river birch lodge

Appetizers

• Lodge Chips$5.95

  Select potatoes sliced thin, seasoned and served with our cilantro-lime and goat cheese peppercorn for dipping.

• Pine Nut Shrimp with Prickly Pear Sauce$10.75

  Coated in crushed pine nuts and fried to a crispy golden color, served with prickly pear sauce.

• Lodge Wings$7.25

  Texas Pete spicy or mild with cilantro-lime ranch dipping sauce. Try them Thai or BBQ style.

• Wildberry Brie Platter$12.55

  Layers of warm, creamy brie and wildberry jam wrapped in flaky phyllo pastry. Served with sliced apples, fruit and crostini. Enough for two or more.

• Seared Ahi Tuna with Sesame-Ginger Glaze$10.75

  Sliced and served rare over baby asian greens.

• Macho Nachos$8.65

  Hand-cut crisp tortillas heaped with white bean chicken chili, melted jalapeno cheese and all the fixings.

• Smoked Cheddar Pimento Cheese Dip$5.95

  Served warm with your choice of crostini or hand-cut corn tortilla chips.

• Spinach and Wild Mushroom Rolls$9.65

  Sauteed spinach, wild mushrooms, garlic, rosemary and parmesan cheese wrapped in a flaky phyllo pastry, baked and served with a raspberry merlot sauce.

• New Zealand Green Lipped Mussels

  Steamed with white wine, tomato, garlic and butter.

  • Dozen$12.95
  • Half Dozen$6.95

Salads

Salad dressings available: Cilantro-lime ranch, goat cheese peppercorn, wildberry vinaigrette, bleu cheese, at-free ranch, catalina, balsamic vinaigrette, apple-shallot vinaigrette, caesar, thousand island, honey-mustard, italian, oriental ginger

• Chevre Salad$11.85

  Lodge salad greens topped with lightly breaded, grilled goat cheese medallions, laced with diced berries, cranberries and spiced pecans. We suggest the wildberry vinaigrette.

• Chicken Salad Plate$9.75

  Oven roasted sage-pesto chicken salad accompanied with fruit.

• Trio Salad Plate$9.75

  House chicken salad, fresh fruit and pasta salad.

• Smoked Salmon$13.55

  Thin slices of naturally smoked salmon with red onion, asparagus, tomato, toasted pine nuts and reggiano cheese over arugula, tossed with fresh squeezed lemon, olive oil, salt and cracked pepper.

• RBL Chicken Grill Salad$9.75

  Hickory grilled chicken breast served over romaine and baby greens. Substitute salmon, duck breast or shrimp add $1.95

• Lodge Garden Salad$5.65

  Romaine and baby greens, tomatoes, cucumbers, croutons and spiced pecans.

• Caesar Salad$6.25

  Crisp romaine with roasted red pepper croutons and parmesan

• Caesar Salad$10.35

  With chicken

• Grilled Steak Salad$13.95

  Hickory fired shoulder tenderloin over romaine and baby greens.

• Chef Salad$9.25

  Oven roasted turkey, pit cooked ham, mozzarella and cheddar cheeses over romaine and baby greens.

• Thai Chicken Salad$9.75

  Our river birch lodge salad topped with a hickory grilled chicken breast, basted in our spicy garlic-ginger sauce. Garnished with mandarin oranges and fried wontons.

• Soup and Salad$8.25

  A cup of our homemade soup and lodge garden salad or caesar salad.

Soups

• Chicken & Veggie

  • Quart$10.75
  • Bowl$4.35
  • Cup$3.15

• White Bean Chili

  • Quart$10.75
  • Bowl$4.35
  • Cup$3.15

• Chef's Daily Special

  • Quart$10.75
  • Bowl$4.35
  • Cup$3.15

Entrees

• Cedar Planked or Hickory Grilled Salmon

  Cooked on a cedar plank in the pacific northwest style. Or hickory grilled with BBQ or bourbon-honey glaze. Choice of two sides.

  • 6 oz.$15.85
  • 8 oz.$18.95

• Grilled Shrimp Skewers$17.65

  Cooked over a hickory wood grill, choice of thai, BBQ, blackened or lightly seasoned with our chef's special spices. Choice of two sides.

• Hickory Grill BBQ Chicken$14.25

  8 oz. Chicken breast basted with our chipotle-apple BBQ sauce. For something different try it with our spicy garlic ginger sauce. Choice of two sides.

• Campfire Trout$19.55

  Boneless whole trout, filled with savory cornbread stuffing then wrapped with applewood smoked bacon and baked. Choice of one side.

• Pan-Seared Tilapia$16.95

  Served over seafood potato cakes topped with chili butter and tomato corn salsa, with one side.

• Appalachia Trout$16.85

  Boneless whole trout, pan seared with toasted pine nuts. Choice of two sides.

• Grilled Duck Breast$19.55

  Lightly seasoned, grilled and sliced, served over a raspberry merlot sauce.

• Grilled Shrimp Skewers$17.65

  Cooked over a hickory wood grill, choice of thai, BBQ, blackened or lightly seasoned with our chef's special spices. Choice of two sides.

• Venison Medallions$24.85

  Ultra lean and tender slices served with raspberry merlot sauce and two sides.

• Filet Mignon$24.35

  Wrapped with applewood smoked bacon then grilled over our hickory fire. Served with a lodge salad and choice of side.

• Ribeye$25.95

  14 oz. Aged marbled ribeye, hickory fired. Served with a lodge salad and one side.

• Prime Rib$21.55

  Roast rack of beef cooked to order and served with a creamy horseradish sauce. Served with one side and a lodge salad. Available after 4 Pm.

