4.6
- 4.3Food
- 4.8Service
- 4.6Ambience
- 4.3Value
Noise • Moderate
€27.00 - €32.00 per person
1 - 7 people
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OpenTable reviews from verified diners
Reviews from people who have dined at BRIO - Le Bar des Chefs.
4.6
Noise • Moderate
Thierry
Grand Est1 review
Dined on October 15, 2026
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Edouard
Grand Est1 review
Dined on September 25, 2026
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Steven
Grand Est1 review
Dined on July 23, 2026
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EmmanuelH
Edinburgh2 reviews
Dined on June 18, 2026
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Solène
Grand Est1 review
Dined on June 13, 2026
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Sand
Grand Est1 review
Dined on May 2, 2026
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guillaume
BW1 review
Dined on April 28, 2026
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Irene
Toronto1 review
Dined on April 21, 2026
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Kathy
San Francisco5 reviews
Dined on April 18, 2026
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Catherine
Grand Est1 review
Dined on March 6, 2026
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BRIO tends to be a popular spot during peak service, guests note it’s likely to be very popular, and one reviewer even reported a long wait, so evenings can be busy.
BRIO feels like an elegant-yet-relaxed wine-and-tapas bar, a 1930s‑inspired interior with a warm, cozy vibe and personable, knowledgeable staff who make evenings feel fun and welcoming.
Chic et décontracté, aim for polished but relaxed attire: smart, stylish pieces rather than formalwear will fit right in.
BRIO serves gastronomic tapas and small plates, several reviewers note that ordering about two tapas each plus the grand charcuterie worked well for two people.
Yes, BRIO is well suited to a special evening: guests praise its tasting dinners, thoughtful wine pairings and report memorable anniversary visits.
BRIO - Le Bar des Chefs pairs a dedicated bar with an adjoining dining area where guests enjoy tasting dinners and tapas-focused meals.
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