4.8
4.8
- 4.8Food
- 4.8Service
- 4.8Ambience
- 4.4Value
Noise • Moderate
Icon
Porzana
$50 and over
Steakhouse
200 N 1st St, Minneapolis, MN 55401-1404
Make a reservation
Porzana
4.8
$50 and over
Steakhouse
Downtown / North Loop
Make a reservation
2 people
Nov 5, 2026
7:00 PM
About this restaurant
- Good for special occasions
- Lively
- Great for creative cocktails
OpenTable Icon
2026
From the OpenTable editors: Daniel del Prado is no stranger to the Minneapolis dining scene, but Porzana is where the Buenos Aires-born chef really leans into his Argentinian roots. He took over the old Bachelor Farmer space in the North Loop and turned it into the Argentine steakhouse he'd been thinking about for years. You’ll find traditional Argentinian cuts like entraña and tapa de vacio, grain finished hanger steaks, and premium meats like miso-marinated ribeye cooked on a wood-fired grill. The dining room keeps the Bachelor Farmer's moody, exposed-brick aesthetic, and the bar program leans hard into South American wines and vermouth cocktails. It's the kind of place where you can go all out on wagyu or just come in for a hanger steak and a glass of Malbec at the bar.
Executive chef: Daniel del Prado
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesSteakhouse, Argentinean
- Hours of operationBrunch Sat, Sun 10:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
- Phone number
- Website
- Dress codeBusiness Casual
- Private party facilitiesHost your next unforgettable event in one of our stunning private spaces. Whether you’re celebrating a milestone, organizing a corporate gathering, planning your dream wedding. we provide the perfect setting. Indulge in Argentinean-inspired cuisine, a full-service bar, and seamless service — all tailored to elevate your occasion.
- Award-winning
- OpenTable Icons 2026
- NeighborhoodDowntown / North Loop
- Cross streetN 1st st. and 2nd Ave.
- Parking detailsValet
- AdditionalBanquet, Bar/Lounge, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wheelchair Access
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Videos
Shared by creators who recently dined at this restaurant.
eatswithjason
@porzanasteaks now offers BRUNCH on the weekends!!!! Yesterday, I had the opportunity to try the friends & family soft preview launch and we enjoyed a wide variety of the dishes! 👌🏻✨🔥🤩. The standouts for me were the Flora double burger, bacon, egg, & cheese, torrijas, the smoked fish plate, egg raviolo, & the rosti fugazetta. •••••• @porzanasteaks is an elevated, upscale Argentinian steakhouse offering DELICIOUS food, handcrafted cocktails, a great ambiance, ALL in a cozy, modern space. Run not walk here! This hot spot in town delivers on all fronts. Thanks for having me! 🤍🤍🤍 •••••• THE SPREAD: Dozen Natural oysters Bolas de fraile Grass New York Entrana Gem salad Choripan Fried fish sandwich Flora double cheeseburger Chicken milanesa Torrias Egg raviolo Revuelto gramajo Smoked fish plate Bacon egg & cheese Rosti fugazzeta Papas aplastatas •••••• #mondaymotivation #winterwonderland #brunch #instafood #mood #treatyourself #eeeeeats #eatingfortheinsta #foodstagram #foodblogger #yummy #nomnom #aesthetic #goodtimes #foodlover #foodgasm #foodbeast #foodstyling #goals #breakfast #reelsinstagram #trending #classy
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Reviews
OpenTable reviews from verified diners
Reviews from people who have dined at Porzana.
Loved For
Minneapolis - St. Paul
Steakhouse
Minneapolis - St. Paul
Most Booked
Twin Cities / Minneapolis
Best Food
Twin Cities / Minneapolis
Hot spot
Twin Cities / Minneapolis
Steakhouse
Twin Cities / Minneapolis
Most Booked
Review summary
AI-generated from verified diner reviews
362 Reviews
- S
Salvador
Chicago2 reviews
5.0Dined 3 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- M
Mark Gold
Minneapolis38 reviews
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 4
Is this helpful?