• Pork Tenderloin$16.35

  Sliced and served with homemade peach-jalapeno chutney and two sides.

• Baby Back Ribs$20.55

  Basted with our signature chipotle-apple BBQ sauce. Choose two sides.

• Sage-Brush Chicken$13.95

  A half chicken rubbed with our signature fresh sage pesto then oven roasted to a crisp finish. Comes with two sides.

• Chicken with Wild Northwest Mushrooms$15.35

  Hickory grilled chicken breast served with a bold wild mushroom gravy and two sides.

• Mama's Lasagna$10.25

  Hearty portion of lasagna made with a mozzarella-parmesan sauce and served with a ground beef and sausage tomato sauce. A house favorite!

• Mama's Lasagna$12.55

  With salad

• River Birch Lodge Pasta$12.95

  Penne tossed with sauteed veggies in a lite white wine cream sauce.With salmon, duck breast, shrimp or chicken add $5.35

• Lodge Vegetable Platter$9.75

  Choose among three of our house sides.

Sandwiches & Wraps

Accompanied with your choice of homemade Lodge chips or fresh fruit.

• Chicken Salad$8.95

  Oven roasted sage-pesto chicken salad on wheat bread with lettuce and tomato

• Turkey & Dill Havarti$8.95

  A cold sandwich of oven roasted turkey breast, dill havarti cheese and prickly pear aioli.

• Soup and Sandwich$8.65

  Select 1/2 of chicken salad, turkey or ham and swiss sandwich and a cup of homemade soup.

• River Birch Club$9.95

  Oven roasted turkey, pit cooked ham, applewood smoked bacon, Swiss cheese, cheddar cheese, lettuce, tomato and mayo on whole wheat toast.

• Tuna Sandwich$10.75

  Grilled Ahi tuna cooked medium rare, served with lettuce, tomato, onion and tartar sauce on a kaiser bun.

• Grilled Chicken$9.75

  Hickory grilled breast of chicken topped with grilled onion, roasted red peppers, fresh tomato, provolone cheese and arugula.

• Ham and Swiss$9.55

  Pit cooked ham with Swiss cheese topped with lettuce, tomato, onion and a spicy creole mustard.

• Pulled Pork$9.25

  Lightly sauced with our Lodge chipotle-apple BBQ sauce on a cornbread yeast roll.

• Colorado Cheesesteak$11.35

  Shaved prime rib laced with roasted green chiles, red peppers and smoked cheddar cheese, served on a grilled hoagie roll with a zesty horseradish mayo.

• Robinhood Chicken Wrap$9.95

  Grilled chicken, sauteed spinach, spiced pecans, cranberries and feta cheese tossed in a balsamic vinaigrette.

• Salmon Wrap$10.55

  A spinach wrap with grilled salmon, spring mix, blended cheeses, cilantro-lime ranch and fire roasted tomato and corn salsa.

• Hickory-Roasted Tomato and Eggplant$9.65

  On grilled focaccia topped with our original goat cheese peppercorn dressing.

Burgers

Burgers ground in-house. Served with fries.

• Lodge Burger$8.55

  Hickory grilled burger with lettuce, tomato and red onion.

• Lodge Burger$8.95

  With cheese

• Elk Or Bison Burger$9.95

  Your choice of elk or bison patty, hickory grilled and topped with lettuce, tomato and red onion.

• Elk Or Bison Burger$11.45

  With provolone and wild mushroom gravy

• Veggie Burger$9.25

  Appaloosa black bean burger, caramelized onions, arugula, tomato and chipotle-lime mayo on focaccia.

Pizzas

Baked on a homemade, cracker-like crust.

• Cheesy One$8.65

  Fire roasted tomato sauce or sage pesto topped with our six-cheese blend of provolone, mozzarella, parmesan, asiago, romano and smoked cheddar.

• Cheesy One$9.75

  With pepperoni

• Thai Chicken$9.75

  Our spicy ginger-garlic sauce topped with our six-cheese blend, sliced chicken, roasted red peppers, scallions, cilantro and fried wontons

• Roasted Veggie$10.55

  With fire roasted tomato sauce or sage pesto, assorted veggies and our six-cheese blend.

• BBQ Duck$11.85

  Sliced duck breast on a thin layer of lodge BBQ sauce with roasted red peppers, bacon and our six-cheese blend.

• Bianco$10.75

  Olive oil base, fresh garlic, caramelized onions, mozzarella cheese, sliced chicken, topped with caesar greens.

• Lodge Feast$10.75

  Fire roasted tomato sauce or our lodge BBQ sauce, six-cheese blend, bison, applewood smoked bacon, pepperoni and Italian sausage, topped with Italian seasoning.

Sides

French fries coleslaw baked potato

• Baked Sweet Potato

  Smashed sweets with chipotle and maple

• Zucchini and Squash Medley

• Fresh Fruit

• Sauteed Fresh Spinach

• Roasted Asparagus

Desserts

• Berry Good Vanilla Bean Ice Cream$4.35

• Molten Chocolate Lava Cake$6.45

• Cheesecake$6.25

• House Creme Brulee$6.45

• Featured Cobbler$6.25

• Bowl of Fresh Fruit$4.35

• Italian Cream Cake$5.35

• 5 Flavor Pound Cake$4.35

• Key Lime Pie$4.35

Beverages

• Counter Culture Coffee$2.15

• Tea and Fountain Sodas$1.95

• IBC Root Beer$2.05

• Milk$2.05

• Chocolate Milk$2.25

• Hot Chocolate$2.25

• Fresh Squeezed Orange Juice$3.55

• Espresso$2.45

• Cappuccino$3.55

• San Pellegrino Sparkling Natural Mineral Water$3.25

• Le Bleu Pure Water$2.15