Dinner Menu
Gli Antipasti
Antipasto is served at the table and signifies the official beginning of the Italian meal
Homemade Bread Service
Selection of homemade bread, garlic thyme butter
Pear Salad
Pear, gorgonzola, organic greens, grapes, aged balsamic vinegar
Caesar salad
Caesar salad, traditional dressing, parmigiano reggiano
Burrata Salad
Burrata, heirloom tomatoes, local organic strawberries
Beet salad, heirloom & cherry tomatoes
Thyme vinaigrette, capers and kalamata crumble
C A R P A C C E R I A
Preparations of meat, fish, or vegetables sliced paper-thin and served raw or lightly cured, typically accompanied by olive oil, lemon, capers, Parmesan, or other condiments
CARPACCIO di MANZO
Black olive tapenade, capers, horseradish aioli, parmigiano, mix greens
TONNO
Bluen Tuna carpaccio, capers, taggiasche olives, basil tomatoes, lemon, EVOO
Pear
Thinly sliced pear, pecorino romano, organic honey, crispy walnuts, lemon dressing
Roman Style Pizza
Roman pizza is a world apart from its Neapolitan cousin — thinner, crispier, and with a character entirely its own
MARGHERITA
Tomato, mozzarella, basil, and extra virgin olive oil
PEAR & GORGONZOLA
White sauce, pear slices, gorgonzola cheese, walnuts balsamic reduction
BOSCAIOLA
Salsiccia, funghi e tartufo
PROSCIUTTO
Arugula, prosciutto, parmigiano and cherry tomatoes
Our Signature Dishes
We have fresh pasta as well a dry and gluten free options on our menu
Lasagna
Lasagna, wagyu ragu, ricotta, pomodoro sauce
Potato gnocchi
Pesto, sun-dried tomato, smoked parmigiano
Rissoto al Tartufo
Rissoto, mushrooms, truffle puree
Carbonara Casarecce
Carbonara, casarecce, guanciale, pork belly, parmigiano reggiano
Mafalde pasta with Wagyu meat balls
Pomodoro sauce, pecorino romano
Make your own pasta
Make your own pasta to choose: orecchiette, casarecce, rigatoni. Sauces: pomodoro, arrabiata, cacio e pepe, puttanesca, Alfredo, basil pesto. Add protein: Chicken 150g , Shrimp 180g
Lobster raviolo
Cremino sauce, sun dried and cherrry tomatoes
ORECCHIETTE
Broccoli puree, EVOO, garlic, anchovies, broccoli spicy peperoncino
POLPETTE AL SUGO
Wagyu Ragu Meatballs, fontina gratín, pomodoro sauce
Grilla
Dishes coming from our Mezquite Grill
Jumbo Shrimp
Jumbo shrimp, zucchini, burned green puree, mediterranean sauce
Bone in Rib Eye
Bone in rib eye, charred broccolini, lemon thyme au jus
Catch of the Day
Chilli fresno and dill salad, grilled leek & pilpil sauce
Filet Mignon 6oz
Potato mille feuille, eggplant puree, 3 pepper sauce
PESCE FRESCO,
Fresh Catch 180g, Martini sauce potato mille-feuille, sautéed spinach
Filet Mignon
mille feuille, eggplant puree 3 pepper sauce.
IL POLLO
Pomodoro, cherry tomatoes Fontina & parmigiano gratín
LA MELANZANA VEGETARIANA,
Roasted and crispy breaded eggplant, served with arrabbiata sauce, arugula Parmigiano Romano cheese
Sides
Side Dishes
Mashed Potato
Mashed Potato with true oil
Brussels sprouts
Brussel sprouts, horseradish aioli, ne herbs crumble Parmigiano
Charred Brocoli
Charred Brocoli
Dolce
Desserts
Tiramisu
Tiramisu, coffee, mascarpone, cocoa
Chocolate Coulant
Chocolate Coulant, vanilla ice cream, caramel sauce, cocoa
Seasonal fruit tart
Fresh berries, vanilla ice cream