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Interior - GOGA, Saratoga, CA

GOGA

4.6 (53)
$50 and over
Contemporary American
14443 Big Basin Wy c, Saratoga, CA 95070

Make a reservation

A photo of GOGA restaurant

GOGA

4.6
$50 and over
Contemporary American
Saratoga

Make a reservation

2 people
7:00 PM
Booked 1 time today

About this restaurant

  • Innovative
  • Neighborhood gem
  • Charming
GOGA is the culinary version of Chef Bradley Turley, who has two decades of combined international culinary experience in Hawaii, New York, Vietnam, and Shanghai. Contemporary Asian-inspired Californian Cuisine. Fresh ingredients are sourced seasonally and locally—authentic and unique food and wines. “Turley is grounded in fusion cuisine.

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Contemporary American, American
  • Hours of operation
    Brunch Sat, Sun 11:00 am–2:30 pm Dinner Wed–Sun 5:30 pm–9:00 pm
  • Phone number
  • Dress code
    Business Casual
  • Executive chef
    Bradley Turley
  • Delivery & takeout

Concierge
AI Beta

Our AI assistant, Concierge, is here to answer your questions about this restaurant.

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at GOGA.

4.6

4.6
(53)
  • 4.6Food
  • 4.6Service
  • 4.1Ambience
  • 4.3Value

Noise • Moderate

Loved For

  • San Francisco Bay Area

    Innovative

  • San Jose / Silicon Valley

    Innovative

  • San Jose / Silicon Valley

    Neighborhood gem

Review summary

AI-generated from verified diner reviews
GOGA is a hidden gem known for its "fantastic" food and "creative" chef. The prix fixe menu ensures a delightful surprise with each visit, featuring inventive dishes blending classic techniques with Asian flavors. Despite occasional service delays, the "wonderful" dining experience and attentive staff make it worth the wait.
53 Reviews
  1. Anna

    San Francisco1 review

    5.0

    Dined on October 19, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It’s pre fixe so we arrived on time and with an open mind, looking forward to indulging in whatever chef was inspired to prepare for us that day. We left happy and satiated. The food is fantastic!

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  2. Malika Gold

    San Francisco19 reviews

    3.0

    Dined on October 11, 2026

    1. Overall 3
    2. Food 3
    3. Service 4
    4. Ambience 2
    Hard to find restaurant. Perhaps a sign on the Big Basin sidewalk guiding customers may help. Food took too long, was cold and overcooked. Server was pleasant doing her best

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  3. Jane

    San Francisco14 reviews

    5.0

    Dined on September 21, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This was such a great restaurant!! It is hidden and we are so glad we found it. The chef is so so good and creative! We loved our dining experience. Definitely will return when we travel down to Saratoga

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  4. Arthur Gold

    San Francisco6 reviews

    5.0

    Dined on September 6, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Our dinner was superb! Everything about it was amazing. The way the chef mixes flavors creates a very unique and delicious meal. This is our favorite restaurant.

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  5. David

    Orange County6 reviews

    3.0

    Dined on August 31, 2026

    1. Overall 3
    2. Food 4
    3. Service 2
    4. Ambience 3
    We arrived for our reservation at 5:30, only 1 table of 4 seated before us. Server arrived promptly , the menu was prefixed, we ordered wine and waited 45 minutes before first course arrived. Second course came soon after finishing the first then we waited while the table of 4 received 2 main course dishes, not on the prefix menu, which they finished and their dessert course delivered before we were served our main coarse at 7:15pm. There were only two other tables of 4 who arrived after us , we were a 2 table, who also waited for their food. The chef was chumming up with the first four table while neglecting his other patrons. Our server was very apologetic since she could feel our dissatisfaction. The chef completely failed us as customers

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  6. Bruce Gold

    San Francisco21 reviews

    5.0

    Dined on August 29, 2026

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Goga is a local gem. We’ve been for brunch and dinner. Both are excellent. Chef Bradley is a master.

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  7. Anita Gold

    San Francisco109 reviews

    4.0

    Dined on July 27, 2026

    1. Overall 4
    2. Food 5
    3. Service 4
    4. Ambience 4
    We were pleasantly surprised at our experience here. First we didn't realize that it was Prix Fixe menu at dinner time. We were all set to order certain items we saw on their online menu but we just sat back and relaxed waiting to taste whatever they put in front of us. I told them to skip the 1st item on the menu for me because I don't eat raw fish but she said no problem they'll give me something else. So sweet! I received a lovely salad and my hubby loved the fish. Next was a perfectly sauced noodle dish. Next was steak and mashed potatoes. It looked so simple yet it was the best I've had. Each bite of potatoes was heaven as was the steak-cooked like magic. We were so full and satisfied that we thought we'd skip dessert but when it came we devoured it because it was very light and scrumptious. We will be back for sure when in the area.

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  8. Gayle Gold

    Seattle32 reviews

    3.0

    Dined on July 18, 2026

    1. Overall 3
    2. Food 3
    3. Service 5
    4. Ambience 2
    Great service and a cool vibe. The eggs Benedict was quite tasty although a bit heavy on the tarragon. The tuna Sushi with wasabi potato salad was a big disappointment. The tuna was not sushi grade as promised but rather marbled with gristle and served primarily on a bed of greens.

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  9. kiyomi

    San Francisco1 review

    5.0

    Dined on July 12, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful experience with great foods. We really enjoyed its signature dishes such as crab cake Benedict or locomoco.

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  10. Hans Gold

    San Francisco7 reviews

    5.0

    Dined on June 28, 2026

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Gogo is a gem, Brad provides a creative approach where flavors and presentation are the norm. Great wine selection, small but selective to match the food. 5 star everytime!

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Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Contemporary American, American
  • Hours of operation
    Brunch Sat, Sun 11:00 am–2:30 pm Dinner Wed–Sun 5:30 pm–9:00 pm
  • Phone number
  • Dress code
    Business Casual
  • Executive chef
    Bradley Turley
  • Delivery & takeout

FAQs

GOGA tends to be quieter on Thursday evenings, the dining room has been described as noticeably calmer then, and dinner service is offered Wednesday–Sunday so Thursday night reservations fit the posted hours.

GOGA feels like an intimate, chef-driven bistro, a small, casual and welcoming dining room with an open kitchen where you can watch the chef, and tables spaced for easy conversation; it can be buzzy when the room is full.

Portions at GOGA are modest and thoughtfully plated, the four‑course prix fixe leaves most guests comfortably full.

Yes, GOGA's intimate, conversation‑friendly dining room, thoughtful wine list and several positive anniversary and Valentine's visits make it well suited for a special evening.

Yes, guests report calling ahead to discuss needs and the chef is known to accommodate dietary requests; reviewers say calling can get the current menu texted and the kitchen has prepared alternatives for allergies or special diets.

GOGA, Thursday evenings are a great bet for a quieter visit.

How FAQ content is generated

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. San Jose / Silicon Valley
  5. Saratoga

Make a reservation

A photo of GOGA restaurant

GOGA

4.6
$50 and over
Contemporary American
Saratoga

Make a reservation

2 people
7:00 PM
Booked 1 time today
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