Sri Lankan spread served on a banana leaf - the warmth of the food releases the leaf's natural oils, infusing every bite with a subtle, earthy aroma
Banana Leaf Feast
White RiceA$37.00
Oiled Banana Bell (Kesel Muwa)
Kale Salada
Polos (Jackfruit)
Del
Karavilla Sambol (Fried Bitter-melon)
Karavala Tempered
Papadum with Fried Chilli
Fish (Malu Ambul Thiyal)
Beetroot Curry
Cashew Curry
Small Bites of Ceylon
French FriesA$11.00
Crispy, golden fries tossed in house-blended spices served with house sauce.
Spiced Tuna CutletsA$17.00
Four spiced tuna cutlets, golden-fried and served with house sauce.
Beef Bone Marrow RoastA$26.00
Slow-roasted beef marrow served with garlic and olive oil toast.
Limeburnt Corn RibsA$14.00
Grilled corn ribs with sweet garlic glaze, cracked pepper, and zesty lime, charred and juicy.
Golden Buttered MushroomA$24.00
Crispy-fried oyster mushrooms tossed in our signature hot butter chilli.
Ceylon Chilli Calamari
Juicy squid glazed in Lankan butter fry sauce - bursting with coastal flavour. Entrée size 16/ Full size 26
- Entrée sizeA$16.00
- Full sizeA$26.00
Lankan Lime CrabA$28.00
Golden-fried softshell crab, finished with garlic and a squeeze of lime.
Garlic Popcorn ChickenA$27.00
Battered boneless chicken served with curry leaves and fried crispy garlic.
Betel Leaf Prawn BitesA$22.00
Crispy coconut crumbed prawn served on fresh betel leaf, finished with vibrant mango chutney.
Field & Flame
Ceylon Flame Lamb ChopsA$36.00
Flame grilled lamb chops served with fries, salad mix, and cooling mint sauce.
Scotch Fillet SteakA$53.00
Char-grilled Scotch Fillet steak with crispy fries, fresh salad, and our bold Sri Lankan pepper mushroom sauce.
Creamy Baked ChickenA$32.00
Creamy slow baked Chicken Maryland served with fragrant Tempered Rice.
Chilli Garlic Prawn PastaA$29.00
Creamy linguini with juicy chilli-garlic prawns and cherry tomatoes.
Chilli TofuA$28.00
Salted chilli marinated Tofu served with Tempered Rice.
Gini Deville Seafood MixA$48.00
Blue swimmer crab, calamari, and shrimp tossed in our fiery devilled sauce.
Sri Lankan Tempered PrawnA$29.00
Chilli-glazed prawns with tempered rice, salad, and house chilli paste.
Lamb Shank KotthuA$36.00
Kotthu crowned with a fall-off-the-bone lamb shank
Chicken KotthuA$27.00
Includes Egg and Chilli Paste
Mix Seafood KotthuA$37.00
Served with Prawns, Soft-shell Crab, Cuttlefish; includes Egg and Chilli Paste
Beef KotthuA$28.00
Diced beef curry tossed through our Kotthu mix, includes Egg and Chilli Paste
Pork KotthuA$27.00
Juicy pork embedded into our Kotthu mix
Vegetable KotthuA$22.00
Kotthu mixed with spiced veggies and egg served with Chilli Paste
Vegan KotthuA$21.00
Kotthu mixed with spiced veggies and served with Chilli Paste
String Hopper Kotthu BiriyaniA$36.00
Wok Shredded Ghee Biriyani String Hoppers served with grilled chicken Maryland, Onion raita, Mint chutney and Chicken gravy
Rice & Curry
Nasi GorengA$32.00
Smoky prawn fried rice with a crispy egg and chilli paste, served with Chicken Skewers — fiery, rich, and full of wok-kissed flavour.
Colombo Fried RiceA$29.00
Bold fried rice with Chicken Deville, prawn crackers, and house chilli paste.
Express LunchA$19.00
Served only from 11am - 3pm on weekdays. Pick your choice of meat served with two veggie dishes.
Classic Rice and CurryA$24.00
Pick your choice of Meat served with three veggies and one condiment.
- Chicken CurryA$10.00
- Chicken DevilleA$11.00
- Pork CurryA$11.00
- Pork DevilleA$12.00
- Fish Ambul ThiyalA$11.00
- Beef CurryA$13.00
- Cashew CurryA$9.00
- Eggplant MojuA$8.00
- Devilled PotatoesA$9.00
- ParippuA$9.00
- PapadumA$2.00
- Chilli PasteA$4.00
Roast Paan Plates
Crispy, golden Sri Lankan bread brushed with garlic butter — perfect for scooping, dipping, and wiping your plate clean.
Crab and CrustA$36.00
Blue swimmer crab cooked in a rich, finger-licking gravy, served with crispy roast paan and our house Pol Sambol.
Lamb Shank Roast PaanA$32.00
Slow-cooked lamb shank, rich and tender, served with roast paan and our house Pol Sambol.
Kiri Hodhi Salmon Roast PaanA$31.00
Seared salmon resting on a silky coconut-spice kiri hodhi with asparagus, served with Pol Sambol.
Chilli Tofu Roast PaanA$24.00
Salted chilli marinated Tofu served with coconut roti and Kata Sambal.
Pol Roti
Thick, hand-pressed Sri Lankan flatbread made with coconut — crispy on the outside, soft in the centre, and perfect for soaking up gravy.
Pork Pol RotiA$27.00
Melt-in-your-mouth pork in a creamy, spiced gravy, served with warm pol roti and Kata Sambal.
Chicken Pol RotiA$27.00
Juicy chicken simmered in a creamy, spiced curry, with coconut roti and Kata Sambal.
Chilli Tofu Pol RotiA$24.00
Salted chilli marinated Tofu served with coconut roti and Kata Sambal.
Dessert
WattalappanA$16.00
A classic delight: sweet coconut melt with golden jaggery.
Biscoff PuddingA$14.00
Silky biscoff cream with caramel warmth.
Caramel PuddingA$12.00
Soft, caramel, creamy, and sweet like home.
Paani Caju Ice CreamA$10.00
Cashew, palm treacle, creamy bliss.
Kids
Chicken TendersA$14.00
Served with French Fries
Creamy PastaA$16.00
Nutella RotiA$13.00
Biscoff RotiA$13.00