4.8
4.8
- 4.9Food
- 4.8Service
- 4.7Ambience
- 4.6Value
Noise • Moderate
Cooks & Soldiers
4.8 (4224)
$30 and under
Basque
691 14th Street, Atlanta, GA 30318
Make a reservation
Cooks & Soldiers
4.8
$30 and under
Basque
West Midtown
Make a reservation
2 people
Nov 6, 2026
7:00 PM
Experiences are available.
About this restaurant
- Good for special occasions
- Good for groups
- Great for creative cocktails
Additional information
- Dining styleCasual Elegant
- Price$30 and under
- CuisinesBasque, Tapas / Small Plates, Spanish
- Hours of operationDinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–11:00 pm
- Phone number
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefJohn Castellucci
- Private party facilitiesWe offer a unique, Basque inspired dining experience, and can accommodate a wide array of events in-house!
- Private party contactLindsay Heginbottom: (678) 695-0665
- Delivery & takeout
- NeighborhoodWest Midtown
- Cross streetHowell Mill
- Parking detailsOur parking deck is located behind the restaurant. The entrance is on 14th Street.
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
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Experiences
Gin Tonic Class - November
$60.00 per person
Prepaid
Max. 4 tickets per person
Nov 12, 2026 only6:00 PMJoin us for a fun and interactive Gin Tonic class! Guided by our expert mixologist, you'll explore gin varieties, the history of the classic Gin Tonic, and the art of balancing botanicals with the perfect mixer. You'll craft and taste three unique Gin Tonic's featuring an American dry gin, a Spanish gin, and a Rosé barrel aged gin, then create your own personalized cocktail. Light snacks will be provided, and our full menu will be available! Cheers to mastering the perfect Gin Tonic!
Private dining
Offers
Txikiteo Happy Hour: M-F, 5-7PM
1 - 14 people
Multiple dates availableMon - Thu - 5:00 PM - 9:00 PM,Fri - 5:00 PM - 10:00 PM
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Reviews
OpenTable reviews from verified diners
Reviews from people who have dined at Cooks & Soldiers.
Review summary
AI-generated from verified diner reviews
4,224 Reviews
- M
Melissa Gold
Atlanta3 reviews
5.0Dined 2 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- OT
OpenTable Diner
Atlanta1 review
5.0Dined on October 22, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Mona Gold
Atlanta20 reviews
5.0Dined on October 22, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Anny Gold
Atlanta55 reviews
5.0Dined on October 22, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- P
PJ
Atlanta3 reviews
5.0Dined on October 16, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- R
Ronald Gold
Chicago2 reviews
5.0Dined on October 12, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- T
Terry Gold
Atlanta20 reviews
5.0Dined on October 12, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Sean Gold
Atlanta16 reviews
5.0Dined on October 8, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- H
Heidi
Atlanta1 review
5.0Dined on October 8, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- H
Helen
Washington DC10 reviews
5.0Dined on October 6, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
Additional information
- Dining styleCasual Elegant
- Price$30 and under
- CuisinesBasque, Tapas / Small Plates, Spanish
- Hours of operationDinner Mon–Thu, Sun 5:00 pm–9:00 pm Fri, Sat 5:00 pm–11:00 pm
- Phone number
- Payment optionsAMEX, Discover, Mastercard, Visa
- Dress codeSmart Casual
- Executive chefJohn Castellucci
- Private party facilitiesWe offer a unique, Basque inspired dining experience, and can accommodate a wide array of events in-house!
- Private party contactLindsay Heginbottom: (678) 695-0665
- Delivery & takeout
- NeighborhoodWest Midtown
- Cross streetHowell Mill
- Parking detailsOur parking deck is located behind the restaurant. The entrance is on 14th Street.
- AdditionalBanquet, Bar/Lounge, Beer, BYO Wine, Chef's Table, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine
Gift card
Send gift cards instantly by email or print to present in person.
Featured in
October 27, 2026
Where To Have Your Birthday Dinner In Atlanta
The Westside restaurant is recommended for birthday dinners, with portions sized for sharing. The guide highlights its Bikini grilled cheese with jamón ibérico and black truffle, as well as its bone-in ribeye.
