Palladio
Safety precautions
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sanitizer or wipes provided for customers
- Limited number of seated diners
- Distancing maintained in common areas
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
- Sick staff prohibited in the workplace
- Staff temperature check required
Both the chef and the service are wonderful and well worth the price. Wine is excellent.
My first meal in a restaurant in over a year, and it was perfect! I will go back whenever I am in the area.
We had a lovely dinner. The appetizer -- fried artichokes -- was not what we had hoped. Plating of the dishes was a little slapdash. Our main dishes were excellent. Our waiter and all the people serving were attentive and professional and could not have been more welcoming or nicer. We had a lovely table facing windows and the sunset. That was much appreciated.
We had lunch, me and my wife, at the Palladio Restaurant last Saturday. The decor is
very pleasant and the service quite professional. I particularly enjoyed the ravioli as
first course.
Unfortunately, there is no longer a set price three-course lunch. Therefore, it is an expensive meal (170 $ for two, for a two-course lunch with one wine pairing and one dessert to share).
Nevertheless, it was still an enjoyable experience.
Prompt & discreet service, the food was magnificent & well spaced. Will definitely go back again
A very nice Anniversary lunch. Food and service were excellent. We’re seated in our preferred room at the restaurant.
We have previously dined here and intend to do so more often. Tasted some great wines that were served with the meal.
The staff was amazing. They have a beautiful view and great food. I loved the mix and match flights.
Food was fantastic, server was not. He was very unfriendly. When we only ordered "appetizers" he told us that they weren't very big - in a pretty crappy tone. We interpreted it as him being upset that we weren't eating enough, so his tip would be lousy. The people at the table next to us had a full 3 course meal and he laughed with them. He seemed "short" throughout our meal. Normally I would have tipped him poorly for his behavior. But we decided that, in this very difficult time, he must really need the money. So we tipped him around 35% and left a note saying that he needed to "lighten up". Its been a tough year for all of us!
FAQs
Palladio is rated 4.3 stars by 2 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.