- C
Chris
Minneapolis1 review
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- A
Annelie
Chicago3 reviews
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- J
Jennifer
Minneapolis1 review
5.0Dined 4 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Sarah
Minneapolis1 review
5.0Dined 6 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- K
Khara
New York City1 review
5.0Dined 7 days ago
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- S
Sarasvathi
Minneapolis3 reviews
4.0Dined on October 26, 2026
- Overall 4
- Food 5
- Service 3
- Ambience 3
Is this helpful?
- M
Martha
Minneapolis5 reviews
5.0Dined on October 25, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
- D
Danae Gold
Dallas19 reviews
5.0Dined on October 24, 2026
- Overall 5
- Food 5
- Service 5
- Ambience 5
Is this helpful?
Dining areas
Additional information
- Dining styleCasual Elegant
- Price$50 and over
- CuisinesSteakhouse, Argentinean
- Hours of operationBrunch Sat, Sun 10:00 am–2:00 pm Dinner Mon–Thu, Sun 5:00 pm–10:00 pm Fri, Sat 5:00 pm–11:00 pm
- Phone number
- Website
- Dress codeBusiness Casual
- Private party facilitiesHost your next unforgettable event in one of our stunning private spaces. Whether you’re celebrating a milestone, organizing a corporate gathering, planning your dream wedding. we provide the perfect setting. Indulge in Argentinean-inspired cuisine, a full-service bar, and seamless service — all tailored to elevate your occasion.
- Award-winning
- OpenTable Icons 2026
- NeighborhoodDowntown / North Loop
- Cross streetN 1st st. and 2nd Ave.
- Parking detailsValet
- AdditionalBanquet, Bar/Lounge, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Private Room, Vegan, Weekend Brunch, Wheelchair Access
Featured in
December 10, 2025
The Best Twin Cities Restaurants Worth the Splurge
The guide describes Porzana as bringing a modern Argentinian perspective to Minneapolis’s North Loop, pairing chef Daniel del Prado’s heritage and fine-dining experience with a steak-focused menu. Dishes include beef tartare, Gorgonzola strip loin, mafaldini estofado, and seasonal options such as autumn agnolotto and winter panzanella salad.
Published in Eater Twin Cities
October 22, 2025
Private Dining Guide 2025
Porzana’s second floor has several rooms for private dining, and the restaurant hosts several events a week. The guide lists private-dining capacity for up to 150 guests.
Published in Twin Cities Business
FAQs
Sunday brunch (10:00 am–2:00 pm) is a guest favorite, many diners call Porzana’s brunch unmissable.
Portions tend to be generous and shareable, many guests note hearty servings and leftovers after a meal at Porzana.
Yes, Porzana’s moody, intimate atmosphere and several positive anniversary and special‑occasion visits make it a fine choice for a date night.
Porzana often fills up at peak dining times, reviewers described it as “crazy busy” on a Tuesday and “packed” on other visits, while Sunday afternoons (and Sunday brunch) were noted as much quieter and more relaxed.
Yes, Porzana has outdoor seating: guests often mention the patio and the restaurant’s side dining alley as lovely spots to dine outside.
Porzana blends industrial exposed brick, warm wood, plants, and moody lighting for a modern, energetic steakhouse feel; the main floor can be lively, while the second floor and patio feel more intimate.
Business casual is the guide, think neat, polished attire rather than formalwear; many guests treat Porzana as a spot for anniversaries and special occasions.
Porzana’s weekend brunch (Sat–Sun, 10:00 am–2:00 pm) is highly recommended, guests rave about it; for a calmer dinner, the patio or the second floor tends to feel quieter, and Sunday afternoons have been noted as very slow.
How FAQ content is generated
Make a reservation
Porzana
4.8
$50 and over
Steakhouse
Downtown / North Loop
Make a reservation
2 people
Nov 5, 2026
7:00 PM