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Interior - Market Restaurant, Honolulu, HI

Market Restaurant

3.9 (8)
$31 to $50
Seafood
383 Kalaimoku Street, Honolulu, HI 96815

About this restaurant

  • Innovative
  • Kid-friendly
  • Great for creative cocktails
Market Restaurant brings its own artisanal approach to The Ritz Carlton Residences. The Waikiki restaurant creates daily breakfast, lunch and dinner menus based on selections from local purveyors. Antique farm tools, reclaimed wood furniture and an earthy color palette reflect the Honolulu restaurant’s farm-to-table approach. A private dining room is also available.

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Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, French
  • Hours of operation
    Breakfast Daily 6:30 am–11:00 am Lunch Daily 11:00 am–5:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Shaymus Alwin
  • Neighborhood
    Honolulu
  • Cross street
    ​Between Kalakaua Avenue & Kuhio Avenue
  • Parking details
    Complimentary valet parking is available for all dining guests. There is also street parking available.
  • Public transit
    The Kuhio Avenue + Launiu Street stop is directly outside the entrance located on Kuhio Avenue. Bus routes include 2, 8, 13, 19, 20, 23, 42, 98A, W1, W2, W3.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Reviews

OpenTable reviews from verified diners

Reviews from people who have dined at Market Restaurant.

3.9

3.9
(8)
  • 3.9Food
  • 3.7Service
  • 4.0Ambience
  • 3.2Value

Noise • Moderate

8 Reviews
  1. RobiS Gold

    Hawaii77 reviews

    1.0

    Dined on July 21, 2019

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    We received our confirmation from Open Table and showed up at Market Restaurant only to be told the restaurant closed for operation! It was my guest's birthday -- so can you imagine how I felt?

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  2. SueP

    Hawaii2 reviews

    5.0

    Dined on March 30, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed watching the fireworks display on Friday night prior to enjoying a delicious meal. Our server, Sam, was friendly and knowledgeable. The menu, while limited, was varied and unique. The craft cocktails were delicious. Overall a great evening out with our 12 year old grandson!

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  3. Waiting4Ewa Gold

    Hawaii69 reviews

    5.0

    Dined on February 2, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Food is always spot on. Best of all, the service is superb. Our group of friends meet there every Saturday and the staff makes us feel like family.

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  4. OpenTable Diner Gold

    San Francisco68 reviews

    5.0

    Dined on January 26, 2019

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Just perfect.

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  5. TrentL

    Chicago6 reviews

    2.0

    Dined on January 18, 2019

    1. Overall 2
    2. Food 2
    3. Service 2
    4. Ambience 4
    Menu online is very different to menu being presented in the restaurant. Meals were ok, but lacked some flavors/sauce/ragout. Very little vegeterian options. Venue is excellent as a positive, and the Wine list was good.

    1 person found this helpful

  6. DinnerOut Gold

    Chicago6 reviews

    1.0

    Dined on December 26, 2018

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    The food was not good and the service was also poor. Do not recommend this place.

    1 person found this helpful

  7. JONK Gold

    Hawaii9 reviews

    1.0

    Dined on December 1, 2018

    1. Overall 1
    2. Food 1
    3. Service 1
    4. Ambience 1
    This was the one of the worst experiences of my life. We were celebrating a birthday while spending the weekend at The Ritz-Carlton hotel. We began the celebration with dinner at The Market at the Ritz-Carlton. The restaurant was almost completely empty except for our table of seven adults, save for another two or three other tables. Despite this, our drinks took 30-45 minutes to come. When our food finally came, all the New York steaks and filet mignon steaks came out well done - obviously sitting under heating lamps. Even the duck came out over-cooked. While our server insisted on bringing out another round, this time everything came out extra rare/raw and extra salty. We received no apologies or sympathy from management. At many times, the manager and our server were no where to be found - especially considering how empty the restaurant was, I thought this was very poor customer service. I had to flag the water boy for our check. Once our server came back, I realized he only gave me the charge slip and neglected to give me the itemized billing statement, so I couldn’t tell, if at the very least, they tried to compensate us with taking anything off the bill. I think a simple bit of empathy, some explanation, some apologies or attention would have gone far with our group - but none of this happened. In fact, the chef actually poked his head out of the kitchen at the very end of our night to glare at us before retreating to his kitchen. For a few seconds, I actually thought he was going to come out to apologize in person - instead, we felt worse about the night. There were many opportunities for this night to be turned around, however, the staff at The Market fell short. I hope this helps others in preventing another terrible experience.

    4 people found this helpful

  8. AndreaM Gold

    Hawaii3 reviews

    4.0

    Dined on November 11, 2018

    1. Overall 4
    2. Food 4
    3. Service 4
    4. Ambience 4
    Very friendly staff. Nice elevated view of ocean. The watermelon salad was very fresh and had an unexpected mixture of flavors that was delicious. I would order it again. Ambience was casual, with class.

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Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Seafood, Contemporary American, French
  • Hours of operation
    Breakfast Daily 6:30 am–11:00 am Lunch Daily 11:00 am–5:00 pm Dinner Daily 5:00 pm–10:00 pm
  • Payment options
    AMEX, JCB, Mastercard, Visa
  • Dress code
    Resort Casual
  • Executive chef
    Shaymus Alwin
  • Neighborhood
    Honolulu
  • Cross street
    ​Between Kalakaua Avenue & Kuhio Avenue
  • Parking details
    Complimentary valet parking is available for all dining guests. There is also street parking available.
  • Public transit
    The Kuhio Avenue + Launiu Street stop is directly outside the entrance located on Kuhio Avenue. Bus routes include 2, 8, 13, 19, 20, 23, 42, 98A, W1, W2, W3.
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Entertainment, Full Bar, Non-Smoking, Private Room, View, Wheelchair Access, Wine
  1. Home
  2. United States
  3. Hawaii
  4. Oahu
  5. Honolulu

Not available on OpenTable

Unfortunately, this restaurant is not on the OpenTable booking network. To check availability, please contact them directly.

Is this your restaurant?
Claim this listing
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