4.7
- 4.7Food
- 4.8Service
- 4.8Ambience
- 4.5Value
Noise • Moderate
CA$95.00 per person
1 - 6 people
CA$150.00 per person
1 - 6 people
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OpenTable reviews from verified diners
Reviews from people who have dined at Pasta Privato.
4.7
Noise • Moderate
kim Gold
Toronto22 reviews
Dined on October 17, 2026
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Niam
Toronto2 reviews
Dined on October 16, 2026
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Theresa
Las Vegas5 reviews
Dined on October 15, 2026
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DT Gold
Toronto3 reviews
Dined on October 14, 2026
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Michael
Vancouver35 reviews
Dined on September 2, 2026
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Ryan
Toronto1 review
Dined on August 29, 2026
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Adelina Gold
Toronto8 reviews
Dined on August 19, 2026
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Mike Gold
Dublin2 reviews
Dined on August 14, 2026
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Christina
Toronto12 reviews
Dined on August 8, 2026
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Iliana Gold
Toronto1 review
Dined on August 8, 2026
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October 23, 2026
Toronto’s Pasta Privato offers an eight-course, $150 tasting menu featuring three handmade pastas inspired by different regions of Italy. Owner and executive chef Michael Angeloni says making pasta for the 28-seat restaurant takes about 10 to 12 hours a day.
Published in The Globe and Mail
May 8, 2026
Pasta Privato is featured as a Toronto chef favourite, with chef Craig Wong praising its intimate dining room, thoughtful menu, pasta and wine pairings. The 30-seat restaurant focuses on artisanal, technically driven pastas inspired by chef Michael Angeloni’s influences.
Published in Streets Of Toronto
April 20, 2026
Pasta Privato is an intimate, chef-led concept tucked inside Notte Ristorante, with a private-dining approach, a focused pasta menu and a curated experience. The article describes it as thoughtful and personal, prioritizing intention over volume.
Published in View the VIBE
March 17, 2026
Pasta Privato is set to open at 11 Church Street on March 27, 2026, with 30 seats and a menu of housemade pasta, small plates, and an eight-course tasting menu. Chef Michael Angeloni will lead the kitchen.
Published in WhatNow
March 17, 2026
Pasta Privato is described as an intimate, 30-seat, speakeasy-like restaurant where chef Michael Angeloni makes pasta by hand. It is set to open March 27, serving a seasonal menu and an eight-course tasting menu.
Published in Toronto.com
Yes, Pasta Privato's dim-lit, candlelit setting and curated tasting-menu format make it well suited to a special evening, and guests report celebrating anniversaries and parent date-nights there.
Pasta Privato feels like an intimate, candlelit tasting room, dim lighting, soulful service, and soft jazz create a sophisticated, story-driven dining experience.
Pasta Privato centers on an ever-evolving tasting menu, and guests report that the multi-course experience leaves them feeling wonderfully full.
Pasta Privato is best experienced at dinner, plan for its evening tasting-menu service (Wed–Sat, 5:00 pm–11:00 pm), when guests come for the curated multi-course experience and wine pairings.
Business casual is the guide, aim for neat, polished clothes; many guests treat Pasta Privato as a special-occasion spot and often dress up a touch for anniversaries.
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