SPRING IS HERE BABY!
Petite Bites & Snacks
OystersA$7.00
Passionfruit, Leche de Tigre, Shallots & Cucumber
Tuna TacoA$12.00
Ponzu, Pear, Chives, Fermented Chilli
Pani PuriA$13.00
Beetroot Relish, Labneh and Nashi Pear
Tempura Zucchini FlowerA$13.00
Whipped Feta and Sweetcorn
Small Share Plates
Homemade FlatbreadA$14.00
With Black Sesame and Honey Butter
Braised Eggplant and Spinach MartabakA$24.00
With Honey Labneh
Smoked Trout SandoA$23.00
Shokupan, Yuzu Mustard and Sesame
Scallops Grilled in Their ShellA$48.00
Sambal Butter, Furikake
The Charcoal Section
Chicken SatéA$18.00
Fully Dipped
Duck TsukuneA$15.00
Tamarind Glaze, House Made Teriyaki
Cape Grim Bavette SteakA$51.00
Penang Curry, Kaffir Leaf
Kingfish and Cloudy Bay ClamsA$43.00
Tamarind and Saffron Broth, Marigold Greens
Sirloin on the Bone (600gm)A$79.00
Cooked Over Coals Served with Truffle, Black Garlic & Green Pepper Sauce
Slow Cooked Lamb ShoulderA$48.00
Baked Claypot Rice Topped with Cumin, Smoked Shallots and Yogurt Dressing
Salads, Sides, Vegetables
Indonesian Crispy ChickenA$28.00
Pomelo, Watercress and Green Mango Salad
Chilli Crisp Cucumber Soba NoodlesA$21.00
Honey, Soy, Sesame
Fried Brussel SproutsA$16.00
Kimchi Caramel, Apple, Parmesan
Summer Peach and Tomato SaladA$17.00
House Ponzu
Dessert
Chocolate Cake with Ube CreamA$17.00
White Chocolate, Miso and Raspberry BrownieA$17.00
With Fig and Walnut Ice Cream