Pazzo Ristorante and Wood Fired Pizzeria

Antipasti

• Fried Zucchini$11.00

• Stuffed Mushrooms$12.00

• Fried Artichoke$12.00

  Served with Pazzo's special sauce

• Burrata Mozzarella$14.00

• Fried Ravioli$14.00

• Baked Little Neck Clams Oreganata$15.00

• Mussels$15.00

  Marinara or blanco

• Fried Calamari$15.00

• Arrabiata Calamari$16.00

• Hot Antipasto$17.00

  Shrimp, baked clams, stuffed mushrooms, eggplant rollatini

Insalate

• House$8.00

• Caesar$9.00

• Greek$9.00

• Gorgonzola$9.00

• Pazzo's Chickpea Spinach$13.00

Pasta

Add Chicken for $8 or Shrimp for $10

• Pasta Puttanesca$17.00

  Italian plum tomato-basil sauce w/ garlic, capers, olives. Add anchovies for $2

• Rigatoni alla Vodka$20.00

• Lasagna$20.00

• Gnocchi al Forno$19.00

• Fettuccine Alfredo$20.00

• Orecchiette Con Broccoli Rabe & Sausage$22.00

• Linguine with Clam Sauce$22.00

• Penne$22.00

  With blackened chicken, asparagus & roasted red pepper

• Wild Mushroom Ravioli$23.00

  In a cognac cream sauce w/ short rib and mushroom

• Pappardelle$25.00

  With braised short rib steak & mushrooms

• Lobster Ravioli$27.00

  In a Lobster cream sauce served with shrimp pieces.

Entrata

• Eggplant Parmigiana$18.00

• Eggplant Rollatini$20.00

• Chicken alla Steve$24.00

  Egg-battered w/prosciutto, fresh mozzarella, and limoncello butter sauce

• Sauteed Chicken & Spicy Sausage$24.00

  With spinach & roasted red pepper over fusilli

• Chicken & Bowtie Pasta$24.00

  In a garlic parmesan sauce w/ spinach & mushrooms

• Chicken$24.00

  Parmigiana, Marsala, or Francese

• Chicken Sorrentino$24.00

  With eggplant, prosciutto, mozzarella

• Chicken Bellagio$25.00

  With sauteed spinach & mozzarella

• Grouper Oreganata$25.00

• Salmon$26.00

  In parmesan cream sauce over penne

• Salmon Oreganata$26.00

• Veal$28.00

  Parmigiana or Marsala

• Shrimp$27.00

  Oreganata, Francese, or Marinara

• Shrimp Calamari Angelina$27.00

  With fusilli, roasted cherry tomatoes & toasted breadcrumbs

• Seafood fra Diavolo$30.00

  Over linguine