Appetizers
Saganaki "Flaming Cheese"$18.95
Mouthwatering kasseri cheese flamed with ouzo and served with warm pita bread.
Hummus$15.95
An outstanding blend of garbanzo beans, garlic, tahini, and lemon juice; served with pita bread.
Crab Cakes$22.95
Three crab cakes pan-seared and served with a warm whole-grain dijon cream sauce.
Calamari Fritti$19.95
Tender calamari lightly breaded and fried served with a chipotle aioli sauce.
Salads
Shrimp & Avocado$22.95
Crisp lettuce, avocado, bay shrimp, olives, cucumbers, tomatoes, artichokes, and pepperchinis; topped with blue cheese dressing.
Chopped Chicken$20.95
Crisp lettuce, tomatoes, red onions, greek olives, cucumbers, feta cheese, and artichoke hearts mixed with our balsamic dressing.
Classic Cesar$16.95
Romaine hearts with parmesan cheese and caesar dressing. Add chicken or shrimp for an extra charge.
Gyro Salad$20.95
A combination of crisp fresh lettuce, tomatoes, red onions, greek olives, cucumbers, feta cheese, and artichoke hearts with our balsamic dressing.
Pasta
Add a cup of lemon chicken soup, ministrone soup, or greek salad for $3. Cup of clam chowder for $3.50.
Chicken Fettuccini Alfredo$23.95
A grilled chicken breast specially prepared with creamy butter, garlic, and parmesan cheese sauce.
Mediterranean Chicken$24.95
Grilled chicken breast tossed with linguini, pesto, sundried tomatoes, mushrooms, olives, garlic, then topped with parmesan chesse.
Spaghetti Bolognese$23.95
Ground beef and homemade marinara sauce with parmesan cheese.
Seafood$26.95
Bay shrimp, tiger shrimp, clams, tossed with white wine, garlic, fresh herbs, and a touch of cream over linguini.
Entrees
Add a cup of lemon chicken soup, ministrone soup, or greek salad for $3. Cup of clam chowder for $3.50.
Peppercorn Rib Eye$44.95
A 12oz cut, rib eye steak seasoned with fresh cracked pepper, with a burgundy mushroom demi-glaze sauce, mashed potatoes, and seasoned vegetables.
Filet Mignon$44.95
A tender 7oz filet mignon, charbroiled with a portobello mushroom merlot demi-glaze, served with mashed potatoes, and seasoned vegetables.
Lasagna Bordoleise$23.95
Layers of pasta meat sauce and Italian cheese served vegetables.
Chicken Parmigiana$24.95
Breaded chicken with marinara sauce, mozzarella cheese, vegetables, mashed potatoes, or pasta.
Eggplant Parmigiana$20.95
Breaded eggplant with marinara sauce, mozzarella, vegetables, mashed potatoes, or pasta.
Chicken Marsala$24.95
A tender boneless chicken breast topped with a mushroom marsala wine sauce, served seasoned vegetables, mashed potatoes or pasta.
Chicken Picatta$24.95
A tender boneless chicken breast, topped with a lemon caper wine sauce, served with vegetables, mashed potatoes or pasta.
Pistachio Crusted Salmon$30.95
Salmon topped with a delicious lemon caper beurre blanc sauce, served with our baby red mashed potatoes and seasoned vegetables.
Pork Tenderloin$29.95
Grilled pork tenderloin served with a mild pepper plum sauce, our baby red mashed potatoes and seasoned vegetables.
Macadamia Crusted Halibut$45.95
Halibut topped with a delicious lemon caper beurre blanc sauce; served with baby red mashed potatoes and seasoned vegetables.
Gyros Plate$25.95
A generous portion of our unique blend of lamb and beef, seasoned and broiled on gas rotisserie served with tzatziki sauce on the side seasoned vegetables and rice pilaf.
Lamb Chops$46.95
Our famous lamb is marinated, seasoned, and charbroiled to perfection, served with seasoned vegetables and rice pilaf.
Dessert
Tiramisu$9.50
An elegant and rich layered Italian dessert made with delicate ladyfinger cookies, espresso, and liquor
Cheesecake$9.50
Our savory cheesecake is covered with strawberry drizzle.
Chocolate Mousse Cake$9.75
A creamy taste of chocolate followed by some whipped cream and a layer of Oreo background.
Rice Pudding$8.50
Creamy pudding with milk, vanilla, and cinnamon.
Creme Brulee $9.75
A sweet dessert made of smooth, thick custard with a hard top of cooked sugar.