Fairmont Olympic Special Events

Thanksgiving at Home Experience a Fairmont Thanksgiving at Home—a complete holiday feast designed for eight guests, prepared with care and ready for effortless takeaway. Convenient reheating instructions will be provided. Your meal features a slow-roasted turkey accompanied by all the classic fixings: Large Slow roasted Turkey (5kg-6kg) serves 8 guests Sourdough bread (2 loafs) with whipped honey butter Garden greens with herb dressing (2lb) Sage and apple stuffing (2lb) Honey-roasted root vegetables (2lb) Boursin whipped potatoes (2lb) with cider gravy (30 fl.oz) Orange cranberry sauce (30 fl.oz) To complete the celebration, enjoy one pumpkin pie and one apple pie, along with a complimentary chilled bottle of bubbles. Additional sides and premium add-ons are available. Prefer Prime Rib? Elevate your dining experience with an 8 kg roasted, bone-in Prime Rib, prepared medium-rare and perfect for sharing. Shall you have any questions, please contact our Private Dining team directly at (206) 287-4058 or privatediningsea@fairmont.com. Order by November 20th for pickup on November 25th or 26th between 11am–3pm at Fairmont Olympic Hotel valet entrance located at 411 University Street, Seattle, WA.

Thanksgiving at Home Experience a Fairmont Thanksgiving at Home—a complete holiday feast designed for four guests, prepared with care and ready for effortless takeaway. Convenient reheating instructions will be provided. Your meal features a slow-roasted turkey accompanied by all the classic fixings: Small Slow roasted Turkey (4-5kg) serves 4 guests Sourdough bread (1 loaf) with whipped honey butter Garden greens with herb dressing (1lb) Sage and apple stuffing (1lb) Honey-roasted root vegetables (1lb) Boursin whipped potatoes (1lb) with cider gravy (16 oz) Orange cranberry sauce (16 oz) To complete the celebration, enjoy one pumpkin pie and one apple pie, along with a complimentary chilled bottle of bubbles. Additional sides and premium add-ons are available. Prefer Prime Rib? Elevate your dining experience with a 4 kg roasted, bone-in Prime Rib, prepared medium-rare and perfect for sharing. Shall you have any questions, please contact our Private Dining team directly at (206) 287-4058 or privatediningsea@fairmont.com. Order by November 20th for pickup on November 25th or 26th between 11am–3pm at the hotel valet.

Christmas at Home Experience a Fairmont Christmas at Home—a complete holiday feast designed for four guests, prepared with care and ready for effortless takeaway. Convenient reheating instructions will be provided. Your meal features a slow-roasted turkey accompanied by all the classic fixings: Small Slow roasted Turkey (4kg-5kg) serves 4 guests Sourdough bread (1 loafs) with whipped honey butter Garden greens with herb dressing (1lb) Sage and apple stuffing (1lb) Honey-roasted root vegetables (1lb) Boursin whipped potatoes (1lb) with cider gravy (16 fl.oz) Orange cranberry sauce (16 fl.oz) To complete the celebration, enjoy one Yule Log and one Apple Pie, along with a complimentary chilled bottle of bubbles. Additional sides and premium add-ons are available. Prefer Prime Rib? Elevate your dining experience with a 4 kg roasted, bone-in Prime Rib, prepared medium-rare and perfect for sharing. Shall you have any questions, please contact our Private Dining team directly at (206) 287-4058 or privatediningsea@fairmont.com. Order by December 20th for pickup on December 24th or 25th between 11am–3pm at Fairmont Olympic Hotel valet entrance located at 411 University Street, Seattle, WA.