Raclette

Tartines

$14

• Fig

  Figs, prosciutto, toasted hazelnuts, balsamic reduction, brillat savarin on a toasted baguette

• Tuna

  Tuna, blanched string beans, grape tomatoes, red onions, soft boiled egg, tossed in olive oil and Mediterranean seasonings on a garlic-rubbed, toasted baguette tranche

• Cauliflower

  Curry–roasted cauliflower, hummus, golden raisins, toasted almonds, and parsley on toasted naan

• Tomato

  Mozzarella pearls, cherry tomatoes, arugula pesto, fresh basil on toasted naan

Croques

• Monsieur / Madame$14.00

  Jambon de Paris and gruyère on toasted brioche, sauce mornay

• Havana$12.00

  Citrus–braised pork, house made bread & butter pickles, dijon mustard and French raclette cheese on a toasted Cuban roll

• Americain$12.00

  Caramelized onion, leek fondue, roasted garlic, white english cheddar on toasted pain poilâne

• Lolotte$12.00

  Jambon de Paris, gruyère and dijon mustard on pain poilâne

Raclettes

Rack–melted Alpine Cheese, Scraped Tableside. French Raw Milk Raclette, Truffle Raclette (+$8); White Wine Washed-rind Raclette (+$8). Seasonal Specialty Raclette Cheeses Available

• Savoyarde$15.00

  Roasted new potatoes, cornichons, pickled white pearl onions

• Mediterranée$20.00

  Thyme–roasted asparagus, cherry tomatoes, baguette slices

• Parisienne$32.00

  7 oz pan-seared marinated skirt steak, sautéed mushrooms, roasted asparagus and potatoes

• Suisse / Complète$20.00

  Roasted new potatoes, cornichons, pickled white pearl onions. Choice of: Viande séchée, prosciutto di Parma, jambon de Paris, saucisson sec

• New York$45.00

  8 oz filet mignon, sautéed mushrooms, roasted asparagus, potatoes

Mains

• Raclette Burger$20.00

  8 oz ground sirloin patty, tableside scrape of melted raclette, caramelized onions, lettuce and tomato on toasted brioche bun, baked sweet potato fries

• Chicken Paillard$20.00

  Seared, thinly butterflied breast of chicken, served with mixed greens and seasoned potatoes

• Mornay Mac & Cheese$13.00

  Baked in Raclette's signature gruyère–based mornay sauce with raclette, cheddar and parmesan, topped with panko

• Salade Niçoise$15.00

  Bibb lettuce, green beans, grape tomatoes, red onions, tuna, hard-boiled egg, anchovies, red wine vinaigrette

Sides

$5

• Roasted Vegetables

  Asparagus, Tomatoes, Cauliflower, Potatoes, Mushrooms, Baked Sweet Potato Fries (Vegan)

• Charcuterie

  Prosciutto, Viande Séchée, Jambon de Paris, Saucisson Sec