Published in The Infatuation
September 17, 2026
West Midtown Restaurant Week Preview: Cooks & Soldiers
Cooks & Soldiers will serve a four-course, family-style Grand Asador Experience for $69 per person during West Midtown Restaurant Week, with an optional $45 Spanish wine pairing. Executive Chef Luis Guevara previewed the menu with an Argentine shrimp gambas pintxo.
Published in Atlanta News First
September 17, 2026
West Midtown Restaurant Week preview: Cooks & Soldiers
Cooks & Soldiers chef Luis Guevara previewed an Argentine shrimp Gambas pintxo for West Midtown Restaurant Week. The restaurant will offer a four-course, family-style Grand Asador Experience for $69 per person, with an optional $45 Spanish wine pairing.
Published in Atlanta News First
July 9, 2026
Cooks & Soldiers to celebrate French festival Fêtes de Bayonne
Executive Chef Luis Guevara Salgado discussed Cooks & Soldiers’ special event celebrating the Fêtes de Bayonne, featuring food and entertainment that weekend.
Published in Atlanta News First
August 21, 2025
The 14 Best Basque Restaurants In The US
Cooks & Soldiers in Atlanta draws inspiration from San Sebastián’s Tamborrada festival. The article praises its Basque cheesecake and highlights small plates such as smoked mushroom toast and bikini sandwiches with Iberico ham.
Published in Tasting Table
June 9, 2025
Cooks & Soldiers Review
The review praises the West Midtown restaurant’s leisurely, tapas-fueled meals, highlighting dishes such as its bikini sandwich, yellowtail crudo with smoked watermelon, and braised lamb. It recommends slowing down over wine and sharing plates with friends.
Published in The Infatuation
March 3, 2025
Dishes to try from metro Atlanta restaurants March 2025
Cooks & Soldiers serves txangurro, a deviled crab gratin baked in a crab shell that doubles as its serving vessel. The article praises its presentation and layers of crab, saffron, peppers, and garlic aioli.
Published in The Atlanta Journal-Constitution
January 24, 2024
Meet the 2024 James Beard Awards restaurant and chef semifinalists
2024 awards season is getting underway with the announcement of the James Beard Foundation’s restaurant and chef semifinalists.
Published by OpenTable
FAQs
Friday nights are a favorite for celebrations and special evenings, while weekday happy hour (Monday–Friday, 5–7 PM) is also popular.
The Grand Asador/tasting experiences and asador mains are generous, guests describe the tasting menu as having "generous portions, " and one party called the Porterhouse "absolutely massive."
Yes, Cooks & Soldiers is a popular choice for date nights and anniversaries, praised for its sophisticated yet welcoming atmosphere and memorable Grand Asador experiences.
Yes, Cooks & Soldiers accepts private parties, and guests have noted a private dining area for celebrations and special events.
Cooks & Soldiers is open for dinner Monday–Thursday and Sunday from 5:00 pm to 9:00 pm, and Friday–Saturday from 5:00 pm to 11:00 pm. Guests also note a weekday happy hour (Mon–Fri, 5–7 PM).
Yes, guests mention outdoor seating at Cooks & Soldiers, including a small covered patio that some diners chose for a quieter meal on pleasant evenings.
Smart casual is the guide, polished but relaxed, and many guests note dressing up a touch for anniversaries or holiday evenings.
Cooks & Soldiers offers a main dining room (with seating beside the open kitchen behind glass), a lively bar, a small covered patio for outdoor dining, and a private dining area available for parties.
Yes, families dine comfortably at Cooks & Soldiers: staff frequently celebrate children’s birthdays and guests report servers going out of their way to keep young diners happy and comfortable.
For lively drinks and specials, hit Cooks & Soldiers during happy hour Monday–Friday (5–7 PM); if you want a bustling Friday-night vibe, many guests single out Friday evenings as especially fun.
How FAQ content is generated
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- United States
- Atlanta
- Atlanta
- West Midtown
Make a reservation
Cooks & Soldiers
4.8
$30 and under
Basque
West Midtown
Make a reservation
2 people
Nov 6, 2026
7:00 PM
Experiences are available.