quieter, more relaxed experience, pick a weekday (Tuesday through Thursday) or an early evening. If you want a livelier scene, visit on a Friday or Saturday night when hours run later. Midweek visits also give you a better chance at quick service and seating at the bar.
There’s at least one guest account of dining on Christmas night, so the restaurant has been open on at least some public holidays. Holiday hours likely vary, so call ahead to confirm specific holiday openings.
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