Europa Restaurant - Permanently Closed

Frog Legs$8.00

sauteed in olive oil and served with a garlic lemon sauce

Oysters$12.00

lightly breaded and flash-fried, served with marinated onions and pink aioli

Mussels$10.00

your choice of garlic butter, white wine, or marinara

Shrimp$12.00

four large shrimp in fresh tomato and basil, garlic and olive oil, or lemon sauce

Escargots$7.00

sauteed with mushrooms and served in a butter garlic sauce

Smoked Salmon*$10.00

thinly sliced salmon served with capers, onions, and chopped egg

Calamari$11.00

lightly breaded, flash-fried, and served with pink aioli or sauteed in marinara sauce

French Onion$7.00

prepared and served the traditional way

Soup du Jour

please ask your server

Quiche Lorraine$8.00

served with green salad

Spinach and Mushroom$8.00

served with green salad

Caprese Salad$7.00

sliced tomato and mozarella served with chopped basil and balsamic vinaigrette

Spinach Salad$7.00

fresh baby spinach served with heart of palm, chopped egg, and feta cheese

Caesar Salad$7.00

romaine lettuce, croutons, and parmesan cheese

• Chicken$12.00
• Steak$14.00

Goat Cheese Salad$7.00

fresh mesclun greens served with herbed goat cheese and our homemade vinaigrette

Crabmeat Salad$13.00

served in an avocado half on fresh greens

Europa Salad$13.00

traditional Nicoise salad of tomato, egg, green beans, potato, and grilled tuna on a bed of greens and our homemade French vinaigrette

Duck Pate Salad$10.00

Duck pate on toast, served with tomato on a bed of fresh greens

Hamburger*$9.00

cooked to your preference with your choice of cheese, lettuce, tomato, and mayonnaise all served on a brioche roll

Chicken Sandwich$9.00

grilled chicken breast with provolone cheese and thin sliced pancetta, lettuce, tomato and mayonnaise on a Kaiser roll

Crab Cake Sandwich$12.00

served with lettuce and tomato on a Kaiser roll

Turkey Sandwich$10.00

fresh turkey with bacon, lettuce and tomato on sliced sourdough bread

Steak and Cheese au jus$12.00

thinly sliced sirloin on a Kaiser roll topped with provolone cheese, lettuce, tomato, and onions. Served with our homemade beef au jus

Mahi-Mahi$17.00

blackened filet of mahi-mahi in a Cajun shallot cream sauce

Frutti di Mare$17.00

shrimp, scallops, mussels, and squid in our fresh marinara or cream sauce, served on linguine

Blackened Tilapia$15.00

sauteed and served with steamed vegetables in a Cajun cream sauce

Blackened Scallops$17.00

blackened scallops served with pasta or the vegetable of the day

Calf's Liver*$14.00

served with caramelized onions in a red wine sauce

Marinara Meat Balls$12.00

Chef's homemade meat balls and marinara served over linguine

Beef Tenderloin*$17.00

6 oz. tenderloin served in a peppercorn cream sauce and French fries

Beef Stroganoff*$17.00

a traditional Stroganoff of filet mignon tips, onions, and mushrooms, served on rice or pasta

Crispy Thai Chicken$14.00

crispy chicken sauteed with sweet peppers and onions in a red chili spicy sauce and served on rice

Lasagna of the Day$13.00

homemade beef lasagna served with a Caesar or green salad

Salmon of Your Choice*$17.00

filet of salmon in basil cream or lemon butter sauce, served with fresh steamed vegetables or green salad

Chicken Parmesan$13.00

traditional Chicken Parmesan served in a light tomato sauce over linguine

Jambalaya$14.00

Freshly prepared jambalaya stew of rice, vegetables and hearty meats