Premium Pound Sanjo Kiyamachi
Like a hidden restaurant, it has a relaxed atmosphere for adult, and it is also the best place for your special occasions such as marriage propose, birthday, anniversary and a dinner with your important guest.
All of our seats are counter seats and food are served over the counter, and it allows you to see a wide variety of cooking techniques performed by our chef from any seats.
Food are cooked by the experienced chef throughout the day in order for you to fully enjoy the best taste of Kobe beef and our professional hospitality. Please enjoy the style of "Kobe beef / Kuroge Wagyu (Japanese black beef) x dry-aging" and feel what it is like the taste of "dry-aged Kobe beef".
Simply wonderful. Best Kobe steak around. You can get the sirloin Kobe 100g for 6500 Yen with rice, sides and veggies. No need for set menu.
Large glass of red for 650 Yen. Perfect and amazing service, very friendly and willing to go the extra mile.
The best steak I have ever eaten in my life. If you're debating it just do it. A delightful and luxurious way to celebrate an anniversary, special occasion, or just treat yourself while traveling. We had the 10-course premium option. I don't even eat fish and I tried the special scallops dish and caviar and was impressed. It was a perfectly orchestrated, each element of the dinner thoughtfully curated, all in a crescendo to the main event: the buttery, melt in your mouth Kobe steak. This was followed by a savory rice dish and delicate desserts, which were the perfect wind down to an outstanding meal. I would go back to Japan just to eat here (and for many other reasons of course..)
First time Kobe beef! Great experience looking at the chef when cooking in front of us!
Everything was great about the dining experience. The only thing that diminished the experience was the loud conversation of the diners seated diagonally across us.
The premium menu was very good. It included several courses and was an excellent choice for trying different dishes.