Enable JavaScript to run this app.
Skip to main content
OpenTable logo
Food - How To Cook A Wolf - Queen Anne, Seattle, WA

How To Cook A Wolf - Queen Anne

4.6 (821)
$30 and under
Italian
2208 Queen Ann Ave N, Seattle, WA 98109

About this restaurant

  • Innovative
  • Romantic
  • Good for special occasions
This neighborhood restaurant atop Queen Anne is cozy and intimate. As a nod to the restaurant’s literary namesake, Chef David Glass repeatedly impresses by doing so much from this tiny kitchen. The continually changing, Italian-inspired menu focuses on smaller plates and fresh, daily-made pastas, typically enjoyed family style in the warm, wood-clad dining room. Stop by the Queen Anne Farmer's Market before dinner, and you might see Chef Glass gathering ingredients for that night's menu. Have dinner at the bar and sip Prosecco while watching the kitchen create.

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing

There’s more to explore

Discover countless more restaurants like this one with our app.

Scan the QR code to discover countless more restaurants like this one with our app.

Open app

Additional information

  • Location
    2208 Queen Ann Ave N, Seattle, WA 98109
  • Neighborhood
    Queen Anne
  • Cross street
    Boston St
  • Parking details
    Street Parking
  • Additional
    Bar Dining, Beer, Corkage Fee, Counter Seating, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine

Menu

This menu from How To Cook A Wolf - Queen Anne.

At present, we do not have menu information for this restaurant. Please see their website or wait to visit the restaurant to learn more.

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at How To Cook A Wolf - Queen Anne.

4.6

4.6
(821)
  • 4.5Food
  • 4.5Service
  • 4.3Ambience
  • 1.7Value

Noise • Energetic

821 Reviews

  1. EmmaD Gold

    Seattle4 reviews

    5.0

    Dined on February 18, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    AMAZING! Such a wonderful night!!!

    Is this helpful?

  2. NickMasch

    Chicago2 reviews

    5.0

    Dined on February 10, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing time with my wife for our anniversary. We ordered too much food as always and that made for a great bite to eat for lunch the next day. Great food, great drinks and we only wished that we had room for desert.

    Is this helpful?

  3. OpenTable Diner

    Seattle1 review

    5.0

    Dined on January 29, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Delicious food and great atmosphere! I would highly recommend this restaurant. Great for a date night or a night out with friends. Brussel sprouts are the best!

    Is this helpful?

  4. MeredithS

    Seattle13 reviews

    5.0

    Dined on January 16, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Went the extra mile because it was a special occasion. Cozy space and delicious food.

    Is this helpful?

  5. OpenTable Diner

    Seattle1 review

    5.0

    Dined on January 13, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Every evening at How to Cook to a Wolf is special. We have celebrated a few family events there and it’s always outstanding

    Is this helpful?

  6. lglighthouse

    San Francisco7 reviews

    5.0

    Dined on January 12, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The dishes were simply excellent and delicious. The ambience and fun and friendly. Even though we were given a water bottle at the table, they were quick to keep our glasses full. The bread is a must.

    Is this helpful?

  7. OpenTable Diner

    Seattle5 reviews

    5.0

    Dined on January 7, 2018

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Fun cocktails, very good food, great service. We thouroughly enjoyed our experience.

    Is this helpful?

  8. JKC1112

    Seattle5 reviews

    5.0

    Dined on January 4, 2018

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    Highly recommend sitting at the bar - it’s fun to watch them make cocktails and half the kitchen is visible! The menu changes often but seasonally (late fall/winter) they feature a bolognese - each year is different and this 2017/18 one is TO. DIE. FOR. It started with spaghetti and now is being served with gnocchi. Life changing bolognese! Good variety of apps and delicious pasta! Great cocktails! Only wish they had a little better wines by the glass (I get the same one every time). We are slowly becoming regulars here - no complaints! PS the bread and butter is worth every calorie!

    Is this helpful?

  9. OpenTable Diner

    Seattle9 reviews

    1.0

    Dined on January 1, 2018

    1. Overall 1
    2. Food 1
    3. Service 3
    4. Ambience 3
    I had reservations for NYE. There was a fixed menu, which was posted online. The menu looked great, and I was excited for my fist meal at How to Cook a Wolf. The space is small and cozy. The staff were friendly enough. The food was terrible. The first course was 5-6 small plates for the table. Nothing stood out - very bland. The second course was pasta. The flavor was good but the pasta was so undercooked - it was basically raw. For the main course we had black cod and braised short rib. The cod was rubbery and the short rib was dry and tough (don't even get me started with the weird steamed then fried potatoes - inedible). For desert, I had a chocolate torte - I can confirm it was chocolate but it was otherwise unremarkable. As a heads up, gratuity is included at 20%. I would be totally fine with this amount, but it was added to the bill before taxes - so I was taxed on my gratuity as well as my food. This did not sit well with me. I'm not sure whether this was an off night or the cook was just really bored making the same dishes for everyone, but this was a terrible dining experience. For $250 for two people, I expected much more. With so much good food in Seattle, I'm shocked this restaurant is still here. I will not return.

    Is this helpful?

  10. RoPoJo

    Seattle12 reviews

    5.0

    Dined on December 31, 2017

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Had not expected this to be vegan friendly, but Robert, our lovely waiter, made that happen. We had a great night.

    Is this helpful?

Additional information

  • Location
    2208 Queen Ann Ave N, Seattle, WA 98109
  • Neighborhood
    Queen Anne
  • Cross street
    Boston St
  • Parking details
    Street Parking
  • Additional
    Bar Dining, Beer, Corkage Fee, Counter Seating, Full Bar, Late Night, Non-Smoking, Patio/Outdoor Dining, Wheelchair Access, Wine
  1. Home
  2. United States
  3. Seattle / Eastern Washington
  4. Seattle
  5. Queen Anne

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Accessibility Statement
  • Cookie Preferences
Copyright © 2026 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo